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Our food is homemade and prepared with no MSG or other preservatives. The magic begins with the wood we choose to slow cook our meat: mesquite, white oak, and pecan. We use our custom blend dry rub to enhance the meat flavor. Slow cooking and quality are our secrets to food that soothe and satisfy the palate. Every mouthful is as TENDER AS MOTHER’S LOVE and that’s the reason to pay us a visit. We are close to one of the greatest sources of celebrities in the world and they like to eat well too! Our award winning barbeque sauce is a family secret consisting of the finest herbs and spices and is sure to hook you from the very beginning. We offer easy pickup, convenient delivery and mouthwatering catering for your next event!
Slow-smoked meats, burgers, sides & desserts dished up in a casual, diner-style setting.
Hours
| Friday | 11 AM–7 PM |
| Saturday | 11 AM–7 PM |
| Sunday | 11 AM–6 PM |
| Monday | 11 AM–7 PM |
| Tuesday | 11 AM–7 PM |
| Wednesday | 11 AM–7 PM |
| Thursday | 11 AM–7 PM |
Address and Contact Information
Address: 3055 S La Cienega Blvd #7314, Culver City, CA 90232
Phone: (310) 837-6838
Website: http://jrs-bbq.com/
Menu Photos
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Related Web Results
JR’s Barbeque
Best Barbeque in Los Angeles Since 1998. ORDER NOW “Delicious. I’m from New Orleans and this is the best BBQ I’ve ever had! I have recommended to all my …
Our History – JR’s Barbeque
JR’s Barbeque is a restaurant in Los Angeles. The barbeque restaurant was founded in 1998 in Culver City by Jeanie Jackson and son, Bobby Johnson.
JR’s Barbeque, 3055 La Cienega Blvd, Culver City, CA 90232, US
The establishment features a casual diner-style setting with outdoor seating options. Guests can enjoy easy pickup and delivery services, along with catering …
Reviews
Armando Murillo
Super dry. Ordered a tree meat combo. With brisket, beef links and beef ribs. Everything was so dry and overcooked. I didn’t want to believe other bad reviews so I had to see for myself.
… moreThien-Y Hoang
The beef brisket was too lean, the beef ribs were overcooked. Both dry. The BBQ sauce couldn’t even save it. The coleslaw had fruit in it in a way that wasn’t complementary. The mac was mushy and was probably the best dish but there was a low bar. Potato salad was decent as most BBQ spots’ potato salads are.
The staff weren’t unfriendly but pretty low energy. As another review noted, La Cienega is noisy so if you decide to move forward with eating from here, get it to-go.
… moreThe staff weren’t unfriendly but pretty low energy. As another review noted, La Cienega is noisy so if you decide to move forward with eating from here, get it to-go.
Mynor Lopez
The food was very delicious. The portions were more than enough for four of us. It was truly a great experience.
… moreAnsar Muhammad
Pulled pork sandwich is amazing! Great flavor and portion size. Beans were also very good just a bit small. Man that took my order was very nice. Wonderful experience I’ll definitely be returning
… moreE C
Saddest moment in BBQ history. Ribs have no meat! They serving up bones with sauce. Look at the pics; see for yourself!!
Mac & Cheese had no flavor; low quality ingredients. Snooze fest.
Then I felt like I was in jail with the slices of white bread in plastic wrap.
However:
THE CHOCOLATE CAKE IS FIRE. SO GOOD.
… moreMac & Cheese had no flavor; low quality ingredients. Snooze fest.
Then I felt like I was in jail with the slices of white bread in plastic wrap.
However:
THE CHOCOLATE CAKE IS FIRE. SO GOOD.
John Zobian
I was really hoping to like this place but the meat was so dry I couldn’t finish it even with bbq sauce. The brisket and pulled pork had no flavor, the beef links had good seasoning but also too dry. I’m giving 2 stars instead of 1 because their cake is good
… moreBrian Peneschi
I really wanted to give a 5 cause dude who worked when I went was good energy 🙂
full breakdown: the beef ribs were amazingly tender, too bad they drowned them in waaaay to much sauce ( which they advertise memphis style could go either way dry or wet ig)
The “sweet potato” pie tasted like store bought pumpkin pie( my wife took the first bite she never had sweet potato pie so i was reeeaaalll surprised when she said “oh it taste like pumpkin pie”)
Potato salad tasted store bought
The mac n cheese was nice n good tho.
Worker had good vibes.
… morefull breakdown: the beef ribs were amazingly tender, too bad they drowned them in waaaay to much sauce ( which they advertise memphis style could go either way dry or wet ig)
The “sweet potato” pie tasted like store bought pumpkin pie( my wife took the first bite she never had sweet potato pie so i was reeeaaalll surprised when she said “oh it taste like pumpkin pie”)
Potato salad tasted store bought
The mac n cheese was nice n good tho.
Worker had good vibes.
Allan Rutenberg
Besides the food being mediocre (potato salad/cole slaw are not very good either) – the rib tips, which are listed as “all the meat with none of the bone,” are exactly the opposite! More than half the rib tips I got had bone. One last complaint (when ordering from Doordash) you list them as a sandwich – but, of course, it came as NOT a sandwich. But hey, thanks for the free slices of Wonder bread on the side – they’ll go nicely, into the trash…
… moreAugust West
Their beef ribs are PERFECTION – WAY better than Bludsoe’s. The photo shows only the last two of FIVE fall-off-the-bone, very meaty ribs! The owners are super nice folks too. I’ve also had the briscuit – super tender but a tad dry (but it was right at the end of the day). Their hot bbq sauce is genuinely hot, too! I really love this place and I’ll be returning!!!
… moreTom Bowlby
JUST GO…
Seriously, the guy that runs the place is hilarious, and the food is even better..
Pulled Pork was so good, and the beans.. just wow..
A friend had the brisket and enjoyed the hell out of it…
Have a Tiger Woods and enjoy..
… moreSeriously, the guy that runs the place is hilarious, and the food is even better..
Pulled Pork was so good, and the beans.. just wow..
A friend had the brisket and enjoyed the hell out of it…
Have a Tiger Woods and enjoy..