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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Long-standing chain serving a wide variety of pancakes & other American breakfast & diner fare.
Hours
| Saturday | 7 AM–10 PM |
| Sunday | 7 AM–10 PM |
| Monday | 7 AM–10 PM |
| Tuesday | 7 AM–10 PM |
| Wednesday | 7 AM–10 PM |
| Thursday | 7 AM–10 PM |
| Friday | 7 AM–10 PM |
Address and Contact Information
Address: 24631 Crenshaw Blvd, Torrance, CA 90505
Phone: (310) 326-7535
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Last Updates
Reviews
Hang Nguyen
We had to wait about 20 minutes for a table. The server was very busy but still provided great service. Tried their new biscuit item and it was delicious. Steak was average. Overall we enjoyed this location and will be back.
… moreElizabeth Lascheid
This I Hop is super good. The parking is easy and it is usually not crowded. The service is really nice and they get your order right the first time. It may take a minute because they are hiring new people so give them a break. Everyone is doing the best they can.
The place is clean and so are the bathrooms. The hostess is really nice as well.
The food is very good. We had fried shrimp with fries and liked it very much.
We also had a big breakfast with all sorts of meats and pancakes and eggs. All of it was great, but they should not serve frozen butter on top of pancakes, it does not melt, so they need to work on that.
They have wonderful shacks and desserts.
Have a great time.
… moreThe place is clean and so are the bathrooms. The hostess is really nice as well.
The food is very good. We had fried shrimp with fries and liked it very much.
We also had a big breakfast with all sorts of meats and pancakes and eggs. All of it was great, but they should not serve frozen butter on top of pancakes, it does not melt, so they need to work on that.
They have wonderful shacks and desserts.
Have a great time.
Thao Pham
This is the best IHOP location I have ever been to. The service was excellent. All the staff members were so friendly. Our food came out fast and hot. The fries were actually crunchy and tasted fresh. I was not expecting such a great quality from an Ihop on a Saturday brunch time.
… moreNIS Tensen
**PLEASE READ THIS REVIEW CAREFULLY. IT’S LONG**
What a disgrace. The visit to this location was an eye-opener for my wife and I, for many reasons. This review will cover several things. Pay close attention:
– Customer Service
– Cleanliness/Quality
– Pricing
Let’s begin with pricing.
Prices have obviously changed and most meals are no longer affordable for many families. What used to be $10.99, is now $17.99. What used to be $12, is now $22. It’s no surprise since California raised the minimum wage, sure. But are these prices worth what we’re getting in return? Most likely, not. An average cost for a couple like us would’ve been between $44 to $50. On this visit we spent… $0. I’ll explain what happened at the end of the review.
– Cleanliness/Quality
First thing we saw when walking in to this location was just how disgusting the floors looked – dirty, filthy carpets.
When we were sat down, the tables were sticky and gross as if they are using dirty unwashed rags to clean it… IF they even cleaned it. Under the table I stepped on random trash that was not picked up. The quality of their cleaning is poor. The quality of their overall presentation of care no longer exists. This is pretty much the standard in most locations, unfortunately.
– Customer Service
And now we come to the main problem… their customer service.
At $20 dollars an hour, it seems like everywhere you go nowadays customer service got worse rather than better. IHOP seems to be hopping on that bad-customer-service train, and they don’t want to be left behind. Well, great job. You’re there.
The first girl walks us in and sat us down. There, her job should’ve been to take our drink order and tell the waitress she sat us down and she’s getting our drinks. That should’ve been what needed to happen. It did not.
We sat for about 5 minutes and the waitress came over to the people sitting behind us to give them their bill. She walked away as if she saw nothing but ghosts (apparently) because we were ignored. She left, and she never came back.
7 minutes later, now 13 minutes sitting, we still have no drinks, nor a “Hello” or a look from her our way. At this point, my wife and I both decided to leave the restaurant, never to return again.
