Jersey Mike’s, a fast-casual sub sandwich franchise with more than 2,500 locations open and under development nationwide, has a long history of community involvement and support. Started at the Jersey Shore in 1956, Jersey Mike’s serves authentic East Coast-style subs on fresh baked bread – the same recipe it started with over 60 years ago. The company’s mission is to bring its customers the highest quality, freshest made sub in the industry and give back to the communities in which it operates.
New Jersey–based counter-serve sandwich chain serving jumbo subs filled with cold cuts & toppings.
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Never again. Multiple customers lost.
The #13 The Original Italian sub proved to be a solid choice, satisfying my cravings for a flavorful and hearty meal. The combination of meats and provolone created a delectable blend of savory flavors, and the additional condiments of mayo, banana peppers, and pickles added a nice kick and tangy twist. I appreciated the opportunity to customize my sub according to my preferences, and Jersey Mike’s delivered in terms of taste and variety.
However, there was one notable downside to my experience. The bread on my sub was excessively wet due to an overwhelming amount of red wine vinegar. While I understand that vinegar can be a key component in Italian subs, the saturation of the bread took away from the overall enjoyment. It would have been preferable to have a more balanced distribution of flavors to avoid the dripping wetness that affected the texture and overall experience of the sub.
Despite the bread issue, I would still rate my experience at Jersey Mike’s Subs on State Street a solid 4 out of 5. The efficiency of the service during a busy weekend was commendable, and the flavors of the sub were satisfying and customizable. If you find yourself in need of a quick bite to eat in the area, I would recommend giving Jersey Mike’s Subs a try. Just be cautious about the excessive use of red wine vinegar and ensure that your sub doesn’t suffer from the same issue.
1) When I came to leave a review, I noticed not many kind ones. Sure some may be overpriced but they give so much than other brands.
2) I really enjoyed how friendly the staff was. I was welcomed in, and as a first timer didn’t fully understand the way to order. That being said, the Manager there who I believe was a girl with blonde hair? She was super friendly and let me know how to use it. I guess being new you get a free cookie too. Definitely a bonus.
3) The speed was insane. You could tell they have some newer staff but the manager there was really helping. It was super fun to watch. I was surprised that amongst all the busy orders that they had, her team killed it.
Bonus: I am writing the review so late because I didn’t finish my other half and it’s still pretty good being refrigerated! Cheers!