

Hours
| Friday | 11 AM–7 PM |
| Saturday | 11 AM–7 PM |
| Sunday | 11 AM–3 PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 11 AM–7 PM |
Address and Contact Information
Address: 8733 Broadway, La Mesa, CA 91941
Phone: (619) 303-6354
Website: http://iquebbqsd.com/
Menu Photos
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IQUE BBQ
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Reviews
From the moment you walk in, the mouthwatering aroma envelops you like a warm hug. The ambiance is casual and welcoming, perfect for grabbing a bite with friends or enjoying a cozy family dinner.
Now, let’s get into the food. The smoked brisket is an absolute must-try. Cooked to perfection, it boasts just the right balance of smokiness and tenderness that melts in your mouth. And don’t even get me started on their homemade BBQ sauce—it packs an amazing punch that keeps you coming back for more.
Make sure you don’t skip the sides! The mac and cheese is creamy and delicious, a perfect companion to any main dish, and the collard greens are a delightful surprise, bursting with flavor. If you have room for dessert, the bunt cake slice is the cherry on top of an already stellar meal.
The staff at I Q BBQ are friendly and attentive, ensuring you have everything you need and offering great recommendations if you’re unsure what to order. Plus, the prices are incredibly reasonable for the top-notch quality you’re getting.
Overall, I Q BBQ has quickly become my go-to spot for BBQ in town. Whether you’re a local or just passing through, make sure to treat yourself to a meal here. You won’t regret it!
I ordered the burnt brisket tips! Super delicious! My son tried the hot wings wich were also amazing! Sundays they serve beef ribs! I’m going to have to come back on a Sunday!
If you’re like me and have dabbled in smoking meat, you know how easy it is for mesquite to overwhelm any cut of meat. Not with Tyrone, aka “Coach T”. It is clear he puts pride into every dish and I am honored to have had the opportunity to have met him. A gentle giant that treated me like family. With “Miss P” ringing you up at the order stand and greeting you with a smile how can you not feel the southern comfort that is provided by this place. I will most certainly be back and I can’t recommend this place enough to anyone looking for that “hole-in-the-wall” home style smoky barbecue.
I had the Brisket Burnt Ends sandwich, cowboy caviar, and Buffalo mac n cheese with pulled pork on top. All delicious! Other people in my party had the brisket plate and smoked ribs. Nothing but smiles and full stomachs.
Got the burnt ends and beans and collard greens! Too bad I am leaving today this is great. It’s also a great story of how they started during Covid.
Stop and eat here!!
I have to add tot he review. I had to get more food to try!!
Ribs! Smoked and cooked perfect. Not falling off the bone. That perfect tenderness where you actually bite the meat off the bones! And the dirty chicken soup! You have to try that.
I could eat a pot of the collard greens!