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Home Run Inn’s two Chicago pizza restaurants and four in the Chicagoland area give you plenty of places to try our authentic homemade pizza. Or enjoy our frozen pizza made with the same all-natural ingredients, homemade sauces and sausage without a single additive or preservative. It’s how we’ve done it ever since we opened our original pizzeria on Chicago’s South Side. Consider it our family’s way of bringing our history home to your family.
Old-school local chain serving an assortment of pizzas, pastas & burgers in casual environs.
Address and Contact Information
Address: 1280 W Boughton Rd, Bolingbrook, IL 60440
Phone: (630) 679-9966
Website: https://www.homeruninnpizza.com/location/bolingbrook/
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Order and Reservations
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Bolingbrook, IL Pizza Restaurant | Home Run Inn
Order pizza online for pickup or dine-in for our authentic Chicago pizza at Home Run Inn in Bolingbrook, Illinois.
Order Pizza Online | Delivery & Curbside Pick Up
Find pizza places near me for carryout or delivery with Home Run Inn Pizza … 630-679-9966. 1280 W Boughton Rd Bolingbrook, IL 60440. Today: 11:00am – 9 …
Home Run Inn Pizza – Bolingbrook – Facebook
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Reviews
Noah Carpenter
Amazing service and great food and alcoholic drinks
We had a hot honey pepperoni pizza and a barbecue chicken pizza both phenomenal. And we had some orange cream alcoholic beverages that were very very yummy. And we had the shareable basket for appetizers that came with beef raviolis wings and mozzarella sticks with marinara sauce which was spectacular! I do recommend anyone coming in. It got busy really quick. I got here about 4:30. Pretty dead on a Friday night but now at 6:00 and the filling up very quickly. I will definitely be coming back. We’re taking a dozen cookies to go.
… moreWe had a hot honey pepperoni pizza and a barbecue chicken pizza both phenomenal. And we had some orange cream alcoholic beverages that were very very yummy. And we had the shareable basket for appetizers that came with beef raviolis wings and mozzarella sticks with marinara sauce which was spectacular! I do recommend anyone coming in. It got busy really quick. I got here about 4:30. Pretty dead on a Friday night but now at 6:00 and the filling up very quickly. I will definitely be coming back. We’re taking a dozen cookies to go.
D.J. Bryant
Easy to get to location off the main roads, plenty of parking, and no wait time when we went for an early weekday lunch. Spacious interior with plenty of booths and tables. Our server was patient as we tried to decide on what to order. Boneless wings were good and the three slice combo was a good deal and a filling lunch.
… moreMiss Horton
I’ve been a Home Runn Inn restaurant customer for OVER 12 years, and I stopped visiting the establishment, for years, due to unprofessionalism and racism vibes I get EVERY time I visit their locations, but specifically THIS location in Bolingbrook, IL.
Whenever I enter the establishment, I’m NEVER greeted, and instead, I’m looked at like they THINK I’m lost!
I decided to do business with this place today, HOPING, the Energy changed over the past 3+ years I “took a break” from them. Nope!! Same racism, prejudice vibes, as before.
Today, I ordered an 8 inch cheese pizza, since I pass here several times per week, (and I’m trying to find a new pizza “home” to go to several times per week, as I usually do.)
Midway through my pizza, on the brim of my pizza, I see a 2+ inch, reddish, blonde piece of HAIR in my food! Howwwww does that happen?!! If other pizza spots can avoid hair being on / in the pizza, why can’t you?! I understand things “happen,” but HOW?
Not only that, when I went to the carry out desk for my pickup, instead of HANDING me my pizza, Ashley SLIDES the pizza to me across the counter, when my hands were CLEARLY FREE! She could’ve EASILY handed it to me.
As I told the manager, Barbara, in front of her, even if it was a “concern” about “touching someone” during the transfer of the pizza, the “edge” of the pizza can be grabbed, to avoid ANY physical contact with people.
I am so tired of businesses who don’t value customers who CHOOSE to do business with them! WHO DECIDE TO SPEND MONEY WITH YOU!!
