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Jeremiah’s Restaurant & Tavern in Mystic, CT is a locally inspired dining destination honoring Jeremiah Holmes, a hero of the Battle of Stonington. We serve classic New England cuisine from land and sea in a warm, welcoming atmosphere. Enjoy refined dining in our main restaurant or relax with lighter fare and craft drinks in the casual Tavern. Outdoor seating is available on our deck and patio overlooking the Mystic River. Whether you’re a local or just passing through, Jeremiah’s offers a true taste of Connecticut history and hospitality.
Address and Contact Information
Address: 7 Water St, Mystic, CT 06355
Phone: (860) 980-1212
Website: https://jeremiahsmystic.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Related Web Results
Jeremiah’s Restaurant & Tavern
At Jeremiah’s Restaurant & Tavern in Mystic, the spirit of local hero Jeremiah Holmes lives on. Enjoy classic fine dining with a Jeremiah’s twist in the …
Tavern Menu
TT Tavern Pizza. $16.00 · TT Tavern Wings. $14.00. Jeremiahs Location and Hours. (860) 980-1212 · 7 Water Street, Mystic, CT 06355. Open now • Closes at 10PM.
Jeremiah’s Restaurant – Mystic, CT | OpenTable
Book now at Jeremiah’s Restaurant in Mystic, CT. Explore menu, see photos and read 55 reviews: “Service and food were excellent. The restaurant is a good …
Reviews
Thomas Plante
I enjoyed the whole dining experience at Jeremiah’s. The food was outstanding, expertly prepared by the chef. I started with the frost cask Manhattan which was a special signature cocktail of the house. It was delicious, sightly sweet and smooth. Even my daughter, who doesn’t like whiskey enjoyed. I ordered the clam chowder as an appetizer and the sea scallops as my entree which was a special for the evening. The clam chowder was the best that I have ever had. It was accentuated with Chive Oil, a first for me, and it had plenty of little neck clams. The scallops were seared perfectly and the accompanying ingredients blended together perfectly as well. The meal was very enjoyable as was the atmosphere and the service. You can’t go wrong by dining here.
… moreMichelle Grayson
Amazing! My first time here and did not disappoint. The Taverns Sunday Happy Hour is fantastic ! The service is top notch , Amber is her name , and comes with many warming smiles. And the food … although my husband and I had only appetizers- all I can say is WOW Crispy Oysters , NE Clam Chowder topped with steamed little necks and House Ground Sliders – all cheffed to perfection!!! I added a pic but as you can see, all I thought about was digging right in! Can’t forget to mention the fun cocktail specials as well
I can’t wait until I return to eat in the Restaurant.
… moreI can’t wait until I return to eat in the Restaurant.
Dennis Schleicher
Jeremiah’s newest restaurant in Mystic, Connecticut, is nothing short of a culinary triumph. From the moment we arrived, the staff greeted us with warmth and professionalism, setting the tone for a flawless evening. Management’s attention to detail was evident in every aspect, ensuring an experience that felt both welcoming and refined.
The menu is masterfully curated. We began with the Oyster Rockefellers—perfectly balanced, briny, and rich, a true testament to classical preparation elevated with finesse. The beet salad was exquisite, vibrant in both presentation and flavor, while the wedge salad was crisp, refreshing, and indulgent in all the right ways. Our entrées were showstoppers: the Filet Mignon, cooked to absolute perfection, and the Lobster Thermidor, a decadent dish that highlighted the kitchen’s skill and artistry. Every bite revealed layers of flavor that demonstrated culinary mastery. To complement the evening, we enjoyed a series of mocktails that were as innovative as they were refreshing, proving that Jeremiah’s team has given thought to every guest, down to the last sip.
Mystic has long been known for its charm, but Jeremiah’s newest addition raises the bar. This is dining that speaks to both the heart and palate, making it a destination restaurant worth every visit.
