
Locally owned upscale pizza restaurant with comfortable dine-in setting. Carryout and delivery also offered. Beer and wine served with large selection of local beers offered. Lunch special offered Mon-Fri and Hangover Pizzas served all day on Sat and Sun. Most products made in-house. 3 Indianapolis area locations. 1st location established in Historic Irvington in 2007, 2nd location in Old Town Greenwood in 2010, and our newest in Historic Fort Benjamin Harrison in Lawrence in 2015.
Homey, family-friendly eatery offering gourmet-style pizzas & sandwiches, plus beer & wine.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 5646 E Washington St, Indianapolis, IN 46219
Phone: (317) 356-6612
Website: http://www.jockamopizza.com/
Menu Photos
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Related Web Results
Jockamo Pizza
Our Locations – Jockamo Pizza
Jockamo Upper Crust Pizza Fort Ben/Lawrence | Indianapolis IN
Reviews
Slaughterhouse five, Creole, and Pizza Bonita were our choices that day. Two out of the three were really good. Pizza Bonita was dry and missing flavor in my opinion, other than that everything was great.
Editing this….. My kids love this place and begged to go back tonight since we are still up in Indy. Went back and it was back to the norm. And to the owners response the reason I’m on my business name is because yes I had already left a review for a great past experience. This time was no different than those. I can tell you the food here is excellent. Recommend the slaughterhouse five. The garlic Parmesan dip for the breadsticks is out of this world. Thank you for a much better experience.
There were a few issues with service. The first is when I arrived, I said we needed a table of 7. The young gentleman said we could sit anywhere. We then went to put together 2 tables. A woman approached us and scolded us stating we shouldn’t be sat until the entire party was there. Her rudeness didn’t exactly set the stage for a pleasant evening. If we would’ve been told that up front, we would’ve waited. The second issue is we asked for separate checks and explained how they were to be broken down. The server still got it wrong and had to redo a few of the checks. Not a huge deal, but she could’ve noted how they were to be done to avoid more work for herself.
The major issue here was how rude the one staff member was. Those things is what makes people not want to return.