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Idaho Pizza Company is a local franchise that has been serving Idaho for over 25 years. With our family friendly casual atmosphere, it’s the perfect place to gather with friends, family or your little league team after the game. Offering great pizza, award winning salad bar, sandwiches, and starters there’s something for everyone. Whether it’s dine-in, delivery, or carry-out, Idaho Pizza Company has a great dining experience waiting for you to enjoy. So come by or give us a call at any one of our 16 convenient locations. Idaho Pizza Company, ‘As Good as the Great Outdoors!’.
Local chain offering pizzas made from locally sourced ingredients, plus sandwiches & salads.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 331 N Ave E, Kuna, ID 83634
Phone: (208) 922-5032
Website: http://www.idahopizzacompany.com/
Menu Photos
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Related Web Results
Idaho Pizza Company | Local Family Pizza Restaurant | Meridian …
Idaho Pizza Company is a local franchise that has been serving Idaho for over 20 years. Visit our local family pizza restaurant today!,
Idaho Pizza Company | Menu | Kuna – Uber Eats
331 North Avenue East, Kuna, ID 83634 · Starters and Salads. Breadsticks (6 pcs). 6 breadsticks served with our signature pizza sauce or ranch dressing.
Idaho Pizza Company – Kuna, ID | Hours, Reviews, and Ratings …
Idaho Pizza Company is a restaurant that serves Pizza on 331 N Ave E in Kuna, ID.
Reviews
Brittney Packard
This was my first disappointing order with IPC.
The wait for delivery was pretty normal (45 -60 min) but when we got the pizza I was fairly disappointed. Both of our pizzas had several slices without any cheese or toppings or only on a small portion.
I really love IPC but the quality didn’t match the price today.
… moreThe wait for delivery was pretty normal (45 -60 min) but when we got the pizza I was fairly disappointed. Both of our pizzas had several slices without any cheese or toppings or only on a small portion.
I really love IPC but the quality didn’t match the price today.
Brandon Witt
Don’t like the fact that none of the people working there wear hats or hairnets, especially the ones making pizzas. Topping are very scarce when the “night crew” is working in Kuna. Got tired of asking for extra mushrooms and still getting the normal amount. I now drive to a different IPC just to get a better quality pizza. Spending $60 dollars on average. You want to feel you are getting your money’s worth.
… moreJeremy Johnson
Gosh I wanna give five stars cuz I like their pizza, and they’ve always provided good service, but I really don’t like mushrooms. I asked for no mushrooms or onions in the final notes section of their online portal for pick up, because there’s no option to remove ingredients. Maybe that’s why it was missed? Maybe I missed a disclaimer of no adjustments allowed online?
I’ll just call next time, but it’s rather convenient to go through their online portal and see the options as you order, or to change the order when you’re with a group as to not waste their time on the phone. I still recommend Idaho pizza to friends and family. Just look how they heap on the toppings!
Edit 8/8/25: updated to 5 stars. They added a warning that notes are not acceptable to make modifications. It’s not ideal but it’s also not easy to build a custom online ordering system. Very solid improvement A+
… moreI’ll just call next time, but it’s rather convenient to go through their online portal and see the options as you order, or to change the order when you’re with a group as to not waste their time on the phone. I still recommend Idaho pizza to friends and family. Just look how they heap on the toppings!
Edit 8/8/25: updated to 5 stars. They added a warning that notes are not acceptable to make modifications. It’s not ideal but it’s also not easy to build a custom online ordering system. Very solid improvement A+
Lilly Rogers
We had a really disappointing experience at Idaho Pizza Company in Kuna.
When we walked in, no one greeted us. We stood there for a couple of minutes noticing the buffet was still fully out, with pizzas stacked on top of each other, before finally speaking up to ask how much the buffet was. The first employee we spoke to (we didn’t get her name) responded very rudely with, “We’ll be with you when we can,” even though we had already been waiting quietly.
A few minutes later, a different employee came from the back, asked if we had been helped yet, and kindly took off her glove to help us. We asked about the buffet and she told us we were 30 minutes too late — which is totally fine and understandable. Out of curiosity, we asked what happens to all the food after the buffet ends, and she said they throw it all away.
This was shocking because there was a full table of food — enough to easily feed multiple families — just sitting there to be trashed. The cashier then asked the first (rude) employee if we could still do the buffet, and she looked over and said in a very dismissive tone, “It’s clearly over. It’s 2:30 and it ended at 2.”
