Social Profile: 
✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
… View more
Inchin’s Bamboo Garden is an Indo Chinese concept originating from Atlanta, Georgia. The core of our menu is the kind of Chinese food served in India- spicier, tangier flavors. Our first restaurant opened 17 years ago, and since then we have adapted and changed with the times. Our menu now is Asian fusion, with dishes from China, India, Thailand, Malaysia, and Singapore! No food experience is complete without delicious and unique cocktails, and for that we have a full service craft cocktail bar as well. Come and experience the magic of Inchin’s Bamboo Garden!
Indian & Chinese foods share the menu at this contemporary local chain featuring Asian art.
Hours
| Friday | 11 AM–2:30 PM, 5–10:30 PM |
| Saturday | 12–3:30 PM, 5:30–10:30 PM |
| Sunday | 12–3:30 PM, 5:30–10 PM |
| Monday | 11 AM–2:30 PM, 5–10 PM |
| Tuesday | 11 AM–2:30 PM, 5–10 PM |
| Wednesday | 11 AM–2:30 PM, 5–10 PM |
| Thursday | 11 AM–2:30 PM, 5–10 PM |
Address and Contact Information
Address: 925 W Royal Ln #140, Irving, TX 75039
Phone: (214) 377-7765
Website: https://bamboo-gardens.com/irving?utm_source=google
Menu Photos
Photo Gallery
Related Web Results
Best Asian fusion restaurant in Las Colinas, Irving, TX
Our menu spans Indo Chinese, Chinese, Thai, Malaysian, Singaporean, and Indian cuisine! Customizable menus for every need, 100% halal, and everything is made …
Inchin’s Bamboo Garden | Best Asian fusion restaurant in Town …
Inchin’s Bamboo Garden: the best Asian fusion restaurant in Town and other locations. Order directly online today for takeout or delivery.
Inchin’s Bamboo Garden – Visit Irving
Inchin’s Bamboo Garden · 925 W. Royal Ln, suite 140, Suite 106 Irving, TX 75039 · (972) 377-7765 · Email Us.
Reviews
Angel Al
I have never given any restaurant a bad review ever, but this place genuinely made me SO SAD.
I absolutely love food, but the schezwan chicken gravy was horrendous.
I ordered the Mongolian beef and chili garlic noodles and both of those dishes were very mid, which genuinely I don’t mind. I don’t go to restaurants to have food that wows me I really just want to have decent food. But the food here was just not it.
The staff was nice and the food came early but afterwards the service got very slow once a total of 4 tables filled up.
I feel bad leaving a negative review but I’m only writing it because the food here REALLY ruined my mood. I left the chicken gravy barely touched and yet still had to pay for it. Extremely disappointed.
… moreI absolutely love food, but the schezwan chicken gravy was horrendous.
I ordered the Mongolian beef and chili garlic noodles and both of those dishes were very mid, which genuinely I don’t mind. I don’t go to restaurants to have food that wows me I really just want to have decent food. But the food here was just not it.
The staff was nice and the food came early but afterwards the service got very slow once a total of 4 tables filled up.
I feel bad leaving a negative review but I’m only writing it because the food here REALLY ruined my mood. I left the chicken gravy barely touched and yet still had to pay for it. Extremely disappointed.
Raman Sidhu
I visited this restaurant after almost a year, and the experience was disappointing. The food quality has really gone down. The Thai yellow curry had almost no flavor — it tasted like plain boiled water. Definitely not the same standard they used to have.
