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In 2000, Kabab and Curry’s emerged in the Bay Area as a beacon of authentic North Indian cuisine. Aromas enchanted, flavors mesmerized, and awards followed, including six Michelin recommendations. Newspapers spread the tale of our culinary triumph. Recognizing the need for a true experience of subcontinental breakfast and tea. 2016 saw the launch of Kettle’e, offering an assortment of sweet and savory delights with refreshing teas. From humble beginnings to global culinary acclaim, our legacy embodies passion and excellence, etching memories in hearts and flavors on palates as our seasoned chefs continue their journey.
Hours
| Friday | 11:30 AM–2:30 PM, 5:30–10 PM |
| Saturday | 12–3 PM, 5:30–10 PM |
| Sunday | 11:30 AM–3 PM, 5:30–9:30 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–2:30 PM, 5:30–9:30 PM |
| Wednesday | 11:30 AM–2:30 PM, 5:30–9:30 PM |
| Thursday | 11:30 AM–2:30 PM, 5:30–9:30 PM |
Address and Contact Information
Address: 20007 Stevens Creek Blvd, Cupertino, CA 95014
Phone: (669) 230-3993
Website: https://www.kababandcurrys.com/locations/Cupertino
Menu Photos
Order and Reservations
Reservations: toasttab.com
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Reviews
majid hussaini
⭐⭐⭐⭐⭐
We celebrated our wedding anniversary here yesterday, and it was truly a wonderful experience from start to finish. The atmosphere was warm, elegant, and perfect for a special occasion. The staff went out of their way to make us feel welcome and even helped make our celebration feel extra special. Especially, the anniversary special cake presented by the restaurant’s owner (Mr. Saber) was the sweetest gesture on our dinner table.
The food was absolutely outstanding—rich, authentic flavors, perfectly cooked kebabs, and curries that were both comforting and full of depth. Every dish was beautifully presented and tasted even better than it looked. You can really tell that high-quality ingredients and great care go into the cooking.
Service was attentive, friendly, and professional without being rushed, which made the evening even more enjoyable. This restaurant turned our anniversary dinner into a memorable experience we’ll always cherish.
Highly recommended for anyone looking for delicious kebabs and curries, exceptional service, and a great place to celebrate special moments. We will definitely be coming back!
… moreWe celebrated our wedding anniversary here yesterday, and it was truly a wonderful experience from start to finish. The atmosphere was warm, elegant, and perfect for a special occasion. The staff went out of their way to make us feel welcome and even helped make our celebration feel extra special. Especially, the anniversary special cake presented by the restaurant’s owner (Mr. Saber) was the sweetest gesture on our dinner table.
The food was absolutely outstanding—rich, authentic flavors, perfectly cooked kebabs, and curries that were both comforting and full of depth. Every dish was beautifully presented and tasted even better than it looked. You can really tell that high-quality ingredients and great care go into the cooking.
Service was attentive, friendly, and professional without being rushed, which made the evening even more enjoyable. This restaurant turned our anniversary dinner into a memorable experience we’ll always cherish.
Highly recommended for anyone looking for delicious kebabs and curries, exceptional service, and a great place to celebrate special moments. We will definitely be coming back!
Sagar
Perfect food!!! Don’t miss out on Gallouti (Lucknow gallawat kebab) and the Goan fish curry. They are absolutely fire!! Owner is from Delhi..food here is awesome! We asked for a small mix of spicy powder – red chilli, and chat masala to put on our kebabs and it was literally amazing. Absolutely recommend this place. They also have rumali rotis – so get the combo of gallouti kebab, rumali rotis and green chutney and that’s amazing.
Chicken seekh is good. But chicken leg tandoori is amazing.
… moreChicken seekh is good. But chicken leg tandoori is amazing.
Tsty_byte
We visited Kebab & Curry’s in Cupertino on a Saturday evening, expecting a fine dining experience. Unfortunately, the overall visit did not meet those expectations. The restaurant appeared to be short-staffed, with only two team members managing the entire dining area, which impacted the service quality and pace.
Additionally, the in-house menu differed from the one available online. Several items, including drinks and most desserts, were unavailable at the time of our visit.