Why are you so unprofessional? Why are you treating someone differently because they look different than 99% of the people walking IN your establishment? What is the issue?!
I specifically ordered my food under the name “Miss H,” so my skin color wouldn’t be a factor in the making of my food. Just make a pizza without hair or unprofessionalism, and serve ALL customers professionally, and hope they return to SPEND MORE MONEY with you! Is that so hard?!
This is the EXACT reason, I stopped going to Home Run Inn restaurants for YEARS, and went to Lou Malnatis instead, (although they’re not 1,000% better, but at least they “curb” their racism some, for the most part.)
Since my drive BACK to my destination is about 30 minutes, I decided to eat the small pizza here, in their parking lot. Luckily I did and saw the hair. This is disgusting! I just want to order food, eat it, and return CONSISTENTLY, if the service was good.
The hair was blending in with the sun, and was kind of reddish, so it was difficult to get a picture of it. This is unacceptable. I’m definitely contacting Corporate!
The manager Barbara said “everyone has hairnets on.” I told her I’ve never worked in food service before so I don’t even know HOW hair gets into food. Maybe people touch mops, walls, I don’t know how it happens, but it’s unacceptable either way.
She asked “so what are we doing here? You want us to remake it? Or?” I said, “no, I don’t send my food back because people get to experimenting with your food. I just want a refund.” This is unacceptable.
Then, when I told Barbara the REASON why I stopped coming to THIS restaurant in particular, and due to the RACIST vibes they ALWAYS have when I come in, she said, “I’m sorry you feel that way.”
What do you mean?! If your workers, AND YOU are NOT being professional with ME, but are with everyone who looks DIFFERENT than me, HOW am I supposed to feel?!
If you went to an all black or Hispanic establishment, and wasn’t greeted, but everyone else was, AND you’re treated like you’re LOST, but are clearly there to spend YOUR hard earned money, how would YOU feel?
It’s not about “feelings,” at that point! It’s about an unsatisfactory EXPERIENCE! Apologize about having a bad experience!
Don’t gaslight someone and not address the issue. Look at the facts: “this customer feels like she’s being treated differently. Let’s do a BETTER JOB of ensuring we’re treating ALL customers like they’re special and important to our business!”
THAT’S the PROFESSIONAL way to handle that!!
… moreWhenever I enter the establishment, I’m NEVER greeted, and instead, I’m looked at like they THINK I’m lost!
I decided to do business with this place today, HOPING, the Energy changed over the past 3+ years I “took a break” from them. Nope!! Same racism, prejudice vibes, as before.
Today, I ordered an 8 inch cheese pizza, since I pass here several times per week, (and I’m trying to find a new pizza “home” to go to several times per week, as I usually do.)
Midway through my pizza, on the brim of my pizza, I see a 2+ inch, reddish, blonde piece of HAIR in my food! Howwwww does that happen?!! If other pizza spots can avoid hair being on / in the pizza, why can’t you?! I understand things “happen,” but HOW?
Not only that, when I went to the carry out desk for my pickup, instead of HANDING me my pizza, Ashley SLIDES the pizza to me across the counter, when my hands were CLEARLY FREE! She could’ve EASILY handed it to me.
As I told the manager, Barbara, in front of her, even if it was a “concern” about “touching someone” during the transfer of the pizza, the “edge” of the pizza can be grabbed, to avoid ANY physical contact with people.
I am so tired of businesses who don’t value customers who CHOOSE to do business with them! WHO DECIDE TO SPEND MONEY WITH YOU!!
Why are you so unprofessional? Why are you treating someone differently because they look different than 99% of the people walking IN your establishment? What is the issue?!
I specifically ordered my food under the name “Miss H,” so my skin color wouldn’t be a factor in the making of my food. Just make a pizza without hair or unprofessionalism, and serve ALL customers professionally, and hope they return to SPEND MORE MONEY with you! Is that so hard?!
This is the EXACT reason, I stopped going to Home Run Inn restaurants for YEARS, and went to Lou Malnatis instead, (although they’re not 1,000% better, but at least they “curb” their racism some, for the most part.)