– FINAL THOUGHTS
Though it was a terrible experience, we thank them for showing us that we can leave and save money and not pay for a terrible experience. We went to our local VONS and spent $27 dollars and had a MUCH better meal, cleaner, and even have more food for about 3 days than spending $45/$50 on people that don’t even care about their jobs. Here are my suggestions for the restaurant owners and their employees.
– OWNER/S
Your employees will be your downfall. They are the reason for your restaurant struggling. They are the reason why your location may close soon. Have better training. Have better management. They are obviously terrible at their jobs. Your bad employee today just let almost $50 walk out those doors, $20 to cover her pay plus some to cover expenses. Think on that for a minute.
– WORKERS
I/we pay your salary. You work for all of us. Your customers are your bosses, and currently, you suck at what you do for more money. IF you don’t like your job, don’t do it. You obviously don’t need money if you’re terrible at it. Let others that need a job take it. Go and pursue other options, but don’t waste our time. We were extremely hungry, and you just made us have a better meal at home. Thank you.
Owner, I am very sorry, you just lost our business and we will never come back again. It hurts me to say that because I am a small business owner myself and I pride myself on customer service. I hope you can fix this for others to NOT stop coming to your restaurant, but it seems like your people just don’t care. What a shame. Take care.
PS. The photo I attached is Chicken I bought at Vons, pasta I bought from TraderJoe’s.
Cost: about $6.
– Hungry Customer
… moreWhat a disgrace. The visit to this location was an eye-opener for my wife and I, for many reasons. This review will cover several things. Pay close attention:
– Customer Service
– Cleanliness/Quality
– Pricing
Let’s begin with pricing.
Prices have obviously changed and most meals are no longer affordable for many families. What used to be $10.99, is now $17.99. What used to be $12, is now $22. It’s no surprise since California raised the minimum wage, sure. But are these prices worth what we’re getting in return? Most likely, not. An average cost for a couple like us would’ve been between $44 to $50. On this visit we spent… $0. I’ll explain what happened at the end of the review.
– Cleanliness/Quality
First thing we saw when walking in to this location was just how disgusting the floors looked – dirty, filthy carpets.
When we were sat down, the tables were sticky and gross as if they are using dirty unwashed rags to clean it… IF they even cleaned it. Under the table I stepped on random trash that was not picked up. The quality of their cleaning is poor. The quality of their overall presentation of care no longer exists. This is pretty much the standard in most locations, unfortunately.
– Customer Service
And now we come to the main problem… their customer service.
At $20 dollars an hour, it seems like everywhere you go nowadays customer service got worse rather than better. IHOP seems to be hopping on that bad-customer-service train, and they don’t want to be left behind. Well, great job. You’re there.
The first girl walks us in and sat us down. There, her job should’ve been to take our drink order and tell the waitress she sat us down and she’s getting our drinks. That should’ve been what needed to happen. It did not.
We sat for about 5 minutes and the waitress came over to the people sitting behind us to give them their bill. She walked away as if she saw nothing but ghosts (apparently) because we were ignored. She left, and she never came back.
7 minutes later, now 13 minutes sitting, we still have no drinks, nor a “Hello” or a look from her our way. At this point, my wife and I both decided to leave the restaurant, never to return again.
– FINAL THOUGHTS
Though it was a terrible experience, we thank them for showing us that we can leave and save money and not pay for a terrible experience. We went to our local VONS and spent $27 dollars and had a MUCH better meal, cleaner, and even have more food for about 3 days than spending $45/$50 on people that don’t even care about their jobs. Here are my suggestions for the restaurant owners and their employees.
– OWNER/S
Your employees will be your downfall. They are the reason for your restaurant struggling. They are the reason why your location may close soon. Have better training. Have better management. They are obviously terrible at their jobs. Your bad employee today just let almost $50 walk out those doors, $20 to cover her pay plus some to cover expenses. Think on that for a minute.
– WORKERS
I/we pay your salary. You work for all of us. Your customers are your bosses, and currently, you suck at what you do for more money. IF you don’t like your job, don’t do it. You obviously don’t need money if you’re terrible at it. Let others that need a job take it. Go and pursue other options, but don’t waste our time. We were extremely hungry, and you just made us have a better meal at home. Thank you.