Between the unfriendly and dismissive attitude, the lack of greeting, and the fact that all that perfectly good food gets thrown away instead of being donated — especially in a small community like Kuna — this was a really unfortunate experience.
I would genuinely love to reach out to the manager to see if there’s any interest in starting a small community donation program for situations like this, where leftover food could go to families or individuals in need instead of the trash.
We won’t be back unless things change.
… moreWhen we walked in, no one greeted us. We stood there for a couple of minutes noticing the buffet was still fully out, with pizzas stacked on top of each other, before finally speaking up to ask how much the buffet was. The first employee we spoke to (we didn’t get her name) responded very rudely with, “We’ll be with you when we can,” even though we had already been waiting quietly.
A few minutes later, a different employee came from the back, asked if we had been helped yet, and kindly took off her glove to help us. We asked about the buffet and she told us we were 30 minutes too late — which is totally fine and understandable. Out of curiosity, we asked what happens to all the food after the buffet ends, and she said they throw it all away.
This was shocking because there was a full table of food — enough to easily feed multiple families — just sitting there to be trashed. The cashier then asked the first (rude) employee if we could still do the buffet, and she looked over and said in a very dismissive tone, “It’s clearly over. It’s 2:30 and it ended at 2.”
Between the unfriendly and dismissive attitude, the lack of greeting, and the fact that all that perfectly good food gets thrown away instead of being donated — especially in a small community like Kuna — this was a really unfortunate experience.
I would genuinely love to reach out to the manager to see if there’s any interest in starting a small community donation program for situations like this, where leftover food could go to families or individuals in need instead of the trash.
We won’t be back unless things change.
Pattie Crum
Called at 8:15 about a order being wrong. Was greated by someone declaring they are closed how can we help. I explained my issue of my pizzas being made wrong and the man said “well we are closing up shop so it going be a while but I guess we can get it out to you.” I get it’s new years but my order was dropped off not even 2 mins ago I should get a moment to complain if my money was spent wrong. I get its new years and people want to leave and have fun but have care for your customers. Geez.
… moreRyan Miller
I love IPC and still love their food. I’ve been coming here for years. The food is still fantastic, but the wait is so long when I order take out. The young kids are so slow and the Kuna location must be managed poorly. I want to continue to eat IPC, but I may have to stop at some point. This isn’t a post to be mean. Local is always the way to go. This is really a post directed to the ownership. When online orders come through, push the wait time way out. Your staff do not seem to have the capability to follow the timeline So that when I show up the order is ready. Two weeks ago I waited for over 45 after I showed up.When the online order said it would be ready, I showed up and i literally had to ask if my order was ready 45 minutes late, even though it was sitting under the hot plate, no one would yell out the order name, and I literally saw the orders sit there for about 5 to 8 minutes. Today it was another twenty five minutes after the online order systemsaidnit would be ready. They did alert me that the order was ready unlike last time. It seems like this location just needs better processes and attention to detail.
… moreSharon Kelso
In all the years I’ve ordered here, tonight was unacceptable. I called with no satisfactory result. I know I ordered 2 large only gotgif one. Apparently the person on the phone can’t hear. The pizza was cold, whoever cut it doesn’t know how to cut pizza. Some pieces were 2 inches wide at the bottom other pieces were the size of 2 pieces. Good bye IPC. Get it together
… moreBrad Clark
Can’t go wrong with the pizza here. Especially since flying pie is no longer worth visiting. The Hells canyon pizza is delicious! Add jalapeños! Oh and they’ve got the best ranch in town!
… moreMatt Krause
“no cheese food allergies” order showed up with tiny droplets of cheese all over it. Ive had hundreds of pizzas, including from here without having this issue.
When calling to ask for a refund the supervisor was rude and short with my wife, didn’t even offer an apology.
I have an anaphylactic allergen to cheese. A few bites won’t put me in severe distress but cause quite a bit of chest pain.
These were small penny sized droplets all over the pizza, hidden underneath toppings in some cases.
Extreme laziness and negligence, won’t get another dollar from me, we ordered from here all the time.
… moreWhen calling to ask for a refund the supervisor was rude and short with my wife, didn’t even offer an apology.
I have an anaphylactic allergen to cheese. A few bites won’t put me in severe distress but cause quite a bit of chest pain.
These were small penny sized droplets all over the pizza, hidden underneath toppings in some cases.
Extreme laziness and negligence, won’t get another dollar from me, we ordered from here all the time.
Scott, Shelly, Zac Paine
First time here and it was great. From a nice fresh salad bar to the pizza (beer was great too) everything was perfect. We will be going back!!!
… more