On a positive note, the beef kebab, reshmi kebab, and zafrani rice were well-prepared and flavorful. With improved staffing and consistency between the online and in-person menus, this restaurant has the potential to deliver a much better dining experience aligned with its fine dining positioning.
… moreAdditionally, the in-house menu differed from the one available online. Several items, including drinks and most desserts, were unavailable at the time of our visit.
On a positive note, the beef kebab, reshmi kebab, and zafrani rice were well-prepared and flavorful. With improved staffing and consistency between the online and in-person menus, this restaurant has the potential to deliver a much better dining experience aligned with its fine dining positioning.
A T
The menu differs between the Santa Clara and Cupertino locations, with a few items available here that aren’t offered at the Santa Clara branch. The food was decent overall, but we prefer the Santa Clara location. The haleem was good, and the appetizers were just as good as those at Santa Clara. the portion size of the mutton handi was disappointing. They are under staffed as well.
We will definitely return to the Santa Clara location for the appetizers.
… moreWe will definitely return to the Santa Clara location for the appetizers.
Samet Paksoy
Indians meals is delicious in here. Waiters are friendly and kindly. I went there for dinner on Tuesday 6.30pm. The inside was empty. There was only one customer. This situation was not good. Inside restaurant was cold, because i think there was not enough costumer they didn’t open air-conditioner.
… moreZahra Ali
We went as a big group and started with Reshmi Chicken Kabab which was so soft, creamy, and yummy. We moved on to Mughlai Chicken with Naan which was delicious with tasty gravy. Naan was soft, buttery, and hot. Butter Chicken had too much tomato gravy and dark red coloring. The taste was a commercial one. Lucknowi Galawat Kabab was very soft and tender, like melt in mouth type. Mutton Pulao was very okay with nothing special about it. Mango Lassi was exactly how it should be.
… moreAbhimanyu Sachdeva
This place has truly won me over. From the moment you step inside, the ambience captures your attention with its charm. Every detail, from the décor to the cozy seating, feels thoughtfully designed, and even the lighting adds to the warm, welcoming atmosphere. It creates the perfect setting whether you are out with family or on a date night.
The food, however, is where this restaurant really shines. We have visited twice now, and both times the experience exceeded expectations. The consistency in taste and quality stood out, which is rare to find. We tried a variety of dishes including the mushroom tikka, paneer achari, Mughlai chicken, papri chaat, and their famous Lucknowi paratha. Each item was prepared to perfection and bursting with authentic flavors. The mushroom tikka was smoky and tender, the paneer achari had the right balance of spice and tang, and the Mughlai chicken was rich, creamy, and deeply satisfying. The papri chaat added a delightful crunch and freshness, while the Lucknowi paratha was soft, flaky, and paired beautifully with everything.
What impressed me most was that not a single dish felt like an afterthought; everything on the table stood out in its own way. It’s rare to find a place where variety doesn’t compromise quality, but here, every plate delivered.
For anyone looking for a memorable dining experience in the heart of Cupertino, I would highly recommend this spot. It’s a gem that combines atmosphere, service, and exceptional food seamlessly.
… moreThe food, however, is where this restaurant really shines. We have visited twice now, and both times the experience exceeded expectations. The consistency in taste and quality stood out, which is rare to find. We tried a variety of dishes including the mushroom tikka, paneer achari, Mughlai chicken, papri chaat, and their famous Lucknowi paratha. Each item was prepared to perfection and bursting with authentic flavors. The mushroom tikka was smoky and tender, the paneer achari had the right balance of spice and tang, and the Mughlai chicken was rich, creamy, and deeply satisfying. The papri chaat added a delightful crunch and freshness, while the Lucknowi paratha was soft, flaky, and paired beautifully with everything.
What impressed me most was that not a single dish felt like an afterthought; everything on the table stood out in its own way. It’s rare to find a place where variety doesn’t compromise quality, but here, every plate delivered.
For anyone looking for a memorable dining experience in the heart of Cupertino, I would highly recommend this spot. It’s a gem that combines atmosphere, service, and exceptional food seamlessly.
Vaseem Anjum
One of the best Indian fine dining experiences in the Bay Area — outstanding food, flawless service, and an ambiance that makes every meal memorable.
