Jumbo Seafood Brookline 珍寶軒

  4.5 – 31 reviews   • Asian restaurant

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Jumbo Seafood Brookline 珍寶軒 02446

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Reviews

Oluwatomilade Olarinde
Went dim sum with friends and ordered a bunch of stuff. It was my first time having clams and it was so good. We tried the Pork and Shrimp Dumpling (Siu Mai), Shrimp Dumpling (Har Kau), Sautéed clams in black bean sauce, Salted egg yolk lava buns, Sticky Rice w.chicken wrapped in lotis lead. Everything was good!!! I think my best was the sticky rice Will be going again. Best to go with friends so you can try a bunch of things.
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pppz zzh
I ordered a takeout and absolutely loved everything I ordered especially the spicy calamari and lobster with noodle! I’d love to try other dishes next time.
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De Lu
Fantastic restaurant, great owner, highly recommend for everyone to come over. Super authentic and awesome.
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Hong Cai
Food was great. Recommend the dry beef chow fun and fish & tofu casserole.
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Xuan Zuo
The first visit was OK, at the second time, food like bun and rice+chicken were still ice cold inside
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Mike Ray
Amazing new restaurant, absolutely loved my dinner here! Highly recommend the calamari, peanut dumplings, udon noodles, and house fried rice. Great mai tais and excellent service as well. Will definitely be back soon!
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Bernard 1
Rating is based on their dim sum. The atmosphere of the restaurant is great – nicely decorated and comfy booths and chairs. Staff are also great and helpful. The black + chrysanthemum tea combo was nice.

Siu mai – good
Beef rice noodle – the rice noodle itself is good, but the beef was meh
Fried dough rice noodle – okay but wish they included scallions like some other places do it
Pineapple bun with egg yolk – could be a bit more baked but overall fine
Pork spare ribs in black bean sauce – good
Har Gau – dry and the wrapping is thick
Shrimp in bean curd wrap – tasted funny, not a fan. The bean curd wrap is also dry/overfried
Fried shrimp and chive dumplings- good
Braised beef and radish – good

Came back and tried some of their house specialties and other dishes. Once again, service was great.

Crab rangoons – fine but could use more crab
Black pepper beef – was okay
Black bean clams – sauce was really good, clams were okay
Glutinous rice with lobster – pricey but I liked it. Prefer other ways of preparing lobster though. The rice was good.
Pea pod stem with garlic – okay
Seafood taro basket – good

Overall, dim sum is okay and the other food is probably better than most random chinese food spots, but nothing crazy.
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Caroline Joyce
Some of the best food I’ve had in Boston. The udon noodles were delicious and the crab rangoons were absolutely amazing. Also the mai tais were fantastic. Our waitress was so kind and attentive. This restaurant is a great addition to Brookline! We’ll be going back again and again!
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J S
Beautiful new spot! Authentic Hong Kong dishes and dim sum, with generous portions. Will definitely be coming back!
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Celina Shek
I was so happy to visit this newly opened restaurant for dimsum on Sunday! The food was fresh and the place looks great. Our table particularly liked the chicken feet and rice rolls. Love that we have a go-to dimsum spot in Brookline now!
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