High Cotton Charleston Restaurant

  4.7 – 2 reviews  $$$ • Restaurant

Social Profile:

Spacious, refined eatery featuring Lowcountry fare cooked using ingredients from nearby farms.

✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery High Cotton Charleston Restaurant 29401

Hours

Thursday4:30–10 PM
Friday4:30–11 PM
Saturday10 AM–11 PM
Sunday10 AM–11 PM
Monday
(Labor Day)
4:30–10 PM
Hours might differ
Tuesday4:30–10 PM
Wednesday4:30–10 PM

Address and Contact Information

Address: 199 E Bay St, Charleston, SC 29401

Phone: (843) 724-3815

Website:

Menu

Order and Reservations

Reservations: highcottoncharleston.comresy.com

highcottoncharleston.com

Photo Gallery

Related Web Results

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Reviews

greg hart
Have been twice and their brunch is amazing. Staff is super friendly and very welcoming. Manager comes to table and thanks you for coming in…Very nice. Eggs Benedict is my go to and quite nice with Crab cake on it as well. Steak and eggs wonderful and Chicken and Waffles an insane taste combo. Prices very reasonable and food quality excellent.
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DaMarcus Zeroth
Stopped in for brunch on Sunday and were seated right away without a reservation in the bar/lounge area. I ordered the chicken and waffles, which had a cornmeal type waffle which was sweet and tasty. There was a perfectly fried piece of chicken on top which also had a sweet ness to it. The entire dish was sitting in a semi spicy sausage gravy, which brought everything together. My wife got the brioche French toast which was very good but soft on the inside. The food came out very quick and the waitress was friendly.
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Katrina Swaim
My husband and I were there this past weekend celebrating our anniversary and we are still talking about how amazing it was. We could not have asked for a better experience and we will be back very soon. The atmosphere was very nice, the food was so delicious (I highly recommend the she crab soup, filet & lobster mac and cheese), and our server Shea was a pleasure. I wish I could give more than 5 stars, and I cannot wait to return!
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Martha Mazza
Wonderful place!! We decided to end our 3 night stay with going to High Cotton. It was superb! A great fitting end to our time here. Perfectly seasoned and cooked filet. Nice condiment sides of tomato and okra slice. Typically, I would not eat okra, but I tried it because of where I was eating: and it was yummy! The Local Farm Greens salad was delicious with cherry tomatoes and a unique way of adding cucumbers to it- they wrapped the salad. And the Romaine salad was very good! The mushroom and pea risotto was delicious with a lovely flavor of the mushrooms. Bill’s Bramble cocktail was tasty! Service was excellent!
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Elizabeth Allgood
This was one of the reasons we came back to Charleston. The service here is above & beyond! Multiple staff are very attentive to every detail. If they see you have a dirty knife from the bread n butter and are done w it, they’ll discretely come by & switch it for a clean one. They pay attention to any notes you add to the reservation. They found out I was a teacher & the manager brought us a champagne toast to celebrate the end of the school year & thanked me for what I do. Best she crab soup I had on the trip. All the food was Ah-Mazing! I had the Halibut topped w caviar.
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Hannah
The absolute best meal my fiancé and I have ever had. We’ve been to several higher end restaurants and we always go back to, “this was good but do you remember high cotton?” Nothing compares.
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Bob Blaschke
Had a fantastic experience celebrating our anniversary. Alpha and his assistant manager Becky have a great team. Caroline and Spencer, our service team, were great. Jamie from Nashville on the piano and singing… top notch!
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Jessica Tyrol
Great experience as a walk in. Able to grab seats at a table in the bar. Server was wonderful. Drinks were very tasty and the food was delicious. They were able to accommodate Gluten-free options (which often seems a rarity in Charleston).
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Maggy Castellaneta
Excellent spot for Sunday brunch! Pictures are the fried oysters, she crab soup, crab cake Benedict and the best pecan pie I’ve ever tasted. I’ll definitely be back.
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Anthony Fontana
Very nice place, made a last minute reservation on a Sunday and definitely did not regret it. The atmosphere was amazing. There was a live singer in the bar area playing acoustic covers of great songs. The staff was excellent and very friendly. They definitely made dining with a baby and a stroller a pleasant experience. Shea, our waiter, was great. I definitely recommend the beef carpaccio, probably one of the best I’ve had.
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