Spartan establishment with a large menu including familiar fare & specialty Sichuan entrees.
Hours
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
| Friday | 11:30 AM–9:30 PM |
| Saturday | 11:30 AM–9:30 PM |
| Sunday | 12–8:30 PM |
| Monday | 11:30 AM–9 PM |
| Tuesday | Closed |
Address and Contact Information
Address: 5888 Forbes Ave, Pittsburgh, PA 15217
Phone: (412) 422-1888
Menu
Photo Gallery
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Reviews
Praharsha Enagandula
I am a big fan of Lo Mein, chicken with garlic sauce. The people are very warm and attentive. This is an amazing food place for people who like authentic Chinese cuisine and oh, love the fortune cookie at the end of every meal. My safe bet for Chinese food in North squirrel hill.
… moreInvader Zee
Absolutely amazing food. Everything I’ve ordered has been off the authentic Sichuan menu and it’s been great. My favorite so far has been the Sliced Chicken with Mala Chili Sauce. I haven’t had Chinese food this good since an authentic restaurant in my home town closed when the owners retired. I don’t know what’s with the negative reviews about service, but everyone has always been kind and attentive whether I ate there or ordered take out. It’s inexpensive as well. Yes, the parking situation isn’t great, but that’s Squirrel Hill. Also, just a tip, but if you order something with peppers you may get A LOT of peppers. I highly recommend this restaurant.
… moreTonya Johnson-Jenkins
The front desk customer service was less to be desired here… But…
… moreGloria
Long-standing Asian restaurant in Squirrel Hill that serves both Chinese and authentic Sichuan dishes.
… moreLeeAn Benavides
I visited based on the Yelp reviews. I was not very impressed. Parking is a feat especially around the 6:00 hour. I parked a few streets down in a residential area which was a short walk and not too bad. How Lee is small and located in a downtown “main” street area. The place has a few tables and some booths. My waitress was attentive and she promptly waited on me which was very nice. The food was plated beautifully but lacking in taste and seasoning. The portion was indeed generous and the dishes are family style. Overall not very impressed with the taste of the food despite the fact that it looked delicious. I ordered the braised tofu and the beef large noodle.
… moreRichelle Ferree
Not what I remembered. I had the crab Rangoon, no crab. I had the shrimp with lobster sauce, didn’t remember that being a soup. Not what it once was.
… moreHao Song
Loved it as a student years ago. Always ordered Chengdu Spicy Chicken, and dry pot with intestines. Spicy and delicious.
… moreNicole Louie
I really love How Lee. It’s one of my favorite reataurants in Pittsburgh. I usually order one of the noodles(all delicious), home style tofu, and the sichuan style braised fish filets. The fish has bean sprouts, a generous amount of fish and a great sauce. I’m a big fan!
… moreAnna
I ordered a few things to try. Combo lomein is really good, so is the orange chicken and fried dumplings. The fried rice doesn’t taste like much, and the “happy family” has barely any sauce. But they did not include the egg rolls which is a bummer because I really wanted to try them.
… moreChase E
Absolutely some of the best Chinese food I’ve ever had. Everything was soooo flavourful and wasn’t too small portioned. I highly recommend the Chongqing dry hot chicken its one of my new favorite dishes ever. The staff are super friendly and helpful as well and made it a great experience. This is my go-to for Asian food in the burgh. Highly recommend to anyone!
… more