Il Fornaio

  4.3 – 555 reviews   • Italian restaurant

Social Profile:

Upmarket chain for Italian dining, including freshly made pasta & bread from an in-house bakery.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Il Fornaio 94925

Hours

Friday11:30 AM–9 PM
Saturday11:30 AM–9 PM
Sunday11:30 AM–9 PM
Monday11:30 AM–9 PM
Tuesday11:30 AM–9 PM
Wednesday11:30 AM–9 PM
Thursday11:30 AM–9 PM

Address and Contact Information

Address: 223 Corte Madera Town Center, Corte Madera, CA 94925

Phone: (415) 927-4400

Website: https://www.ilfornaio.com/location/il-fornaio-corte-madera/

Menu Photos

Order and Reservations

Reservations: ilfornaio.comopentable.com

ilfornaio.com

Photo Gallery

Related Web Results

Corte Madera | Hours + Location – Il Fornaio

Founded in Italy in 1972, Il Fornaio Authentic Italian Restaurants are located throughout the United States in California & Las Vegas.

Corte Madera Menus | Il Fornaio

Founded in Italy in 1972, Il Fornaio Authentic Italian Restaurants are located throughout the United States in California & Las Vegas.

Il Fornaio | Authentic Italian Restaurants in the US

Founded in Italy in 1972, Il Fornaio Authentic Italian Restaurants are located throughout the United States in California & Las Vegas.

Reviews

Pete Smells
Professionally run corporate restaurant. Excellent service, nice space, standardized dishes, premium prices. Nice option for a low risk business lunch or first date. Food quality uneven. We had sparkling water ($9!), mixed meat appetizer (good size, uninteresting meat selections, weird addition of parmesan hunks for the cheese selection), pistachio pasta (nice flavor if you like your pesto mild, cold undercooked pasta served in an unwarmed plate), and grilled mixed fish. The grilled fish plate was beautiful to look at, less enjoyable to eat. Nice fatty piece of salmon, well cooked but over salted. Too moist, stringy/undercooked scallops without much flavor; very low quality. Nicely done good quality shrimp, perfectly cooked; lots of salt. Potatoes well cooked with too much salt. White fish was fine, not much flavor. Greens were undercooked and room temperature. The carrots might have been the best part of the dish; very flavorful and perfectly cooked. That’s all we had: $139 including tip.
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Savita Chadhokar
Enjoyed a wonderful lunch at Il Fornaio. The service was excellent, staff attentive and every dish was beautifully prepared—perfectly cooked and packed with flavor. A delightful dining experience that I’d highly recommend for anyone looking to enjoy quality food and great hospitality.
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No Name
We love this restaurant. Always great food, amazing service, nice atmosphere. They have great desert menu.
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Zak Holdsworth
Had a fantastic experience today. My girls wanted spaghetti bolognese and so I took them here. The staff and food were great. However the highlight was the older gentleman who I think was the main chef, came over with pizza dough and condiments and made pizza with my 4 and 6 year old and then went and cooked it in the pizza oven for them. This was not charged and was initiated entirely by the chef. It was the highlight of the day and the girls and I will be back for sure.
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Jean Tsou
RH Rooftop was fully booked on the long weekend. We came here imstead with 8 people and they provided an excellent services. Good amount of food and great tatse as well. This is a great spot for large party gathering without needing to wait for a long time. Decent food for family and kids.
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jello bello
After RH rooftop restaurant Marine refusing a reservation for eight people. We called this restaurant they will come us with smile and good service. The food is excellent. The service is excellent. The waiter are very accommodating offering recommendation of delicious food what to eat, knowledgeable what are the ingredients .The serving is big and I love it I really wanna come back again, and I really love to recommend this to all my friend and coworker .
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Erika S.D.
This dessert deserves a 5-star – with its perfect mix and harmony of flavors and texture. Just ask for the one with pistachio (forgot the name). Both pastas we ordered were filling and the one with vodka sauce was the winner for its taste. Pleasant Holiday ambiance with white tablecloth inside and more casual, sunroom-like setting in the additional area with a fireplace. Attentive staff.
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Vlad
We stopped by Il Fornaio on a whim, craving a quick Italian bite on our way home, and it absolutely hit the spot. We dined at the bar, which had a nice, relaxed vibe — perfect for a casual yet elevated experience.

We ordered the carpaccio, gnocchi, tiramisu, and cortado — and every single item delivered. The carpaccio was fresh and beautifully presented with arugula, capers, shaved parmesan, and a bright touch of lemon. The gnocchi was tender and comforting, and the tiramisu was exactly what you want it to be — creamy, balanced, and not overly sweet. The cortado wrapped everything up just right.

Shout-out to our barman, who recommended a fantastic Italian beer (Menabrea — crisp and refreshing) and was super friendly, helpful, and easy to talk to.

The overall ambiance had a classic charm — from the elegant dining room to the cool hallway lined with vintage Italian racing photos.

A great spot for a satisfying Italian meal that feels special and cooked with care. Highly recommend!
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Debbie Turner
We came in late but never felt rushed by Javier. He made excellent wine suggestions to pair with out appetizers and meals. The plate presentation was gorgeous and seasoned to perfection. Bravo to the guys in the kitchen and chef. Don’t fill up on the delicious bread they give you! It’s so good!
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Bay Walker
Great food. Elegant atmosphere. A bit pricey but in line with any local upscale Italian restaurant.
Nov 24: went at busy dinner hour and staff were on point and food terrific!
June 2022: Returned with 2 friends and enjoyed salmon, linguini, ice cream, great bread, good coffee and a chocolate dessert. Tasty! $65/pp
Sept. 22: Still terrific! Great bread, Salmon and Ravioli. Terrific server and engaging bar tender.
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