
JOI Asian Bistro, located at Domain NORTHSIDE, is the newest concept from Alberto Lombardi and his family-run restaurant group, Lombardi Family Concepts. The concept of JOI was born from the idea of bringing popular Southeastern Asian street cuisine for all generations to enjoy and share. Through our menu, consisting of approachable dishes like ramen, chicken katsu, and a diverse sushi selection with fish from around the world, our guests are encouraged to embrace the customary Asian approach of shared dishes. Also, our elegant yet approachable cocktail program combines the flavors of Southeastern Asian cuisine, with a touch of tiki. These cocktails are Must Try’s!!
Contemporary eatery & bar serving seafood specialties, French fare, cocktails beer & wine.
Address and Contact Information
Address: 3120 Palm Way #150, Austin, TX 78758
Phone: (512) 615-1070
Website: https://www.joiatx.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
JOI Asian Bistro
JOI Asian Bistro – Austin (@joiatx) – Instagram
Joi Asian Bistro Restaurant – Austin, TX | OpenTable
Reviews
The food absolutely delivered. The lobster tacos were rich and well balanced, the miracle shrimp had great flavor and texture, and the pad Thai was solid, comforting, and clearly made with care. Everything tasted fresh and intentional, the kind of food that makes you slow down and actually enjoy the meal.
What really elevated the visit though was the service. Marina was outstanding. Warm, attentive, and genuinely welcoming without ever hovering. You can tell when someone enjoys what they do, and that energy carries the whole table.
The surprise visit and conversation with Chef John sealed it for us. Thoughtful, personable, and clearly passionate about his craft. That kind of presence matters and it shows pride in both the food and the guests.
Great atmosphere, great people, and food that hits. Joi is doing things the right way and we will absolutely be back.
Really disappointed the food and quality did not match the ambiance or service. The place looks great, and the staff were friendly, but the food was overpriced and not fresh.
We ordered the shishito peppers, which came out soggy, and the Taiwanese popcorn chicken, which was bland and lacked flavor. I also tried the lobster taco for $18, only to find it was made with imitation lobster meat.
The executive sushi combo lunch was the biggest letdown the fish wasn’t fresh, had a fishy smell, and the sashimi slices were paper thin. The rolls were barely filled with anything. We also ordered the beef bento, and the steak was overcooked, dry, and flavorless.
The only positives were the service and the restaurant’s interior. Sadly, the food was such a disappointment definitely not worth the $160 we spent for lunch.
We got a lot of smaller plates. None of them were really good. The worse one was the beef and broccoli. I think the oil or beef was very old.
The place was the only empty restaurant in the area, I see why.
The server was ok, seemed like she was new.
The food was absolutely amazing. We ordered the wagyu beef sliders, braised short ribs, xiao long bao, and pork sabaro ramen. The sliders were great and so were the fries that came alongside it. They could’ve used less vegetables on it so help focus on the beef flavor but it was still good. The xiao long bao was pretty good as well, not as good as it would be at a dedicated dumpling spot but still above what we expected. The best part of the meal was the braised short rib. It was cooked to perfection and was extremely tender and juicy, just phenomenal. Unfortunately the biggest letdown was the ramen. The toppings were fine but the broth itself had zero flavor, almost like it was regular packaged ramen broth.
Outside of the food the staff were great. They got us our orders quick and were incredibly receptive. We ordered a few drinks as well while we were there: the Japanese old fashioned, pineapple inferno, and lychee harmony. All of us liked the flavor of our drinks, although they were stronger than expected.
Cumulatively, JOI is a fun and very good restaurant in The Domain. We were pleasantly surprised by the food although if you are searching for Asian food specifically then this would not be your best bet.
The food? Amazing. The fried rice was $24—a bit pricey, but worth every penny. Fresh, flavorful, and perfectly cooked. The servers were incredibly attentive despite the late hour, making sure we had everything we needed without ever feeling rushed.
Definitely coming back for more!
The food itself was decent. The spicy chicken and lobster tacos were the highlights, while the tuna sushi was just okay. The decor is nice, but the place lacked energy and atmosphere.
Overall, it didn’t live up to expectations, and with so many great spots in Austin, I may not visit again.