JAKS welcomes you to an exotic Indian culinary experience. This authentic Indian restaurant is home to an eclectic mix of flavour’s. Here, one can savour our dynamic approach to food, from Southern Indian to Northern part of India, and the freshest coastal seafood.Our Master Chef Prakash recipes simmering in JAKS kitchen are firmly rooted in authenticity, though they may use indigenous spices and ingredients, showing distinct evidence of foreign influences, both recent and ancient. Along with flow, The Peg is the perfect place for connoisseurs of fine wines, whisky aficionados, and beer lovers to congregate in. The Lounge boasts of a fine selection of Single Malts. Expertly crafted cocktails. A bounty of beers. And a friendly, easy vibe.
Hours
| Friday | 11:30 AM–10 PM |
| Saturday | 11:30 AM–10 PM |
| Sunday | 11:30 AM–9:30 PM |
| Monday | 11:30 AM–9:30 PM |
| Tuesday | 11:30 AM–9:30 PM |
| Wednesday | 11:30 AM–9:30 PM |
| Thursday | 11:30 AM–9:30 PM |
Address and Contact Information
Address: 3333 Coronado Pl, Santa Clara, CA 95054
Phone: (408) 753-9870
Website: https://www.jaksrestaurant.com/
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Order and Reservations
Reservations: opentable.com
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Jaks Authentic Indian & Modern Vibe, Santa Clara
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Reviews
Butter chicken was good but a bit salty. Not the best butter chicken. Paneer makhanwala was again an interesting take on conventional paneer curry – bit sweet but really tasty.
Paan kulfi – Looked the most aesthetic and beautiful but the highlight of the meal was brulee phirni (rice pudding) with the caramels and raisins.
Definitely recommend for a fine dine Indian cuisine – a tad bit unjustified for the cost but good ambience.
We went for dinner on Valentine’s Day and got a bill of $105
We ordered Palak Patta Chat, Cuban Pineapple Mojito, Paneer lababar, Paratto, Bagareli Dal and Jeera Rice. Parotta felt frozen, rice grain were hard, and in Cuban Pineapple Mojito they just added Pineapple syrup and mint leaves. They also have Mongo Mojito in wish they don’t use actual mangos, they use MANGO RAAS (INDIAN PULP) TIN. And still charge heafty amounts.
This place feels like it caters mainly to corporate India. Everyone around was Indian dressed in work clothes, probably here on their office cards. Unfortunately, the food was a big letdown. The flavors were bland, the dishes lacked character, and nothing stood out in taste. For such underwhelming quality, the prices were shockingly high, which makes sense only if the office cards are expensing their meals.
On the plus side, service was fast, but the servers looked visibly stressed and rushed, which didn’t add much to the atmosphere. Overall, a disappointing experience. Definitely not worth coming back.
We ended up getting the chicken biryani and it was the best I’ve had in a long time, extremely spicy. Even the cocktails were well put together and not overly full of extra ingredients.
If you’re looking for good Indian food and a nice sit down restaurant experience, this place is great. Parking can be a little bit difficult here, so make sure you have some patience for that. There’s also plenty to do nearby, there’s a brewery around the corner and there’s a Whole Foods and some other shopping outlets nearby.
What really sets this place apart is their selection of specials. If you get the chance, don’t miss out on their raj kachori—a vibrant and flavorful street-style starter that’s as visually impressive as it is delicious. The lamb chops are perfectly marinated and grilled to perfection, offering a bold and savory experience. And of course, their butter chicken is creamy, rich, and comforting, arguably one of the best you’ll find. With a menu that blends traditional flavors with modern presentation, this spot offers an unforgettable culinary journey.