Ho Kee Cafe

  3.9 – 255 reviews   • Chinese restaurant

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Ho Kee Cafe 91007

Hours

Friday11 AM–9:30 PM
Saturday11 AM–9:30 PM
Sunday11 AM–9 PM
Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 558 Las Tunas Dr, Arcadia, CA 91007

Phone: (626) 822-3399

Website: https://togo.dylish.com/restaurant/ho-kee-cafe-arcadia/home

Menu Photos

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Related Web Results

Ho Kee Cafe

Ho Kee Cafe. LOCATIONS. Ho Kee Cafe Arcadia 豪記私房菜, 亞凱迪亞. Address: Open map for the address of: 558 Las Tunas Drive Arcadia Arcadia, CA 91007 (leaves …

Ho Kee Cafe Arcadia 豪記私房菜, 亞凱迪亞 – Dylish

( S12) Cilantro Sea Cucumber And Minced Winter Mushroom Soup 香茜海參冬茸羮. $32.99. ( S13) Tomato Pork Soup 番茄肉片湯. $16.99 …

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Reviews

龔振勝
2nd location in the chain, and much fancier place than the first. Nothing special, but not bad. Tried their roast pork, but the meat selection was much more on the leaner side. So if you’re coming with old folks with weak teeth, they might not enjoy it –if anything, the older folks prefer the fattier cuts. Also their 滑蛋 scrambled eggs had a bit too much flour, and came out harder, not as soft and fluffy like other places. Nice folks at least! Service was on point, and staff was very approachable.

Old man moment, many owners and several iterations before this place, it was a Liang’s Kitchen (c. 2013).
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Mark
Food is good, service is fast. The lunch special menu is priced well at $15 and has large portions and good variety of selections. Other menu items are pretty pricey. Tables are too close for my liking but if you’re used to that culture of dining then its a normal thing.
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Eunice
Second location of the very popular Hong Kong style Cantonese cafe is now opened in Arcadia. This location is slightly bigger than the SG location but got a few private rooms set up for private parties. Some rooms come equipped with premium sound system for some karaoke sesh. Over the weekend, friends and I got one of those room, great food and a great time! Very surprised the room was superbly soundproofed! Also the table inside that room could seat 14 adults comfortably. Menu is essentially the same as the SG location. Many off menu dishes are available too. Some seafood or delicacies may require advance reservation. We had roasted squabs, roasted duck (of course, I still think Ho Kee’s roasted duck is best in LA. They only do a few ducks at a time and continue to roast more through out the day to ensure your duck never sit out for too long. I also love their seasonal seafood (market price & supplies limited, check first). Love the giant prawns! We tried the boiled cod in a mildly peppery sauce, tasty & not fiery like Szechuan cousin. There was also lobster in different styles of cooking. The orange pork chop was simple and yummy! Not as oily as the far cousin Panda’s 😉 & much tastier. Had some offals too. Really liked their braised tripes with turnips, and a cold appetizers with thinly julienned beef stomach with cucumber, green onion, & bell pepper. Steamed oysters were yummy according to my friends (I only eat raw oysters :)) oh almost forget, foie gras chow e mein! So good! & the crispy pork belly stir-fries with a type of romanesco broccoli… just talking about this made me crave for some now! This place just makes me feel like home. One could order simple tasty noodles dishes & simple family style Cantonese food for 1 or a few. One could also host a fancy banquet dinner with ordering fancy seafood dishes and rare Cantonese delicacies. Love this place!
Side note, their water system is entirely filtered. No worries about funky tap water. I highly recommended this restaurant. Even tho their name is a cafe, they offer so many culinary lost art in Cantonese delicacies that one could totally host a banquet there fit for an emperor. Gotta ask the ahead what could be available though. Reservation is recommended for peak hours.
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Beryl Li
Basic dish like BBQ pork and soy sauce chicken looked like it is a leftover from few days ago…. Sweet and Sour Pork are just bad… it is disappointing. The only positive thing could be now they are giving free shrimp when you ordered $50 or more. We packed the Sweet and Sour Pork to go but its all fat…
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Vee Dinh
This is 100th anniversary of Kam Yen Jan celebration and their legacy of crafting authentic Lap Cheong (lạp xưởng – Chinese sausages) and preserved meats. The event brings a perfect product tasting experience to me and the other foodies. Had Lap Cheong since I was a kid. Love their products!

Menu of the event:
1. Ho Kee deluxe platter
2. Chinese broccoli with cured meat
3. Deluxe prawn
4. Crab meat & fish maw soup
5. Sizzling chicken casserole with Chinese sausage
6. Sauteed beef with snap peas
7. Minced duck meat served with lettuce wraps
8. Baked lobster with ginger and scallion
9. Claypot rice with assorted sausages
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Vivian Lee
Service friendly, food prices add up, make sure to come with a group. Hella leftovers afterward. No desserts.

Mall tofu = ❤️ we also got pineapple fried rice and duck. We ordered a side of rice and it was huge . Unfortunately afterwards, we decimated SpongeBobs house.

The duck tasted like a beefy chicken. It was richer and heavier, but delicious.
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Gordon Zhao
This is a Chinese-style restaurant. There are dishes with the taste of southern China, such as roast duck, Cantonese dishes, etc. various soups in Guangdong. In addition, there are also northern dishes, such as roast duck in Beijing. There are many kinds of dishes here, including grass and soup. All kinds of barbecue can be found in many places in the store at that time, and there are many private rooms that look very comfortable. In addition, the types of takeaways are also very rich. I often order takeaways here.
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Kendrick Khoe
During lunch $13 gets you a noodle with drink combo.
The wonton noodles is excellent. Exactly how I remember it tasted like in
Hong Kong.
The milk tea I got was the legit HK milk tea taste.
One thing I did notice is that they are not flexible about customizing your order ie instead of wonton noodle, you want brisket and wonton (at extra cost) they won’t do it.
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Albert Wu
Was there around 5pm on a weekday. Only one party inside although there was a steady stream of takeout orders. The staff was very kind to seat us right away

Had wonton soup and 海鮮伊麵。 The wonton was ok. The soup was a bit salty. The 海鮮伊麵 was very oily and soaky. It’s below average. The restaurants probably have better dishes I didn’t choose.
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Kevin Chen
Food was great! Place was moderately busy for Sunday lunch but I heard from a friend passing by that it was packed on Saturday lunch. Price is a little higher than similar HK cafes. Definitely try their house special chow mein and the pork hock soup was good. Front entrance has a self order kiosk for take out orders. Would recommend bringing friends for lunch. Atmosphere was good, spacious, and staff were very knowledgeable and on top of things.
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