
Luxe, clubby chophouse & seafood chain with a broad wine list & many private rooms.
Address and Contact Information
Address: 5100 Belt Line Rd Suite 800, Addison, TX 75254
Phone: (945) 299-1776
Website: https://www.3forks.com/
Menu Photos
Related Web Results
Addison, TX | III Forks Restaurant
Addison, TX Menu | III Forks Restaurant
III Forks Restaurant
Reviews
Everything was very well put together with the flavor profiles, seasoning, the quality of the food, and the preparation of the food and dishes. They paid attention to every single detail here. We definitely had to thank the chef here.
I am originally from Virginia, so I am a big seafood lover, and it’s always very nice and comforting to see when restaurants have East Coast oysters in Texas.
Seafood in general in Dallas, Texas is horrible. So when places offer seafood, I really stay away, but in this instance, it was the complete opposite. Their seafood appetizer option truly blew me away.
The quality of their meat in itself was the best we’ve ever had. I would highly recommend this place for very significant occasions.
I celebrated my birthday dinner at III Forks Addison, and let me tell you—it was flawless from start to finish. From the moment I walked in, the atmosphere set the tone: elegant, warm, and intimate, with that perfect dimmed lighting that makes everything feel elevated.
Our server Carla was nothing short of outstanding — the kind of professional that instantly elevates an entire dining experience. From the moment we were seated, she set the tone with her warm, confident presence and sharp attention to detail. She anticipated every need before we even had to ask, walking us through the menu with genuine knowledge and enthusiasm that made our first visit feel effortless and refined. Carla’s timing was flawless — attentive without hovering, personable without losing professionalism. She made us feel genuinely welcomed and valued, like every guest mattered. It’s rare to find service this polished and sincere. Her expertise, energy, and precision transformed an already remarkable evening into an unforgettable one. Five-star service, hands down — Carla is the definition of excellence.
For the main course, we went all in with the 32oz Bone-In Tomahawk Ribeye ($145) topped with King’s Butter—black truffles and honey ($16) and finished with flamed Jack Daniel’s Bottled-In-Bond Bourbon Infused Maldon Salt. The steak was pure perfection—juicy, tender, and packed with flavor that literally melted in my mouth. We also tried the Eye of Ribeye Pepper Steak (10oz, $54)—rich, savory, and full of depth. Both dishes were absolutely world-class. The Lobster Mac & Cheese and Mashed Potatoes were creamy, flavorful, and paired beautifully with the steaks.
And for cocktails — we didn’t hold back. We started with the Blackberry Smash, a whiskey-based drink with a creative twist that completely caught me off guard. It was rich, smooth, and dangerously good — the kind of cocktail that sneaks up on you in the best way. The balance of sweetness and strength was impeccable, and the flavor was so bold it demanded attention. Money well spent and the perfect way to round out an unforgettable meal.
We also ordered the Bee’s Knees, made with real honey — silky, fragrant, and just the right amount of sweet with a surprising kick that lets you know it’s no lightweight. Both cocktails were crafted to perfection, striking that rare balance between artistry and intensity. Highly recommend both — they’re as refined as they are potent.
III Forks exceeded every expectation. The food was top-tier, the service was impeccable, and the vibe was nothing short of luxurious. I savored every bite—it’s easily one of the best dinners I’ve had in years And the complementary Birthday Dessert Desert really put the icing on the cake was melting in my mouth OMGSH
Overall: 10/10. A true fine-dining experience that outshines every other steakhouse in Dallas. Exceptional food, unmatched service, and pure class from start to finish. Absolute chef’s kiss.
The bartenders were fantastic — friendly, attentive, and really made the experience stand out. Some of the best service I’ve had in a long time. Even on a weeknight, the place was buzzing, so I’d definitely recommend making a reservation if you’re planning to come in for dinner. Can’t wait to go back and try more from the menu!
Tonight, my husband Matt and I had an amazing date night at III Forks, and I can’t recommend it highly enough! From the moment we arrived, our waiter, Chase, provided exceptional service, making us feel welcomed and cared for throughout our meal.
We started with the delicious crab cake and a refreshing Caesar salad, both of which were absolutely divine. For the main course, we indulged in the filet mignon topped with bone marrow butter—cooked to perfection and bursting with flavor. The lobster mac and cheese, mushrooms, and sautéed spinach were the ideal sides, complementing our entrees beautifully.
To top off the evening, we enjoyed the Garrison Brothers Old Fashioned cocktails, which added a perfect touch of sophistication to our meal.
Overall, III Forks exceeded our expectations in every way. We can’t wait to return for another unforgettable experience!