Warm regards,
Dennis Schleicher, YouTuber with over 90K subscribers and content creator on Instagram
… moreThe menu is masterfully curated. We began with the Oyster Rockefellers—perfectly balanced, briny, and rich, a true testament to classical preparation elevated with finesse. The beet salad was exquisite, vibrant in both presentation and flavor, while the wedge salad was crisp, refreshing, and indulgent in all the right ways. Our entrées were showstoppers: the Filet Mignon, cooked to absolute perfection, and the Lobster Thermidor, a decadent dish that highlighted the kitchen’s skill and artistry. Every bite revealed layers of flavor that demonstrated culinary mastery. To complement the evening, we enjoyed a series of mocktails that were as innovative as they were refreshing, proving that Jeremiah’s team has given thought to every guest, down to the last sip.
Mystic has long been known for its charm, but Jeremiah’s newest addition raises the bar. This is dining that speaks to both the heart and palate, making it a destination restaurant worth every visit.
Warm regards,
Dennis Schleicher, YouTuber with over 90K subscribers and content creator on Instagram
Richard Linehan
We were visiting Mystic for the weekend and we’re looking to grab a bite. While exiting where we parked we noticed outdoor patio full with people eating. Place looked interesting so we stopped for lunch. It had outdoor, bar,and inside seating. Bottom floor more of a tavern top floor was more of a upscale version open just for dinner. We tried the fish sandwhich, and the famous honey chicken sandwhich. Service was good, prices were fair, and were pleased with our meals. Place draws a crowd for a reason and worth trying.
… moreVijay Patel
Was looking for an elegant highly rated restaurant in Mystic and came across this name .
We made a reservation at 7 .
On arrival were seated promptly and the service was great .
Unfortunately we were here for lobsters and they had run out of their lobster dish a lobster thermidor .
The waiter was able to get us lobster rolls from the tavern downstairs However they were no where near the lobster roll we just had at lunch .
Thaw Mbaiance is elegant
… moreWe made a reservation at 7 .
On arrival were seated promptly and the service was great .
Unfortunately we were here for lobsters and they had run out of their lobster dish a lobster thermidor .
The waiter was able to get us lobster rolls from the tavern downstairs However they were no where near the lobster roll we just had at lunch .
Thaw Mbaiance is elegant
Erica DB
Glad we choose this place as it was a little off the main strip (really just a little) Lobster mac is not baked but was still delicious! Big pieces of lobster, hot and a great cheesy taste. Wings, drinks, service, atmosphere, NE clam chowder was great. And clam chowder bowl was pretty good size for $10, usually $10 gets a cup in the tourist towns. Would def go back!
… moreTamara Hochman
I visited 4 times in the restaurant and once in the tavern. Always great food!
The homemade salad dressings are my favorite. The Cesar dressing and the goat cheese dressing on the beet salad are light, delicious, and commanding another bite. Thank you Jeremiah’s. Keep up with the healthy, plant based, delicious recipes.
I like being able to park at the restaurant too.
… moreThe homemade salad dressings are my favorite. The Cesar dressing and the goat cheese dressing on the beet salad are light, delicious, and commanding another bite. Thank you Jeremiah’s. Keep up with the healthy, plant based, delicious recipes.
I like being able to park at the restaurant too.
Ed Bemis
Dropped by for a late lunch on the back patio and COULDN’T HAVE PICKED A BETTER PLACE! Our server, Christy, was a TRUE DELIGHT and she PERFECTLY cared for not only us, but all other diners with the same idea to visit when we did. Topping the experience off was an ABSOLUTELY DELICIOUS meal prepared clearly with love and attention to detail. We shared a bowl of New England Clam Chowder, the best I have ever had, and had the Lobster Roll and a Chopped Salad with Hot Honey Chicken topper. Meal temperatures, presentation and flavors were spot on.
… moreChristine Parmley
Wonderful food and drinks and amazing service! We had such a great experience for our first dinner in town that we came back to check out the tavern later that weekend! Our server was very personable and knowledgeable about the menu, she gave great recommendations!
… moreMonica Young
We stopped out on the back porch for a cocktail while we were in town. There were plenty of tables available on a Saturday night around 5pm. They don’t have a happy hour, but they do have reasonably priced and tasty cocktails on tap and wine on tap. We had a ranch water and Pinot noir and enjoyed the views of the river. Would definitely come back for the ranch water!
… more