Kabab and Curry in Cupertino is truly a hidden gem for fine dining Indian cuisine — and I can honestly say this was one of the best lunches I’ve ever had. From the moment I walked in, I was impressed by the warm ambiance, elegant décor, and the welcoming staff who made the experience feel special from start to finish. The service was attentive without being intrusive, striking the perfect balance for a relaxed yet high-class dining experience.
The food, though, is where Kabab and Curry sets itself apart. We ordered Garlic Naan, Romali Roti, Lucknowi Galawat Kabab, Mandi, and Bhuna Gosht, and every dish exceeded expectations. The Bhuna Gosht was slow-cooked perfection — rich, deep flavors with meat so soft and tender it practically melted in the mouth. The Lucknowi Galawat Kabab was silky smooth, delicately spiced, and showcased the artistry of traditional Lucknowi cuisine. The Mandi was beautifully presented — fragrant basmati rice layered with spices, tender meat, nuts, and raisins, offering a perfect balance of flavor and texture. Even the breads — the Garlic Naan and the paper-thin Romali Roti — were fresh, soft, and paired beautifully with the mains.
Every bite felt carefully crafted, a reminder that Indian food can be both comforting and refined. The flavors were authentic yet elevated, and the presentation matched the quality of a fine dining experience.
This restaurant doesn’t just serve food — it delivers an experience. If you’re looking for Indian cuisine that goes beyond the ordinary, Kabab and Curry is a must-visit. Whether for a casual lunch or a special dinner, this place sets the standard for Indian fine dining in the Bay Area. I will definitely be returning again and again.
… moreKabab and Curry in Cupertino is truly a hidden gem for fine dining Indian cuisine — and I can honestly say this was one of the best lunches I’ve ever had. From the moment I walked in, I was impressed by the warm ambiance, elegant décor, and the welcoming staff who made the experience feel special from start to finish. The service was attentive without being intrusive, striking the perfect balance for a relaxed yet high-class dining experience.
The food, though, is where Kabab and Curry sets itself apart. We ordered Garlic Naan, Romali Roti, Lucknowi Galawat Kabab, Mandi, and Bhuna Gosht, and every dish exceeded expectations. The Bhuna Gosht was slow-cooked perfection — rich, deep flavors with meat so soft and tender it practically melted in the mouth. The Lucknowi Galawat Kabab was silky smooth, delicately spiced, and showcased the artistry of traditional Lucknowi cuisine. The Mandi was beautifully presented — fragrant basmati rice layered with spices, tender meat, nuts, and raisins, offering a perfect balance of flavor and texture. Even the breads — the Garlic Naan and the paper-thin Romali Roti — were fresh, soft, and paired beautifully with the mains.
Every bite felt carefully crafted, a reminder that Indian food can be both comforting and refined. The flavors were authentic yet elevated, and the presentation matched the quality of a fine dining experience.
This restaurant doesn’t just serve food — it delivers an experience. If you’re looking for Indian cuisine that goes beyond the ordinary, Kabab and Curry is a must-visit. Whether for a casual lunch or a special dinner, this place sets the standard for Indian fine dining in the Bay Area. I will definitely be returning again and again.
Ahdia A
We hosted a party for 70 family and friends at Kabob and Curry’s and we couldn’t have asked for a better experience. From start to finish, everything was handled beautifully and professionally.
They set up an amazing buffet with an incredible variety of food. Every dish was fresh, flavorful, and beautifully presented, and we received nonstop compliments from our guests about how delicious everything was.
Every single guest loved both the food and the atmosphere. If you’re looking for a place that delivers excellent cuisine and warm hospitality, Kabob and Curry’s is the place to go. Highly, highly recommended!
… moreThey set up an amazing buffet with an incredible variety of food. Every dish was fresh, flavorful, and beautifully presented, and we received nonstop compliments from our guests about how delicious everything was.
Every single guest loved both the food and the atmosphere. If you’re looking for a place that delivers excellent cuisine and warm hospitality, Kabob and Curry’s is the place to go. Highly, highly recommended!
Ankush Kumar
Love this place. Great lineup of dishes from chicken curry to lamb rogan josh. This coupled with amazing kebabs and fresh naans. Its a must visit place. Staff is great. Chai is amazing. Ample parking and they dont serve alcohol and they dont have BYOB.
… more