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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Ambitious New American eatery offering inventive takes on classic bistro fare in a warmly lit space.
Hours
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 AM–2:30 PM |
| Friday | 11 AM–2:30 PM |
| Saturday | 8 AM–2:30 PM |
| Sunday | 8 AM–2 PM |
| Monday | Closed |
Address and Contact Information
Address: 63 Kercheval Ave, Grosse Pointe, MI 48236
Phone: (313) 882-9555
Website: http://jumpsrestaurant.com/
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Jumps Restaurant – Grosse Pointe
An oasis of fresh, farm-to-table American and International cuisine with a superb wine selection in the heart of the Pointes!
Jumps Restaurant | Grosse Pointe Farms MI – Facebook
Remember! We are OPEN today from 8:00 AM – 2:00 PM serving breakfast and lunch! We’d love to see you one last time before Santa comes!
Jumps Restaurant (@jumpsrestaurant) · Grosse Pointe Farms, MI
1133 Followers, 189 Following, 417 Posts – Jumps Restaurant (@jumpsrestaurant) on Instagram: “An oasis of fresh, farm-to-table American and International …
Reviews
Juan Reyes
Is amazing food service and elegant place, fantastic flavors grumete restaurant. Only b professional people can have this can the restaurant. I love it.
… moreCathy Hadden
We recently shared a small birthday gathering at Jumps over brunch and it was outstanding in every way. The food was delicious and the wait staff was fantastic. Thank you for the wonderful experience!
… moreDr. Quintin Paredes
Jumps is one of those places that sets the stage beautifully — the music is elegant, the lighting is soft and warm, and the space itself feels like a quiet weekend treat. Unfortunately, the experience doesn’t quite keep pace with the atmosphere.
Service felt a bit uneven — polite, yes, but with smiles that seemed more practiced than genuine. It’s the kind of service where you sense people are going through the motions rather than truly wanting you to enjoy your visit.
As for the food, the presentation was nice, but the flavors never really found their balance. Dishes that should have had depth and savory warmth came off a bit flat or mismatched. It wasn’t bad by any means, just not the kind of meal that lingers in your memory for the right reasons.
I’d say Jumps is fine if your taste buds aren’t too particular and you’re mainly looking for a lovely space to sit and chat over brunch. But if you’re after well-balanced flavors and genuine hospitality, it might leave you wanting more.
… moreService felt a bit uneven — polite, yes, but with smiles that seemed more practiced than genuine. It’s the kind of service where you sense people are going through the motions rather than truly wanting you to enjoy your visit.
As for the food, the presentation was nice, but the flavors never really found their balance. Dishes that should have had depth and savory warmth came off a bit flat or mismatched. It wasn’t bad by any means, just not the kind of meal that lingers in your memory for the right reasons.
I’d say Jumps is fine if your taste buds aren’t too particular and you’re mainly looking for a lovely space to sit and chat over brunch. But if you’re after well-balanced flavors and genuine hospitality, it might leave you wanting more.
Martha Thomalla
Reservation honored on time. Very busy noon on Sunday as usual. Excellent service. Puff pancake with fruit was so delicious and beautifully presented. A friend’s salmon patty eggs Benedict looked perfect an he was very pleased with his meal.
… moreApril Reynolds
The service was great! The food was good. I ordered the French toast, fruit pancake (forgot the name), and regular pancake. The regular pancakes were great! The pancake with the fruit was delicious, but it was not as large as I thought it would be. It took about 25 minutes to cook so make sure you pay the meter for 2-3hours so you don’t come out with a ticket. The french toast had a sauce on it that I did not care a lot for. The toast was cut into small chunks. Im glad I tried this place. I may come back and try the blueberry pancakes. The place was small, but nice and cozy lit chill place. Try it out. Make sure you get a good parking spot or park on the street by the church for free.
… moreYuliya
The breakfast was amazing! Spontaneously decided to go for breakfast at 8 am. Got there around 830ish, we were sitted right away but reservations are recommended.
I had a quiche of the day and it was served with a side of fruit- which were freshly cut and not refrigerated at all.. and it was perfect!
My toddler had the puffed pancake w. tons berries on top – he enjoyed a lot of it! I was surprised of how much he ate.
My husband had the salmon Benedict- he doesn’t comment much on food – but he was impressed.
Were definitely coming back to try other dishes.
… moreI had a quiche of the day and it was served with a side of fruit- which were freshly cut and not refrigerated at all.. and it was perfect!
My toddler had the puffed pancake w. tons berries on top – he enjoyed a lot of it! I was surprised of how much he ate.
My husband had the salmon Benedict- he doesn’t comment much on food – but he was impressed.
Were definitely coming back to try other dishes.
Al Rosin
French trained chef. Unique and outstanding creations. Superb service, excellent food. GP club crowd…on a Sunday it’s the place to see and be seen. Incredible pastry chef. Perfect martinis every time.
… morePaula Cole
This restaurant feels like a European bistro. Excellent brunch items. Nice wine list and deink menu. Try the French toast or the pancake with fresh berries
… moreDeborah Evans
Excellent fare from a scratch kitchen, and served with courtesy, timeliness, and efficiency. Many good options on the breakfast menu. Comfortable family environment with parking nearby.
… moreBob Hartman
I rated the food a 4 only because I didn’t care for everything I’ve tried. It has nothing to do with the chef, it just a personal choice. I think he is very talented. I especially like the puff pancake. It’s a must have. Hope one day they can reopen for dinner dining.
… more