Since my drive BACK to my destination is about 30 minutes, I decided to eat the small pizza here, in their parking lot. Luckily I did and saw the hair. This is disgusting! I just want to order food, eat it, and return CONSISTENTLY, if the service was good.
The hair was blending in with the sun, and was kind of reddish, so it was difficult to get a picture of it. This is unacceptable. I’m definitely contacting Corporate!
The manager Barbara said “everyone has hairnets on.” I told her I’ve never worked in food service before so I don’t even know HOW hair gets into food. Maybe people touch mops, walls, I don’t know how it happens, but it’s unacceptable either way.
She asked “so what are we doing here? You want us to remake it? Or?” I said, “no, I don’t send my food back because people get to experimenting with your food. I just want a refund.” This is unacceptable.
Then, when I told Barbara the REASON why I stopped coming to THIS restaurant in particular, and due to the RACIST vibes they ALWAYS have when I come in, she said, “I’m sorry you feel that way.”
What do you mean?! If your workers, AND YOU are NOT being professional with ME, but are with everyone who looks DIFFERENT than me, HOW am I supposed to feel?!
If you went to an all black or Hispanic establishment, and wasn’t greeted, but everyone else was, AND you’re treated like you’re LOST, but are clearly there to spend YOUR hard earned money, how would YOU feel?
It’s not about “feelings,” at that point! It’s about an unsatisfactory EXPERIENCE! Apologize about having a bad experience!
Don’t gaslight someone and not address the issue. Look at the facts: “this customer feels like she’s being treated differently. Let’s do a BETTER JOB of ensuring we’re treating ALL customers like they’re special and important to our business!”
THAT’S the PROFESSIONAL way to handle that!!
M P
Haven’t been here in a long time because we felt they had changed. We had the family salad with creamy garlic and all of us ordered our own 12 inch pizza. Food very good, service very good as well. Prices a little high I think in comparison but not real bad. Will come back.
… moreAnne Joy
They just put out a brand new menu and it’s SO good. Tried several other dishes besides the pizza which is always delicious. Highly recommend the fried pickles and chicken vesuvio. Wait staff was attentive and really pleasant. We will definitely add this into our regular restaurant rotation. If you haven’t been there recently, go back and try the new food.
… moreLibra Soul
Eat at this location at your own risk!!!! SMH! The food quality is awful! The pizza is extra thin and the ingredients used is even thinner. With inflation, the quality has truly declined. You would do better buying a frozen Homerunn Inn pizza and get a BIGGER bang for your buck than eating this overpriced freshly made pizza with missing parts. Save your $$$!!!!
… moreVirginia Ireland
Jennifer, the bartender, served us. The deep dish pizza was great. Manager put the Cubs game on.
… moreJacqueline Z
I’d like to give a special shout out to Nelson the manager! I love pizza but I can’t have the crust or sauce on my diet. Instead of eating a salad again, I asked if it was possible to have a pizza without crust and sauce and just sausage, cheese, onion, green peppers and pineapples? Nelson nailed it and it was delicious and perfect! Thank you again for going out of your way to make your customers happy and for such a great experience.
… moreAsif Rehmani
Good service and decent tasting food.
Shareables the other name for appetizers here, we got were cheesy fries and garlic bread. Both very good and filling, but took 20 minutes to come out.
It’s 35 minutes for the pizza to come out so plan accordingly.
Home run inn pizza has its own unique taste with a buttery crust. But the pizza overall is very thin and I don’t think there is as good as Giordano’s or Gino’s East which I would consider the real Chicago Pizza.
… moreShareables the other name for appetizers here, we got were cheesy fries and garlic bread. Both very good and filling, but took 20 minutes to come out.
It’s 35 minutes for the pizza to come out so plan accordingly.
Home run inn pizza has its own unique taste with a buttery crust. But the pizza overall is very thin and I don’t think there is as good as Giordano’s or Gino’s East which I would consider the real Chicago Pizza.
Tenderkins
I love the frozen pizzas. It was a real treat to try the deep dish pizza, at a real location. The food was great and the service was excellent.
… more