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Casual, cafeteria-style locale focusing on traditional Filipino specialties for dine-in or carryout.
Hours
| Tuesday | 10 AM–7 PM |
| Wednesday | 10 AM–7 PM |
| Thursday | 10 AM–7 PM |
| Friday | 10 AM–7 PM |
| Saturday | 10 AM–8 PM |
| Sunday | 10 AM–6 PM |
| Monday | 10 AM–7 PM |
Address and Contact Information
Address: 13352 Minnieville Rd, Woodbridge, VA 22192
Phone: (703) 730-6747
Website: http://kababayanfilipinokitchen.com/
Menu Photos
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Reviews
Kim Pop (kimpopusa)
Went in a weekday. Friendly customer servers who said beef dishes usually only on weekends. So they offered little cup samples to help decide. Settled on pork adobe and lumpia and fish. Sampled the soup which was good, tasted like a less complex Tom Yum. Pino feed is uncomplicated comfort food. Like Korean, simple flavors with basic aromatics. But really deep and feels like homemade. It’s like a food bar like Panda ready to be dished out quickly. Take and serve.
… moreOphelia Grace777
4.4 Stars – Overall, I am very satisfied with the clean ambience , the festive & native decor & interior of Kababayan, the generous amount of some of the food ordered, and the friendly professional staff.
It was difficult for me to give a fair rating for the food. Even though I have not eaten Filipino food for 5 years, I have been spoiled in the distant past with the finest Filipino food in the world cooked by some of the finest & most humble chefs I ever met. The food at Kababayan was so so or good for my first experience in tasting their food despite being rated as the best Filipino food in the area in some reviews.
Everything was well seasoned, and I was only disappointed in one entree. I was hoping to try the traditional roasted succulent lechon or Laing. Laing, is a Filipino dish of shredded or whole taro leaves with meat or seafood cooked in thick coconut milk spiced with labuyo chili, lemongrass, garlic, shallots, ginger, and shrimp paste. They both were unavailable.
The food is displayed like a buffet style arrangement. You select the entrees and side when you order a combination of entrees & side dish. It would have helped to have a sign describing each entree with its name. The lady helping me in selecting entrees was very kind and went into detail of each entree.
I ordered two entrees with rice and two entrees with pancit noodles. The price for two entrees with rice or noodles was $15. A fair and good price for the amount of food provided.
The traditional pancit noodles & dinuguan tasted the best, were the most generous portions served to me, and were the closest to my past food experiences with these traditional Filipino foods. I would have loved some calamansi, the citrus Philippine lemon, to season my pancit. That is how I prefer my pancit. They instead provided me lemon wedges to season my pancit as an option for the calamansi though. The pancit was good and like the pancit I would eat at Filipino parties & gatherings. The dinuguan was delicious & is always an acquired taste. I like to eat it once in a blue moon. It was the first food I ate completely.
The pork adobo and sweet & sour pork entrees tasted good yet I was unfamiliar with them. They didn’t taste like the traditional roasted lechon pig I was accustomed to in the past. I stashed them away in glass containers in the fridge to eat later along with the pancit & chicken adobo.
The most disappointing was the chicken adobo. The taste of chicken adobo was good but it was annoying to pick out the broken & chopped bone pieces out of the chicken adobo to prevent accidentally swallowing them.
This restaurant is worth checking out. The entrees are always changing there. I will probably come back here again to try different foods I haven’t tried.
… moreIt was difficult for me to give a fair rating for the food. Even though I have not eaten Filipino food for 5 years, I have been spoiled in the distant past with the finest Filipino food in the world cooked by some of the finest & most humble chefs I ever met. The food at Kababayan was so so or good for my first experience in tasting their food despite being rated as the best Filipino food in the area in some reviews.
Everything was well seasoned, and I was only disappointed in one entree. I was hoping to try the traditional roasted succulent lechon or Laing. Laing, is a Filipino dish of shredded or whole taro leaves with meat or seafood cooked in thick coconut milk spiced with labuyo chili, lemongrass, garlic, shallots, ginger, and shrimp paste. They both were unavailable.
The food is displayed like a buffet style arrangement. You select the entrees and side when you order a combination of entrees & side dish. It would have helped to have a sign describing each entree with its name. The lady helping me in selecting entrees was very kind and went into detail of each entree.
I ordered two entrees with rice and two entrees with pancit noodles. The price for two entrees with rice or noodles was $15. A fair and good price for the amount of food provided.
The traditional pancit noodles & dinuguan tasted the best, were the most generous portions served to me, and were the closest to my past food experiences with these traditional Filipino foods. I would have loved some calamansi, the citrus Philippine lemon, to season my pancit. That is how I prefer my pancit. They instead provided me lemon wedges to season my pancit as an option for the calamansi though. The pancit was good and like the pancit I would eat at Filipino parties & gatherings. The dinuguan was delicious & is always an acquired taste. I like to eat it once in a blue moon. It was the first food I ate completely.
The pork adobo and sweet & sour pork entrees tasted good yet I was unfamiliar with them. They didn’t taste like the traditional roasted lechon pig I was accustomed to in the past. I stashed them away in glass containers in the fridge to eat later along with the pancit & chicken adobo.
The most disappointing was the chicken adobo. The taste of chicken adobo was good but it was annoying to pick out the broken & chopped bone pieces out of the chicken adobo to prevent accidentally swallowing them.
