
We are a restaurant specializing in handmade XiaoLongBao, handmade dumplings, beef noodles, beef roll pancakes, and stir-fried entrees. Adhering to the principles of health, delicacy, nutrition, and hygiene, we insist on using high-quality ingredients without adding any chemical flavors, so that customers can experience the most authentic Chinese Taste while eating Healthier! 我们是一家以手工小笼包、各种手工水饺、牛肉面,牛肉卷饼以及各类炒菜为主的餐厅。 秉承健康、美味、营养、卫生的原则,坚持使用优质食材,不添加任何化学香精,让顾客吃得更健康的同时体验到最正宗的中国味道!
Hours
| Saturday | 11:30 AM–3:30 PM, 4:30–9 PM |
| Sunday | 11:30 AM–3:30 PM, 4:30–9 PM |
| Monday | 11:30 AM–3 PM, 5–8:30 PM |
| Tuesday | 11:30 AM–3 PM, 5–8:30 PM |
| Wednesday | 11:30 AM–3 PM, 5–8:30 PM |
| Thursday | 11:30 AM–3 PM, 5–8:30 PM |
| Friday | 11:30 AM–3 PM, 5–9 PM |
Address and Contact Information
Address: 12265 Scripps Poway Pkwy #b109, Poway, CA 92064
Phone: (858) 999-9689
Website: http://jfydumplingcafe.com/
Menu Photos
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Reviews
The highlights for me were the chicken chili oil dumplings and the garlic pork XLB. The soup inside the dumplings was incredibly flavorful. On top of the great food, the service was lightning-fast and the restaurant was spotless. Highly recommended!
The orders came out super fast. We couldn’t dish out enough to clear room for the next, so you don’t wait very long. Make sure you bring friends to share with and everyone wants what is being ordered to keep from ending up with a backlog of dishes.
The dishes themselves were fantastic. I can’t speak for how it compares to mainland Chinese cuisine, but compared to other dumpling places I’ve been to in Taiwan, this was spot on. The xiao long bao were great and had slightly thicker wraps than Din Tai Fung. Personal preference, but I like this better so I don’t risk breaking it and losing the soup in the steamer. The ginger serving it came with was generous, but I forgot to ask for vinegar. All of the veggies were extremely fresh, the green beans were my personal favorite. We ordered some fried rice and chow mein as well. The pork chop on the fried rice was great, it seems like it was a very fresh cut and it was tenderized well. Very juicy and a good crisp texture. The egg in the fried rice had a gorgeous orange yolk, which is nice to see they use good quality eggs. The chili wontons had possibly the best sauce I’ve had in chili wontons. It’s very savory with good umami. I love spicy food but not everyone at our table does and the flavor to spice was more mild so almost anyone could enjoy these. I would highly recommend the chili wontons paired with the fried rice. You can use the rice to soak up the leftover chili oil on your plate and add an extra flavor. But the fried rice is delicious on its own. Not too heavy and exactly how a fried rice should be. As for the chow mein, it’s not my favorite dish (in general not this restaurant) but I still enjoyed it. The sauce was nice and the diced pork added a nice texture.
The ambience was good as well. The tables were all good heights and the music was loud enough to hear but not too loud to detract from conversation. Kind of a small thing, but the cups are great. The plates are also a nice touch, they have different designs which were nice to look at and just made it feel like an overall really premium experience but without the hassle of larger restaurants.
Overall 5 stars. I think this restaurant could probably get busy and suffer from lack of seating, so it would be nice to see if they are able to get some kind of seating set up outside since the weather is nice almost all year round and it would be a fun experience!
Thanks for the meal!
Previous review – I’m very impressed by this Chinese restaurant! It’s right next to the barre studio where I’ve been going for almost a year. They are absolutely busier and more popular than I thought. It was almost full on a rainy Wednesday night. Their foods are very good. We had their signature colorful Xiaolongbao and Beef warp and a Mopo Tofu. Everything is delicious and authentic. I will totally come back to try other items.
Once sat down, the waiter will hand you an iPad to order. This is very efficient. The orders go into the kitchen immediately.
Nice decoration with wall murals depicting Chinese cuisine.
This is our 4th visit and will definitely continue to dine there.
I do want to mention that I realized later I had not completely closed the app and could see the order of the next people seated at the same table. I might have been able to add items, but didn’t try it so something to be aware of.
But wait— The food is 5 stars. So for that reason alone I would come back.
It’s best to go earlier to beat the rush as food will take longer to arrive especially for a large party.
The kitchen timing for food is on the slower side and dishes come out one at a time. So it’s not the fastest food service which doesn’t help if your party is hungry or has kids, which our party was and we had kids. The food was so slow that I didn’t have time to take pictures of all the dishes as we were hungry and devoured every dish that arrived at the table. The dumplings and XLB were all so delicious. The food is very authentic. I appreciate that they give every table a tablet to order our own dishes, as the tablet has images of all the food so it’s hard to mess up your own order.
Conclusion, I would come again with 1 person max, for take out and during a non-busy time.