Located in Bel Air, MD, Kabob Korner is a charming eatery that serves globally inspired authentic cuisine in a warm and inviting atmosphere. Established in late 2024, this restaurant takes pride in its halal preparation methods, ensuring every dish is delectable and adheres to dietary preferences. From traditional kebabs to flavorful Burgers, each bite offers a culinary journey across continents. Indulge in authentic flavors served with a smile and enjoy a delightful dining experience at Kabob Korner.
Address and Contact Information
Address: 331 Baltimore Pike, Bel Air, MD 21014
Phone: (443) 643-9333
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Reviews
Fresh!Fresh!Fresh! Boy did I enjoy this place when I was looking for a kabob. Outside is plenty of parking and an inviting atmosphere. I was greeted as soon as I walked into the door. I wish I had gotten his name at the counter but he had the greatest vibe speaking to everyone one made the place feel like home. He walked me through what was popular so I went with the chicken and lamb, and let me tell you it didn’t disappoint ( the chicken was better!). Perfectly cooked rice, crisp cucumber and tomatoes and the spicy pepper was perfect. The naan although thin were a great texture wish I had ordered more. The samosas were stuffed with potatoes, peas and spices they didn’t even need the 2 sauces that came with it. The cardamom tea was so cozy on a chilly day like today. They have a rewards program so make sure you sign up and save some cash on your first order. I’ll be back to explore more of the menu. 🙂
Bathroom rating:5/5
The owner is incredibly friendly and welcoming, and the restaurant is spotless. It is clear he takes great pride in keeping the place clean and making sure customers have the best experience possible.
If you love great Mediterranean food, this is a must-try spot. I will absolutely be coming back and recommending it to everyone I know.
The praised lentil soup ($4.99/person) was watered-down heavily. The spice was an over-powering amount of coarse black pepper. It had a nice color, but little flavor & was as thin as a bowl of tea: It was poor.
The lamb chunks on both the platter ($21.95) & lamb kebab bowl ($15.99) were tasty. But, 30% of the lamb pieces were so over-cooked they were blackened solid & leathery. A further 25% of them were full of grizzle & unchewable. The rice on the platter was a large mound of plain white rice, unseasoned & tasteless. It was topped with a layer of yellow grains of little flavor. The Shirazi salad was easy to overlook, & had little flavor.
Desert was one helping of Pistachio Tres Leches ($9.50). It was a large helping in a plastic box with a plastic fork for eating-in. The large thick white sponge cake was days old & dried-out. A layer of skimmed milk slopped-around in the bottom of the box. The whole thing was tasteless.
Coffee anyone ($4.19 from the machine)? It was worst of all. The coffee button produced foaming dishwater that tasted foul & had no coffee flavor at all. The ginger chai button (on the self-serve machine) produced a mug of skimmed milk-water that had been forced to foam. No flavor of ginger. Only the same dishwater flavor as the coffee.
The lentil soup was top notch. The bolina was and the dips it came with was a hit.
And for the entree we ordered the malai chicken kabob platter which was very well balanced with flavors and macros. Do not forget to get the pistachio cheesecake.
Highly recommend this place and regret not coming earlier.
As we were leaving I grabbed two bowls of Lentil to go and some pistachio letche’ desert Mr. David recommended. KABOB KORNER IS A MUST STOP.