Nestled in the heart of Roland Park, Johnny’s is a go-to spot for everything from family gatherings and celebrations to business lunches and date nights. We offer a warm, welcoming atmosphere paired with a menu that puts a fresh twist on California classics. Whether you’re stopping in for a hearty meal or indulging in our house-made pastries and signature Cookie of the Month, there’s always something delicious waiting for you at Johnny’s.
Restaurant paying homage to Maryland seafood with a wide selection of American wine & whiskey.
Ash Y
Came here for the first time last week on a Thursday night. I love the Thursday night girl dinner (salad and fries, how fun!). I think the food and drinks are a bit pricey ($17 for a cocktail, yikes!), but the atmosphere and dining experience is truly gorgeous, warm and inviting. Low lights, lush seats that are more like couches, gorgeous stone and wood all around. I enjoyed the complimentary bread, studded with dried fruit and whipped butter. The bread if it was warm would have been a bit better. I ordered the fish sandwich with fries and it was delicious – super fresh, crispy, flaky, and delicious. The fries with malbec aioli were also delicious, I would have liked even more aioli. Good portion size. Service was quick and nice. I want to come back and try their brunch and happy hour!
… moreDarrius
Johnny’s was an absolutely delightful experience from start to finish. The moment I walked in, I was impressed by the warm atmosphere, the inviting setup, and the sheer abundance of food options. This place easily ranks in my top three best brunch spots I’ve EVER visited.
Every dish was cooked to absolute perfection — the flavors, the presentation, everything was spot on. I still catch myself thinking about how good that meal was to this day. The service only made the experience better; the staff was attentive, friendly, and made sure everything was just right.
If you’re looking for a brunch that truly stands out and leaves a lasting impression, Johnny’s is the place. I’ll definitely be returning!
… moreKandice Madison
This place is absolutely wonderful. I particularly love that they change their menus often and always have options for all dietary restrictions and they are tucked away in a tree-lined street. Helen and all of the staff is always kind and knowledgeable on menu preferences. If I could add one thing to Johnny’s, that would be for them to bring the flowers and farmer’s market back. It was a huge hit and highlight for patrons in the past and I truly miss it.
… moreJules Shepard
The menu was marked with items that could be made gluten-free or are already gluten-free. For non-gluten-free restaurant, the gf choices are fairly varied, with some vegetarian options as well. I chose the curry cauliflower steak; I would’ve been hard-pressed to tell you that it was curried, but otherwise it was prepared well. Luckily, there was a tasty sauce on the side. No dedicated fryer, so avoid anything fried if you need to be gluten-free.
… moreRobert Cardoni
Lovely outdoor seating – service was awesome. Food was 50/50 … corn soup was great. Veggies on the hummus tray weren’t on par
… moreQenaan Creed
Johnny’s is a quiet and cozy spot nestled in a historic north Baltimore location.
The staff was friendly and accommodating. They were decorating for the Christmas holiday, which added to the warm atmosphere. You can have a seat at one of two bars or grab a table.
The food was delicious! We ordered fried oysters and muscles to start. All cooked to perfection. I ordered an Angus burger medium rare with a fried egg and Johnny’s in-house cole slaw on the side. The slaw was fresh and crispy. It was flavorful with just the right amount of sauce. The burger got a bit sloppy towards the end, but most really good burgers do. My wife had the salmon, which she really enjoyed.
The prices were reasonable as well.
All in all, our time and money was well spent, and we’ll be back in the future.
… moreMiracle Davis
This was my first experience. I went with my sister and two friends. The atmosphere was lovely, but it was so dimly lit in there. You can barely see the menus. I think they were going for intimate type vibe but just a little bit more light would’ve been nice. What yall hiding in there ? Just kidding. Anyways, our servers were awesome though and we even had other servers check in on us and give us recommendations.
We went for restaurant week. I put a picture below of the deal. The cocktail of the mouth was really good. It was a captain Morgan based drink. The calamari was disappointing. It was called crispy calamari, but was not crispy at all. The short rib was good and so was the blueberry cheesecake. I have to say I was a little disappointed with the proportions. I get that it is restaurant week, but it felt like the proportions were kid sized. Overall, we did enjoy ourselves and I would go back again to try the food outside of restaurant week.
… moreNoemi Crespo Rice
Fantastic experience today at Johnny’s… my first time visiting and it was delightful. It has such a sweet charm to it… cute location, welcoming staff, clean appearance, bathrooms were beautiful and most importantly- CLEAN. Our server was fantastic and attentive. Crab soup and ceviche – DELICIOUS. I will definitely be back
… moreClara Fangfang Ma
I came here for a business meeting at 7:30PM. The host Liz was awesome and she was so nice that she came back and checked on us. Our host was super cute and I loved her glasses although I had no idea of her name. Sorry!! Food was 90/100 and atmosphere was fine. I would rather sit by windows. I smelled like a big French fries when I came out. Overall, I loved it. I will come back. But will stay away from certain areas.
… moreSgt. Pepper Lonely
The food is awesome. So is the management which gets 10 on 10 for regulating COVID precautionary measures inside the restaurant. The 1 hour restricted sitting time is enough to savor the amazing cuisine and dessert. I highly recommend this place. Also, really good for mid-size family dining/get together.
… more