
Hours
| Saturday | 11 AM–2:30 PM, 5–9:30 PM |
| Sunday | 11 AM–2:30 PM, 5–9:30 PM |
| Monday | Closed |
| Tuesday | 11 AM–2:30 PM, 5–9:30 PM |
| Wednesday | 11 AM–2:30 PM, 5–9:30 PM |
| Thursday | 11 AM–2:30 PM, 5–9:30 PM |
| Friday | 11 AM–2:30 PM, 5–9:30 PM |
Address and Contact Information
Address: 12337 S Rte 59 Unit 127, Plainfield, IL 60585
Phone: (815) 782-4001
Website: https://www.imperialkitchen.net/
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Imperial Kitchen Modern Indian Cuisine
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Hours & Location – Imperial Kitchen Modern Indian Cuisine
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Reviews
The atmosphere and service was satisfactory. We went during downtime so our food came out quickly and the restaurant was also clean.
From the moment we arrived, the customer service lacked basic etiquette and warmth. There was no welcoming attitude, and interactions felt dismissive rather than hospitable. When we asked about the naan — which was clearly mentioned as being served at the table — the server made a visible face and curtly responded that it was at the buffet table “today.” There was no polite explanation or apology for the change. It felt unprofessional and unnecessary.
The food quality was also underwhelming. Several of the appetizers were cold, as if they had been sitting out for quite some time. For a buffet, especially at the price charged, I expect food to be fresh and properly maintained at serving temperature.
Running a family business is admirable, but that alone doesn’t excuse poor service or lack of attention to basic dining standards. Good food is important, but respectful service and consistency matter just as much. Unfortunately, this experience missed the mark on both.
I hope they take feedback seriously and improve, but based on this visit, I would not return.
Really enjoyed this one. The fish was fresh, nicely crispy on the outside, and juicy inside. Spices were on point without overpowering the fish. Simple, clean flavors and cooked just right.
Malvani Fish Fry
This had great flavor. The Malvani masala really came through with a nice spicy kick. The fish was well cooked and not greasy at all. If you like bold, coastal-style spice, this one’s a must.
Amritsari Fish
Super crispy and addictive. The batter was light and crunchy, and the fish inside stayed soft. Tasted exactly how Amritsari fish should — went really well with the chutney.
Chicken Tikka
Solid chicken tikka. Well-marinated, juicy, and had that smoky tandoor flavor. Nothing overdone, just classic and satisfying.
Tandoori Chicken
This was done really well. Nice char, good spice level, and the chicken was tender and flavorful. Definitely comfort food if you’re craving proper tandoori chicken.
Hariyali Murg Kebab
Fresh and herby, not too spicy. The chicken was juicy and had a nice green chutney flavor throughout. A good option if you want something lighter but still flavorful.
Malai Murg Kebab
One of my favorites. Super soft, creamy, and melt-in-the-mouth. Mild but full of flavor — great if you don’t want something spicy.
Vada Pav
Felt like proper street-style vada pav. Soft pav, spicy potato filling, and great flavor overall. Simple, nostalgic, and hits the spot.
Sabudana Wada
Crispy outside, soft inside, and not oily. Nicely seasoned and fresh. Perfect as a snack or starter.
Onion Fritters
Hot, crunchy, and comforting. Light batter, sweet onions, and fried just right. Easy to finish the whole plate.
I usually do not rate any place 1 star, but they service ruined my food experience with the family on Valentine’s Day.
All good stuff overall and worth trying.
This place opened up where the Delicia Mexican Grill used to be. it’s only been here since late 2023 and definitely deserves your support so go check it out. You will not be disappointed overall
More details below if you’re interested.
If you compare the food here to the food on Devon Street in Chicago it would not be fair because there’s just so much variety and so many expert Indian and Pakistani cooks so I won’t make that comparison and try to be fair.
If you’re familiar with the taste of butter chicken in Pakistani restaurants, this is not the same. This is the Indian version. Your mileage may vary, but I prefer the Pakistani version much more.
In the Indian version, the gravy is not as thick and chicken is a bit chewy and tastes like tofu for some reason. Not saying the dish was not tasty, it was just not what I’m used to with the Pakistani style butter chicken.
The lamb seekh kebab was very good. However there were only six small pieces on the plate as you will see in the picture. I think the price for this should’ve been close to $12 and not the $20 we paid for this dish.
The chicken 65 biryani was pretty good in taste and served in a very nice fancy bowl. Great presentation.
They have a buffet every day between 11 AM to 2:30 PM. $15.99 on weekdays and $19.99 on weekends. If you want to see what’s on the menu in the buffet, check out their Facebook page.
One more thing to keep in mind: that they are closed on Mondays.
Chicken Hakka noodles and Amritsari Fish were nice.
Rude and disrespectful attitude made our experience worse. Will never return again 🙁