… moreNaba Mukhtar
If you order one of their lunch specials with the Hakka noodles it’s a pretty decent deal. I ordered the szechuan tofu lunch special with fried rice (no egg) and Hakka noodles. The Szechuan sauce was unbalanced imo but the actual tofu and veggies in it were cooked very well (that said, I would love to see more dishes with a crispy tofu option; I’m not really a cauliflower person and I feel a bit left out watching others enjoy crispy chicken chili dry, orange chicken, etc. haha), the fried rice was decent (but didn’t taste the most “fresh” and fragrant, if that makes sense), they threw in a spring roll which was nice (it tasted really good, nice and crispy without being too oily), the hot and sour tofu soup was very hearty and just perfect, and the Hakka noodles were the best. Honestly, if nothing else, get the noodles and the soup haha! Also I really like the atmosphere! This place has a lot of potential; if they just balance and revise the recipes for some of their sauces then I think they’ll be golden! 🙂
EDIT: I ordered their hot garlic tofu and I liked it a lot better than the Szechuan tofu, especially when I added the little sauces they included. I wish they had that as a lunch special option!
… moreEDIT: I ordered their hot garlic tofu and I liked it a lot better than the Szechuan tofu, especially when I added the little sauces they included. I wish they had that as a lunch special option!
Nivedita Veeramanigandan
The taste and quantity of the food is very much appreciated, but the service can be much better. Even during the peak hours( Fri-Sun evening), we found only one/two person handling almost all the tables, including taking orders, clearing the dishes. The prices are very nominal and one of the best Indo Chinese restaurants.
Update Jan 2025 – The service still remained the same and slow, the dishes were served a bit cold. They should definitely hire a few more people to handle the crowd
… moreUpdate Jan 2025 – The service still remained the same and slow, the dishes were served a bit cold. They should definitely hire a few more people to handle the crowd
Arif Khan
I was really hoping the food was better. I’m spoiled by an amazing Chinese restaurant in California and have been trying to find something as good as that in Dallas. But this place was decent choice. Has the potential to be a whole lot better.
The date based desert was excellent though.
… moreThe date based desert was excellent though.
Kavita Mamidi
If you are looking for Indo Chinese, you might be disappointed and that is what I was looking for. I had chili fish, sweet corn soup, burnt garlic, fried rice and schezwan chicken. The best was the fish.
… moreMrinalini Buddha
Amazing food and hospitality!! We got Chicken Hot n Sour soup, Masala Papad, Chinese Bhel, Chicken Chowmein, Chilli Chicken, Burnt garlic fried rice, Thai Basil fried rice. Chowmein is not the best tasting and fried rice are ok. There is a heavy taste of ground red chillies in all the fried rice dishes which makes it difficult to distinguish each of them. Otherwise, other dishes taste good and they are worth the price.
… moreSunshine
The food was flavorful and tasty. The lunch specials are a good deal. We had plenty of food. I had the chicken Thai yellow curry. Our server wasn’t helpful. I’m not sure if there was a language barrier or she just hadn’t been trained. I tried to ask several times what vegetables were included. Couldn’t get an answer. Our appetizers came out after the meals. We couldn’t get more water. The dumpling sampler plate was nice. It’s a cute place.
… moreLikhith Kumar Reddy Suram
Good ambiance with very consistent flavors all the time. One restaurant that never disappoints. We were so excited to try out momo’s which turned out really delicious. Veg manchurian curry was delicious. Pan fried chilli Paneer is my favorite.
Fried ice cream is not up to mark with think outside. Apart from that everything is perfect and would definitely recommend this place.
… moreFried ice cream is not up to mark with think outside. Apart from that everything is perfect and would definitely recommend this place.
Swetha G
Extremely atrocious experience.
This restaurant offered the worst dining experience I’ve had. The prices are comparable to fine dining, but the service was awful. The food was neither hot nor fresh—the chicken was extremely hard and chewy. I could go on about every dish we ordered.very less quantity for the price.
The staff were very rude, which made the experience even worse. If you’re considering this place for a special occasion, I strongly suggest saving your time and money for a better location.
… moreThis restaurant offered the worst dining experience I’ve had. The prices are comparable to fine dining, but the service was awful. The food was neither hot nor fresh—the chicken was extremely hard and chewy. I could go on about every dish we ordered.very less quantity for the price.
The staff were very rude, which made the experience even worse. If you’re considering this place for a special occasion, I strongly suggest saving your time and money for a better location.