Hours
Tuesday | 11 AM–10 PM |
Wednesday | 11 AM–10 PM |
Thursday | 11 AM–10 PM |
Friday | 11 AM–10 PM |
Saturday | 11:30 AM–10:30 PM |
Sunday | 12:30–9:30 PM |
Monday | Closed |
Address and Contact Information
Address: 2532 Mt Holly Rd, Burlington Township, NJ 08016
Phone: (609) 531-6684
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Related Web Results
Jing’s Sushi House
Our main specialty cuisines are Japanese. Location 1. 2532 Mt Holly Road, Burlington, NJ 08016. Tel.:+1 609-531-6684 open hours
Jing sushi house | Westampton Township NJ – Facebook
Jing sushi house, Westampton Township, New Jersey. 604 likes · 2 talking about this. japanese food.
Jing Sushi House Delivery Menu – DoorDash
Get delivery or takeout from Jing Sushi House at 2532 Mount Holly Road in Burlington Township. Order online and track your order live.
Reviews
Lavyona Andrews
This place is such a gem! I randomly decided to give this place a try and I’m so glad I did. The restaurant is on the smaller side, but it’s very clean and well kept. While there, I experienced excellent customer service. The food was amazing.. You definitely get your moneys worth. And also the eye-catching, colorful presentation of the food is EXCELLENT.
… moreCrystal Medina
This was the best sushi I’ve ever had!!!! There service was amazing !! Only thing I would say is the bubble tee was chewy instead of the popping ones but that’s all. Everything was great ! I recommend the fuji mountain roll.
… moreKrissi Lyne
This used to be my go to spot for sushi because the service was nice and the sushi was good. They were closed for 6 weeks for vacation. I went there the other day and it was definitely a different experience. I wanted to eat in so I was shown a table and told to come to the front to order. I wasn’t offered water and while I was confused about returning to the front to order I let it slide. I ordered and sat back down. My food was brought to me in to go containers. Why? When I’m eating in. And i was told there are chopsticks and wasabi at the front?!?! So I get up to leave because I’m not getting any service I can eat at home.
… moreRobert Valley
Very good sushi here’s a pic of my leftovers. 3 rolls were more than enough but…the tempura ice cream was necessary. All the food & service was perfect.
… moreJoe P
Went here for the first time on a whim. The restaurant is a small and well maintained place. The owner and staff were were courteous and professional. Service was attentive. All of the food appeared as made to order with fresh ingredients and in-house made sauces. The portions are very generous and reasonably priced for the area. You will not leave disappointed with simply a salad or appetizer and a roll. Highly recommend!
… moreChristal Hardy
This was my 1st time inside and it was recommended by my son’s friends. Upon arrival I was greeted by 2 hosts and given a menu and told for dining in ” no waitress ,but feel free to sit wherever I want and come backup to the front when I’m ready to order”
… moreRebornXz-
First time going and it was very good I ordered boba before from door dash but actually going in person was better and cheaper would recommend going if your around the area
… moreSean Whitaker
This was our first time dining here. Staff was super friendly, outgoing and kind. Our food was extremely fresh and tasty. Presentation was over the top in a great way. The staff went go out of their way to make the dining a wonderful experience. We will definitely be back.
… moreEvelyn Solomon
You don’t get served here. You sit down after taking a paper menu, are expected to pay bistro prices for a meal and then go back up to the counter to order in spite of their nice dining room. It feels extremely lazy. They make you pay up front before serving you so you’d better hope that that one coke you drink right out of a can lasts you the whole meal. And then your meal comes out not even on a plate or with silverware, but in takeput containers. This restaurant is a circus. Maybe good for takeout but don’t eat here.
… morePeter Holster
They usually close between 3 and 430 but today at 230 they said take out only. Must have a staffing shortage
… more