James
Great food, beautiful location! Best Mexican rice I’ve had at any Mexican restaurant (did everyone else give up?). Mary Berry would compliment the individual grains, which I never understood until now!
Interesting beans, I usually like a little more smoky flavor in them, but these were very good, especially with the complimentary fresh made tortilla chips and sweet and spicy ranchero dip, and salsa.
I like tamales with a thin, firm case. These were a little thick and moist, but loaded with chicken and sauce.
Great staff, courteous!
It’s right next to the freeway, though it takes 5 minutes to get to. But worth it, the view from the restaurant is very scenic, perched out over a wooded hill.
Will return if ever in the area again!
… moreSocorro Carrasco
Very good place the food is awesome. The rice is phenomenal. Our waiter is so polite so sweet and nice. I’ll see OK.Jordan great. He spoke Spanish to my mom. Made us feel at home. We will definitely come back.
… moreJoel Joseph Nikolas
Definitely the best Mexican food I have had In green bay. The menu is huge! It has everything you could ever want and more. The nachos were fantastic. They have a really good sauce. I loved them. Lol also our server was great a gentleman who served us lunch curly hair if I remember correctly. Thank you it was great, will be back!
… moreDamaris J
I had a late start to celebrating my birthday. Hubby & I went out looking for an authentic Mexican restaurant to eat a late dinner @ 8:30… (turns out, not so) unfortunately for us, all of the known Mexican joints were closing at 9 pm. We’ve never been to Jalisco’s before, and it was a pleasant surprise that they were open until 10pm! Although we were a little skeptical pulling up to a restaurant tucked away on a dark back road with a sign saying “yes, we’re open”, it turned out to be an amazing experience. The interior of the restaurant was decorated beautifully. The blended margaritas, were delicious. The food… so on point. It was hands down the best Mexican restaurant in the area (that we’ve been to). The bill was also very decent. We’ve dubbed this our date night spot!
… morearon tegen
Went for lunch today. Love the interior changes they made. Not busy so service was great. Someone recommended fajitas served in roasted pineapple half. Ordered two and Amazing!
… moreC Laroo
Hands down the best Mexican food in Green Bay. I had the Chorizo Pollo and it was out of this world. Very authentic. The staff was very attentive and helpful. So happy we finally found a great Mexican Restaurant!
… moreKelsey Y
We were excited to have a new restaurant in the area. Went here for dinner on a Friday night with my parents. It was a bit busy, but nothing crazy. Honestly, the service was pretty bad. Upon being seated we were told we would have to wait to get menus as they were all being used. I’ve actually never had that happen before, anywhere. I tried to be understanding of things being slow, as they are still working things out, it seems. However, there’s a difference between slow, and simply never getting what we asked for, which happened multiple times. We were served our food and never given any utensils or napkins, so we had to flag down a server to get some. Some items on the menu just don’t have prices for no apparent reason. I asked our server if he knew how much an item was and he just said “no”. No offer to find out or anything. Okay then. The item I ordered (Pollo con crema, which is chicken and mushrooms in cream sauce) came out with tons of jalapenos in it. The description on the menu did not say anything about any jalapenos, nor anything saying it would be spicy at all. It was still very tasty, but they really need to fix their menus in general (and get more of them). The rice and refried beans are pretty good, also. The salsa was not my favorite, but that’s just my preference. They also give you a white sauce (mayo based, I believe) that is pretty good with chips. My mom ordered shrimp fajita nachos which were good, though she did say there was very little shrimp in them. Dad ordered chicken fajitas, which looked quite good (and large portions) but was mostly green peppers. The flour tortillas are good, as well. Overall, I do think we will return, but personally I will try to only go there when it’s not busy. Hopefully the service would be better then. The prices are pretty reasonable, on par with most other similar places. Also, the interior is nicely decorated, though the tables could be a little further apart.
… moreIndiansunnn
My family & I tried this spot for the first time today because my husband & I celebrated our 3rd year anniversary for being together, this spot was a great choice tbh
The food was prepared so well & quick. The cherry Pepsi was gas…. Like best I’ve ever had no lie, & the views on the back side of the restaurant sooooooo beautiful!! Green everywhere! Great & authentic Mexican restaurant! Def recommend ☺️
… moreAmaya
New to the area and decided to try this place. Based off our overall experience, we will not be back. Quality and flavor of food was off and service was friendly but not efficient or organized.
Service: tables of 4 or more get additional charge on check for “large group”. In our mind 4 people isn’t a large group so we were confused on that but let it be. Training servers on repeating back orders can be beneficial as we had issues with our order coming out incorrect and people waiting to eat.
Timing of food was terrible. I received my food at least 10 minutes before my group and was sitting by cold, drafty window and didn’t want my food getting cold before I could enjoy it. Same thing happened with dessert. One of us got their dessert a significant amount of time before the rest of us. (Enough time to finish theirs while we waiting for ours).
Run down of food we tried:
We were sad to find out they don’t have pozole at this location despite it being on their menu. Waiter did not warn us either so had to make quick decision change when he finally came back to place order.
Asada tacos come wrapped individually with pico instead of cilantro, onion, & lime. Meat was moist and tasty. Rice and beans had good flavor and portion.
We tried the combo platter with chile relleno and enchiladas. The chile relleno tasted OLD like either fried in old grease or sitting for way too long then reheated n slapped sauce on it. Noticeably cold toward center as well. Enchilada was not anything special and had okay flavor.
Mole enchiladas were solid! Lots of chicken. Shrimp cocktail came with cucumbers which is unusual for us and had an off flavor.
Spicy cucumber marg was okay.
DO NOT get their dessert. This was the most disappointing. Flan is really thick and chunky not smooth and creamy. Tres leches had funky texture as well and tasted like it had been in the fridge for a long time taking on all the flavors of the other food it was stored with. Churros tasted like they were cooked in old, dirty oil. They took on a lot of oil too so it wasn’t an easy flavor to ignore even with the drizzle and whip cream. One of the 5 churros we got was rock hard.
… morePikka
My first time trying their food left me extremely full and satisfied. I called in a take-out order, and it was ready by the time I arrived a few minutes later. Their carnitas are tender and flavorful, tortilla chips authentic, and queso is on point. Awesome food. Friendly staff. Highly recommend.
… more