This restaurant is worth checking out. The entrees are always changing there. I will probably come back here again to try different foods I haven’t tried.
Angelica Garcia
Last month, I ordered catering from Kababayan Filipino Kitchen for a “despedida kamayan” celebration honoring Filipino interns, young professionals, and mentors. John was incredibly kind, considerate, and helpful in planning a full menu for 35–40 guests—with just three days’ notice! He even made the delivery over 20 miles from Virginia to D.C.
We ordered:
– Lumpia
– Pancit
– Lechon Kawali
– BBQ Skewers
– Longanisa
– Sisig
– Turon
– Rice
Everything arrived warm—despite the commute—delicious, and most importantly, authentic! Everyone *loved* the food. The customer service was outstanding, and we couldn’t be more grateful to John and the entire Kababayan Filipino Kitchen staff for making the event so special. In terms of both service and flavor, Kababayan is definitely our favorite Filipino spot in the DMV.
10/10—highly recommended – Please support this local Filipino spot if you’re in the DMV! All of the food was like the ones from our homes; can’t wait to visit and order from here again 🙂
… moreWe ordered:
– Lumpia
– Pancit
– Lechon Kawali
– BBQ Skewers
– Longanisa
– Sisig
– Turon
– Rice
Everything arrived warm—despite the commute—delicious, and most importantly, authentic! Everyone *loved* the food. The customer service was outstanding, and we couldn’t be more grateful to John and the entire Kababayan Filipino Kitchen staff for making the event so special. In terms of both service and flavor, Kababayan is definitely our favorite Filipino spot in the DMV.
10/10—highly recommended – Please support this local Filipino spot if you’re in the DMV! All of the food was like the ones from our homes; can’t wait to visit and order from here again 🙂
Nea Bacolod
Absolutely loved my visit to Kabayan Restaurant! Their bangus was perfectly cooked—crispy on the outside, tender and flavorful inside. The pancit was just as good, full of savory goodness and that familiar comfort of home-style Filipino cooking. And don’t forget to order halo-halo!
What really made the experience even more special was the warm and welcoming Filipino staff. They made me feel right at home with their hospitality. A must-visit if you’re craving authentic Filipino flavors and friendly vibes!
… moreWhat really made the experience even more special was the warm and welcoming Filipino staff. They made me feel right at home with their hospitality. A must-visit if you’re craving authentic Filipino flavors and friendly vibes!
Zachary Meadows
Came here on a date day, I have lived in the neighborhood 3 years now and every time I drive by I say I’m going to eat here. Today was the perfect opportunity! The lady at the register whose name I’ve forgotten (I am never good at that sort of thing) walked us through their menu items and made suggestions.
The food was absolutely delicious and the decor is cute, minimal and homey.
I throughly enjoyed my visit and will definitely be back with friends
… moreThe food was absolutely delicious and the decor is cute, minimal and homey.
I throughly enjoyed my visit and will definitely be back with friends
Dalisay Beauty Permanent Makeup & Wax
Loved our combo meals and halo-halo, everything was so satisfying! I even got a free sabaw The combo meals are very affordable which makes it even better. The ambiance is cozy and the staff were super friendly and welcoming. Definitely coming back!
… moreClaire
The vegetable lumpia here is absolutely the best I’ve ever had! Each roll is perfectly golden brown, with a crispy crunch on the outside and a fresh, flavorful filling on the inside. They serve it hot and fresh, and the dipping sauce on the side adds the perfect touch!
Not only is the lumpia outstanding, but the portions are generous, and the quality is consistent every time. You can really taste the love and authenticity in the cooking! It’s just like homemade.
If you’re looking for true comfort food and a taste of authentic Filipino flavors in Woodbridge, this place is a hidden gem. Whether you’re Filipino and craving the taste of home, or trying lumpia for the very first time, you won’t be disappointed. Highly recommend ordering extra because these go fast!
… moreNot only is the lumpia outstanding, but the portions are generous, and the quality is consistent every time. You can really taste the love and authenticity in the cooking! It’s just like homemade.
If you’re looking for true comfort food and a taste of authentic Filipino flavors in Woodbridge, this place is a hidden gem. Whether you’re Filipino and craving the taste of home, or trying lumpia for the very first time, you won’t be disappointed. Highly recommend ordering extra because these go fast!
Jj Arteche
Filipino comfort food at its finest. From the sour sinigang soup, the pork lechon, and the proper lumpias, this place hits great every time. The item combos are a great deal with generous portions.
The venue itself is very clean with plenty of seating and self-serve drink stations. You can also grab some local pastries/baked goods that they have on display. Family favorite for the Woodbridge area.
… moreThe venue itself is very clean with plenty of seating and self-serve drink stations. You can also grab some local pastries/baked goods that they have on display. Family favorite for the Woodbridge area.
Christian Gorospe
Loved our combos and the staff were pleasant and friendly … great atmosphere
… moreHoward Chow
Food tasted great. They had large pork intestine skewers which I haven’t seen anywhere else so far and that tasted really great. But there was a 3.5% surcharge fee on the receipt with 0 explanation, and no signs at the register that I could see. My only guess is it’s a surcharge for using credit card? But this should be explicitly made clear to customers..
… more