Jonny B’s Brickhouse

  4.3 – 947 reviews  $$ • Pizza restaurant

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✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Jonny B's Brickhouse 58401

Hours

MondayClosed
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM
Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–8 PM

Address and Contact Information

Address: 215 1st Ave S, Jamestown, ND 58401

Phone: (701) 952-8777

Website: http://thejonnybbrickhouse.com/

Menu Photos

Order and Reservations

Order: Order online

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Photo Gallery

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Reviews

Amanda Whalen
Great place to stop for pizza with the kids.
Fast, friendly, and fantastic service. Lots of options! The buffalo wings smell AMAZING! We ordered a large Hunter Gatherer (supreme) pizza. So yummy. The kids got mac & cheese and a cheeseburger with fries.
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Ellie Akola
First time here. Wanted to try the Thai chicken and see how it compares with Papa Murphy’s.
First of all, the menu says nothing about there being cheese on it. It came with cheese. Secondly, there is hardly any other ingredients on it as you can see from the picture. If you like a spicier Thai sauce, cheese and hardly anything else on your pizza, then this is for you. I will not be getting it again.
My husband was happy with his taco pizza.
The women’s bathroom had water on the floor of the toilet that was working and the other toilet was out of order.
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Scott Erb – Donna Dufault
Let’s talk about the star of the show: the Grape Lavish. Yes, grape. On a pizza. I know what you’re thinking, but trust me—this isn’t your cousin’s weird fruit-on-pizza experiment. This is culinary wizardry. Sweet grapes, gooey cheese, savory magic, and a crust that deserves its own zip code. I don’t know who came up with it, but I hope they’re being paid in applause and eternal high fives.

And the service? Absolute gems. The staff were friendly, fast, and somehow read my mind before I even knew I wanted that second round of Lavish (which I absolutely did). I felt like a regular from the second I walked in.

If you’re in the area and not eating at Jonny B’s, are you even living? Five stars, zero regrets, Grape Lavish forever.
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Mandy Nelson
Hands down, top five pizza I’ve ever had. One of my friends suggested that I stop here and it was well worth getting off the beaten trail. The cross was so fluffy and had that fire roasted taste. I ordered the Philly cheesesteak pizza, even though I usually go with a margarita. I had mine to go, and it was presented nicely, and all napkins and forks were included, even though I didn’t need a fork. The staff was really friendly and helpful. I’m excited to visit again someday.
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Jason Budd
We stopped in a few weeks ago on our way to Minneapolis. Seven of us all had different items from the menu, and all were impressed. We also loved the selection of local/craft beers/ciders! Nice little place. Next time we need to break up a 14hr road trip (lol), we’ll be pulling up here again.
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Kelly Egbert
I will say service was a bit slow, but I’m not taking anything from him. Our server had obviously had a day and was kind of out of it. He was apologetic for forgetting our beers, got them promptly after a reminder. U of J had Homecoming this weekend so I know they’ve been slammed. Pizza was delicious, as were the wings. Great food, clean even though it was busy. Great restaurant!
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Teresa Morgan
We were passing through at lunch time and stopped in. The place was packed and several parties were standing outside. On entry, the rockstar manager/hostess/barkeep/waitress/cashier greeted us & adv there was immediate seating at the bar or a very ling wait for a table. We took the bar.

Soon after ordering, we learned it was graduation so over half the kitchen staff was off. In other words, they were very short staffed. I ordered a goat cheese wrap, which was very good- despite their forgetting to add the goat cheese… I didn’t catch it until I was halfway done & refused compensation – I should have noticed sooner. The veggies were fresh, crisp & bright.
My husband ordered a Philly Cheesesteak, which he said was pretty good – and the fried pickles, which we’d never had that way.
Sadly, the kitchen skipped our order & we got our food 45min after the couple next to us finished, despite ordering before them. We were enjoying our beers, so, not a big deal but it could be for others. In all, 2hrs for a wrap and a sandwich. Our food was good, sans a couple of hiccups. The kitchen simply couldn’t keep up with the demands.

Once again, the gal on the floor was hustling and was effectively doing the work of at least 4 people. She still managed to toss in a little small talk & have a good attitude. I needed a nap after watching her work.
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Dylan Reid
We first attempted to visit on a Tuesday, which turned out to be trivia night… was too busy to get a table for 6. If you are a larger group there aren’t too many seating options. Now to the food, the pizzas were fabulous! Many unique options. The spicy peanut pepperoni was actually quite good, I couldn’t do more than a couple slices, but was yummy. We also tried the wings and queso, all did not disappoint. A decent beer selection (16 taps or so). Sadly only 1 IPA when I visited, but had plenty of “local” beers to try!
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Monte Weaver
Delicious brick oven pizza!! We also enjoyed Cheese bread, and fried cheese and pickle spears!
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Lynn Scarberry
Found this little gem during my first trip to Jamestown, and I was pleasantly surprised! The pizza was out of this world fresh and delicious! I’m a thin crust junkie and this crust snapped! The atmosphere was fun, the service was good and I would definitely eat here on my next trip to town. Il
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