JINYA Ramen Bar – Carrollton

  4.8 – 3,501 reviews   • Restaurant

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We’re Crazy About Ramen! JINYA is known for its slow-cooked approach to ramen, made from broths simmered for 20 hours in-house. From its customizable menu to sleek interiors, JINYA Ramen Bar presents a contemporary Japanese dining ideal for lively social gatherings for all ages.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery JINYA Ramen Bar - Carrollton 75006

Hours

Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–10 PM
Monday11 AM–10 PM
Tuesday11 AM–10 PM
Wednesday11 AM–10 PM
Thursday11 AM–10 PM

Address and Contact Information

Address: 2451 Old Denton Rd Suite 150, Carrollton, TX 75006

Phone: (214) 731-6995

Website: https://www.jinyaramenbar.com/locations/carrollton?utm_medium=soci&utm_source=gmb

Menu Photos

Order and Reservations

Order: Order online

jinyaramenbar.com

Photo Gallery

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Carrollton | JINYA Ramen Bar

Situated in the vibrant community of Carrollton, TX, JINYA Ramen Bar is your destination for authentic Japanese flavors and unforgettable dining.

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Reviews

Maharshi Pendem
JINYA Ramen Bar has really good food and a great overall experience. I tried the taco and ramen noodles, and both were full of flavor and very well prepared. The alcohol drink with the cinnamon-burned flavor was unique and really awesome. They also offer a good variety of side options to choose from. The ambience is very nice—modern, lively, and perfect for dining with friends. If you like spicy food, I highly recommend this restaurant.
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Meliha Diomampo
Service was amazing!
The V Red fire Opal (vegan ramen) was delicious.
We tried the spicy tuna on crispy rice which was so good. It came with 3 pieces. I ended up eating most of it and it made me a little full so keep that in mind if you are ordering multiple items.
The lychee matcha lemonade is as tasty as it was beautiful.
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Janet Bernstein
Deliciously tasty and hot ramen on a cold November day! Hubby got the birria ramen and I got the chicken yuzu. Started with the tempura Brussels sprouts and they were yummy! My only complaint with this place is the excessive upcharge for additional toppings. I get it with eggs or broccoli, but mushrooms and other veggies? A little disappointing. But the quality was top-notch, so just good to know. Our server Rachel was pleasant and friendly. We will be back.
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Maged Awad
I’m not a big Ramon noodle fan But this was definitely the best I ever had. The service by Rachel was Superb, the food was very clean felt like it was home made. I will definitely be back with my family.
I had the salmon tacos and the spicy chicken Ramen noodle.
Came back second time and the food was superb my new favorite dish is Tan Tan Noodle Lanna served me today and was warm and sweet the type of hospitality you want at a restaurant.
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Damien Chavez
Some of the best Japanese cuisine and experiences I’ve had. A bit pricey but if you dont mind Ballin a bit, its all around a really good experience, our server/bartender Kyle was welcoming to us and absolutely amazing at his craft.
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Crystal Chau
Came here on my birthday to try out the demon slayer special. We also got the tonkatsu black ramen with the fried chicken to start. We had Rachel as our server and she was amazing! She catered to our son, was highly attentive, and gave good recommendations! The kids meal was great for our son, who likes switching between dishes! (Kids chicken ramen not pictured) Over all the environment was clean and fun. Definitely will be trying the other ramens soon!
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Karel Burns
New to the area from Atlanta and saw there is jinya which I frequently went to, this location is excellent. The service and atmosphere is leaps above our previous Georgia experience. The bar is beautifully lit and very inviting. Our server Ares was friendly and more attentive than what I’ve experienced before. And the food is just as wonderful as what we are used to. Also 10/10 on the music choices!
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Tammy Taylor
I went to Jinya for the first time last night. If a restaurant has specials or recommendations I always try them the friat time as I believe these are dishes they specialize in on their menu. My server and bartender, Natalie, was quick with the 2 specials that night.

For drinks, the Toki sour. It was delicious and beautifully presented. I would order this again.

For starters their special was Takoyaki (octopus balls). These were overly, and I mean overly breaded. It had too much mayo and really not a lot of flavor. I had 2 of the 6 and couldnt see wasting the calories on something so bland for basically 95% breading.

For entree there was no special but Natalie did recommend the Tan Tan Beef with bok choy. This was delicious. Sorry I forgot to take a pic before I mixed it all up. Presentation was great and flavor was nice. My only disappointment with this dish was I only had 2 leaves of bok choy. I did have to add a bit of heat to it for my preference, however all the flavorings and oils were on the table already.

The service was great even at the bar. All the servers were friendly and chatted with me as they were picking up drinks. The atmosphere was nice, not too loud, comfortable, nice color scheme.

I will go back, however I will choose carefully on items they bread as that is not something I enjoy.
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maria arape
Bella our server was truly amazing, the food was great and everything was quick and smooth. She deserves a raise, it’s rare to see nice customer service like hers. She is truly an asset to your company. Thank you Bella for making our experience more than amazing!!
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Chung Mai
Wow, this place sure did impress me! With almost 3k reviews and a high rating I had to try it and honestly I was not disappointed.

To start off I had my one of my favorite dish, Takoyaki! When it first came out I thought it was going to be overpowered with sauce like most places do. However it has just the right balance and it was refreshing to find big octopus chunks in it that I can actually bite on! I believe it also sat on a bed of something like egg salad. I am not too sure but it was a very nice addition to the dish!

For my main I got the Premium Tonkotsu Red. Now when it first came out a few things I notice that kind of threw me off. The first was the egg was not cut in half which made me think this was going to be an overcooked hard boil egg. Second the pork chashu did not have the typically charbroiled marks on it which made me question it. However, like I said, I was impressed! The flavor of the ramen itself was indeed good and with a spice level of 5/10 it had a good kick but did not kill your taste buds. The noodles were perfect, I love the texture and thickness of the noodles. Not to mention the portion itself was a good amount. When I bit into the chashu you can bet I apologized to it, “I’m sorry I’ll never doubt you again !” It was so flavorful! Very well seasoned and just overall delicious. Best chashu I’ve had in a ramen! Then I grabbed the egg. Using my chopstick I could tell it was a soft boiled egg. It was not runny but do not underestimate this egg. It too was beautifully seasoned and made my taste buds dance!

And of course green tea mochi always hits the spot!

Now the food was good, base on the food itself I would still give it a rating of 4 stars. But this was a complete meal due to the overall experience. The vibes were hitting, the atmosphere was welcoming but honestly I have to give HUGEEEEE props to my waitress Chloe! She was just the sweetest and really made the whole dinner very enjoyable! Now I am notorious for not signing up for rewards just because I don’t know how often I will come back to eat. But with a waitress like Chloe it was a no brainer I would come back! Owner, manager, whoever make sure Chloe gets her appreciation!!!

Definitely recommend this place! Gotta go try their delicious food!
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