Owner, I am very sorry, you just lost our business and we will never come back again. It hurts me to say that because I am a small business owner myself and I pride myself on customer service. I hope you can fix this for others to NOT stop coming to your restaurant, but it seems like your people just don’t care. What a shame. Take care.
PS. The photo I attached is Chicken I bought at Vons, pasta I bought from TraderJoe’s.
Cost: about $6.
– Hungry Customer
Baby Gurl
Everytime we have went here we never had an issues. Food was great and cooked to our liking. Always have good servers.
… moreBrigitte Kouba Neves
Wow! This is a great IHOP. The service is so friendly, the atmosphere was really fun, and the food was super yummy! The breakfast burrito wasn’t on the menu anymore but they made it happen for me and I was so grateful. I highly recommend this location.
… moreLionel Lee
Nice place for a big gathering. Enjoyed their pancake and fried steak which I ordered. But their fried steak at other outlets was better, but you know, Different outlet has different standard after all. End of the day I still enjoyed it.
… moreGuideLA
❤️ ⭕️
Hi guys I’m back again! This time with a quick review of I hop in Torrance.
Quick confession, I work here. I promise to be honest.
I hop in Torrance is now under new management with the same old staff you have grown to love. Now open until 9 pm every night.
Jorge the manager is definitely enthusiastic about cleanliness.
I’ve worked with all the servers and everyone so far does in fact care about quality and speed. Hope to see you all soon.
Thanks for letting me share ✌️
… moreHi guys I’m back again! This time with a quick review of I hop in Torrance.
Quick confession, I work here. I promise to be honest.
I hop in Torrance is now under new management with the same old staff you have grown to love. Now open until 9 pm every night.
Jorge the manager is definitely enthusiastic about cleanliness.
I’ve worked with all the servers and everyone so far does in fact care about quality and speed. Hope to see you all soon.
Thanks for letting me share ✌️
James South
Very enjoyable time. Pleasent atmosphere and the staff go out of there way to assist you. The food was warm and appealing, glad I ordered it. Tried the New $ 7.00 menue and was not dissapointed. Kimberly assusted me.
… moreA Junco
I had breakfast at an IHOP the day before this lunch at this IHOP. The breakfast was excellent (Colorado omelet).
But lunch at this IHOP was terrible!! I got the bacon jam hamburger and it was ok, small and the fries (although I always ask for extra crispy, brunt, chard, were just plain fries). For 16$ I expected much better. (Denny’s remains my favorite burger, fresh, big, and relatively inexpensive).
My mom wanted the t-bone, but they did not have it, so she settled on the salmon. It was NOT good! It was WAY over cooked to the point of being inedible without some sauce to help you swallow it. It was also sooo small, if it was 3 Oz I might be generous. The green beans tasted off, like they had some detergent or something on them, she did not eat them, and the tiny garlic bread was dry and hard. For 19$ it should be much better and bigger.
The service was slow and unattentive. They had two waitresses and about 7 tables, so I am not going to say more about that.
I will never go to this IHOP again. Except for breakfast, maybe.
… moreBut lunch at this IHOP was terrible!! I got the bacon jam hamburger and it was ok, small and the fries (although I always ask for extra crispy, brunt, chard, were just plain fries). For 16$ I expected much better. (Denny’s remains my favorite burger, fresh, big, and relatively inexpensive).
My mom wanted the t-bone, but they did not have it, so she settled on the salmon. It was NOT good! It was WAY over cooked to the point of being inedible without some sauce to help you swallow it. It was also sooo small, if it was 3 Oz I might be generous. The green beans tasted off, like they had some detergent or something on them, she did not eat them, and the tiny garlic bread was dry and hard. For 19$ it should be much better and bigger.
The service was slow and unattentive. They had two waitresses and about 7 tables, so I am not going to say more about that.
I will never go to this IHOP again. Except for breakfast, maybe.