Il Pomodoro Italian Restaurant

  4.3 – 552 reviews   • Italian restaurant

Social Profile:

Family-owned Italian joint offering pies & traditional fare, plus a kids’ menu in colorful digs.

✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Il Pomodoro Italian Restaurant 33908

Hours

Sunday4:30–8 PM
Monday4:30–8 PM
Tuesday11 AM–8 PM
Wednesday11 AM–8 PM
Thursday11 AM–8 PM
Friday11 AM–9 PM
Saturday4:30–9 PM

Address and Contact Information

Address: 9681 Gladiolus Dr, Fort Myers, FL 33908

Phone: (239) 985-0080

Website: http://www.ilpomodorofm.com/

Order and Reservations

Reservations: spotapps.co

Photo Gallery

Related Web Results

Il Pomodoro – Fort Myers, Fort Myers, FL

map marker pin9681 Gladiolus Drive, Fort Myers, FL 33908 · About us · Catering · Great italian cusine · Book your table online · order online · Reservations · Gallery.

Il Pomodoro Restaurant | Fort Myers FL – Facebook

Welcome to il Pomodoro, a quaint family owned restaurant specializing in great Italian food. Italian Restaurant · $$ · (239) 985-0080.

Il Pomodoro | Visit Fort Myers | SW Florida

A quaint and colorful family owned restaurant specializing in home cooked Italian cuisine and fine wine. With an aroma of fresh cut garlic and basil filling …

Reviews

J. D.
Nice place. They only serve beer & wine, so no Martini’s! We ordered the Calamari. Usually when you order Calamari at most restaurant’s the plate is over flowing. Very small portion, at $13.75. The lobster ravioli and the gnocchi were excellent. FYI this restaurant charges a 3.5% service charge for credit cards. Recommend
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Noel Gonzalez
My wife and I were really impressed with the food and customer service. Denise one of the managers came out to speak to us about our experience. She was very nice and friendly. Perfect spot for a nice dinner out!
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Lauren Pratt
Amazing experience all the way through. We were struggling with finding a local, family owned, delicious Italian restaurant and we are so happy we found this place. Sabrina was our waitress and she did a wonderful job, on top of being incredibly friendly and personable. The food was amazing! I got the chicken piccata, which I ate every last bite of, my dad got the grouper, which he was over the moon happy about, and my mom got their pizza. Really impressed by their dough. All in all the food and service was amazing, and our server Sabrina made it all that much better.
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Metro Cleaners
First time trying this place, trying to add some new places in the rotation. Two dishes caught my eye I order for my special needs son since he’s nonverbal so I always pick his cuisine. I ordered the gnocchi cone fungi, and also the chicken and spinach cannelloni.. The gnocchi definitely was flavorful, but it lacked in quantity. I always see if I can count the amount of pieces I get it’s not enough. It tasted great. It was just a little bit weak on the portion. The chicken and spinach cannelloni had great flavor a unique dish they just were skimpy on the sauce again if I was dining in, I’m pretty sure I could’ve requested more of both. I will definitely eat here again and try other dishes. It’s a quaint nice little place. Also the garlic rolls and or knots were great. They were soft and fresh and they were not doused in garlic, where your fingers your breath and your car smelled like you were warding off vampires.
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Jennifer Dowdy
There was a long hair in my husband’s salad. There were two servers, our server was a very nice and apologetic gentleman with short wavy hair and another server helping him, a gal with long hair, pulled back but styled with hairs falling in and around her face. We were the only two people in the restaurant and they were the only two servers along with the chefs who came out later just as we were leaving to have their lunch. Everyone seemed friendly enough. Our server asked if my husband still wanted a salad and then brought out a new one, with many apologies. However no other compensations were offered. My house salad was delicious. I opted for the house made balsamic with an extra of bleu cheese crumbles. The pasta sauce was tasty but not delectable by any means. The noodles were cooked to perfection in my opinion. As well as the lasagna noodles but again the sauce was just mediocre.
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Kathleen Brennan
This was a regular spot when the original owners ran it, and it was great. Food and service was top notch. Then we took some business people there, unknowing that it was under new ownership. It was an embarrassment. Hadn’t gone for many years. Then a neighbor told me how great the pizza is. So I tried it 2 nights ago. Placed the order online. I get there to find out the order was never put in. So a 35 minute wait, I go in, pay and when I get home, find the pizza is room temperature, the veggies aren’t even cooked… so that is the last attempt. I urge you to go elsewhere. I don’t know how anyone can say this place has good food. Very disappointed, again!
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Ladell Byers
Had them cater my son & almost daughter in law rehearsal dinner. The food was amazing.Delivered with loving care and very prompt. I ordered for 30 people only had 25 and everyone almost ate everything it was so delicious. I ordered, chicken francais, meatballs and 3 cheese rigatoni and chocolate cannoli’s for desert.
Highly recommend. Next time I am back in Fort Myers we are definitely going to their restaurant for dinner
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Glen Button
I had Calsone with spinach and mushrooms. It was very good, but light on the mushrooms, and I would have preferred fresh spinach (vs sautéed). My wife had tortellini with shrimp, peas, and mushrooms (see pics). It was very good. Our friend had salmon. She said it was delicious. The portions are very big. The server was friendly but not as frequent as she should have been. E.g., my water, which is my preferred beverage, was not filled as frequently as it should have been, especially since the cup is maybe 8 oz. Also, there were only two other couples in the restaurant during our meal (we may have arrived just as the doors opened for dinner..?). Regardless, the temperature was nice, and it was clean. I would go back if in the area. I hope your visit is just as nice or better.
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Michelle Pisko
We finally tried Il Pomodoro Restaurant tonight for our anniversary and it was fabulous! Our server Alicia was very kind and attentive and Denise was the wonderful manager also checking up on us. We started with mussels fra diavolo and then my husband had the Chicken Toscano and I had the Spaghetti Caprese. We finished the meal with the chocolate cannoli. Everything was fabulous and we will be back soon to try some other dishes!
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stephen mchale
On Friday, January 15, I went in to have a meal from Elpomadora‘s. I have been going to Elpomadora‘s for years, and at first it was very good. It’s been going down, however since. Last night was the proof, I had a Sinatra entrée I had The appetizer eggroll. I had the meatballs appetizer. It’s a shame that I won’t be going there anymore they need to get the old chefs in there whoever they were using before. I had a beer waiting for my food and left.
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