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Welcome to our fine dining Chinese restaurant, celebrating Guizhou’s vibrant culinary heritage. Each dish is a masterpiece, blending the bold spices of authentic Guizhou cuisine with a fresh twist. Our chefs combine tradition and creativity, highlighting aromatic flavors in every bite. Step into an elegant atmosphere inspired by China’s cultural legacy, where every detail and plate invite you on a culinary journey. Whether it’s your first taste of Guizhou’s famous spice or you’re a lifelong enthusiast, we promise an unforgettable experience. Join us and savor the extraordinary flavors of Guizhou.
Hours
| Friday | 11 AM–3 PM, 5–11 PM |
| Saturday | 11 AM–3 PM, 5–11 PM |
| Sunday | 11 AM–3 PM, 5–11 PM |
| Monday | 11 AM–3 PM, 5–9:30 PM |
| Tuesday | 11 AM–3 PM, 5–9:30 PM |
| Wednesday | Closed |
| Thursday | 11 AM–3 PM, 5–9:30 PM |
Address and Contact Information
Address: 2718 W Valley Blvd, Alhambra, CA 91803
Phone: (626) 761-8888
Website: https://www.hellohengry.com/
Menu Photos
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Reviews
Rachel. X
Such a gem for Guizhou food—everything here is seriously delicious! The vibe is amazing, and I love the tableware, seating, and decor. The little lamp on the table makes it feel super warm and cozy, like dining at home. Every dish hits the spot, but the sour soup fish is my absolute favorite—it tastes just like the authentic Guizhou version I remember from years ago. Great service too, and parking is easy. Definitely coming back!
… moreAustin Eamnarangkool
Tucked next to a hotel in Alhambra is a restaurant serving Guizhou / Miao style cuisine. I myself am not knowledgeable about this type of Chinese food but Leo provided excellent service and knowledge regarding it.
If I’m remembering correctly, the regions distinct mountain peppers are pressed into an oil that provides (in my description) an intense almost citrusy flavor, as if Thai tom yum had a baby with Szechuan spice in a surprisingly refreshing yet hot and savory soup base. It results in an addictive flavor that I’ve honestly never had before!
The decor and ambiance were fantastic as well and I appreciated the eclectic artworks strewn about the restaurant. Would definitely love to come back and try more regional specialties.
… moreIf I’m remembering correctly, the regions distinct mountain peppers are pressed into an oil that provides (in my description) an intense almost citrusy flavor, as if Thai tom yum had a baby with Szechuan spice in a surprisingly refreshing yet hot and savory soup base. It results in an addictive flavor that I’ve honestly never had before!
The decor and ambiance were fantastic as well and I appreciated the eclectic artworks strewn about the restaurant. Would definitely love to come back and try more regional specialties.
Ed Tom
High rating both on yelps and Google Maps.. hip ambience .. lots of original arts displays in restaurants.. first time eating this kind of Chinese cuisines from China.. must eat is the sour soup with fish .& lemon grass is the bomb! Ditto with kung pao chicken. It is different than other Sichuan dishes.. it is juicy !
… moreYukuniko Ryu
This was my first time trying it. The modern art style, Japanese and Korean pop music, and Chinese cuisine create a subtle and unique atmosphere. The food was quite delicious, and the fish was fresh, tender, and flavorful. The egg foo young was my second favorite; it was very smooth. The Sichuan beef was my first favorite, just a little spicy. The potato pancakes were average,delicious . The owner was very nice and attentive, and even gave me a free bowl of rice
… moreChristy S
There was plenty of seating and no wait when we arrived for lunch on Wednesday. You order everything with an iPad at your table. The service was fast and friendly.
There’s plenty of parking behind the restaurant next to the hotel including covered parking and an upper level.
We ordered:
Miao Sour Soup with Fish Fillets: Very uniquely flavored tomato-based soup with pieces of white fish, mushrooms, lotus root, bean sprouts, seavweed, scallions, and other vegetables. It had a very strong lemongrass flavor. It looks spicy but it was not at all, as think the red is from tomatoes. I’ve never had this combination of flavors before so it was definitely worth trying. The soup is served in a large metal dish with a flame keeping it hot. It’s probably enough to serve 4 or 5 people.
Potato Pancakes: An appetizer with 3 small potato pancakes which were crispy outside and kind of like mashed potatoes inside. Good. Came with a little bit of cabbage and chili powder.
Scallion Pancake: I had thought this would be a different take than the usual but it was pretty standard, not a lot of flavor.
Stir-Fried Crispy Pork With Diced Potato: Fried diced potatoes with small fried pork bits, chilies, scallions, garlic and ginger. Mostly potatoes. Just slightly spicy.
Overall, a unique restaurant to check out if you’re interested in trying different kinds of Chinese food.
… moreThere’s plenty of parking behind the restaurant next to the hotel including covered parking and an upper level.
We ordered:
Miao Sour Soup with Fish Fillets: Very uniquely flavored tomato-based soup with pieces of white fish, mushrooms, lotus root, bean sprouts, seavweed, scallions, and other vegetables. It had a very strong lemongrass flavor. It looks spicy but it was not at all, as think the red is from tomatoes. I’ve never had this combination of flavors before so it was definitely worth trying. The soup is served in a large metal dish with a flame keeping it hot. It’s probably enough to serve 4 or 5 people.
Potato Pancakes: An appetizer with 3 small potato pancakes which were crispy outside and kind of like mashed potatoes inside. Good. Came with a little bit of cabbage and chili powder.
Scallion Pancake: I had thought this would be a different take than the usual but it was pretty standard, not a lot of flavor.
Stir-Fried Crispy Pork With Diced Potato: Fried diced potatoes with small fried pork bits, chilies, scallions, garlic and ginger. Mostly potatoes. Just slightly spicy.
Overall, a unique restaurant to check out if you’re interested in trying different kinds of Chinese food.
Lisset Graciano
Hengry modern Chinese Cuisine is the place to go I was so impressed — the service was wonderful, the staff were kind, and the atmosphere inside the restaurant is beautiful. We ordered a few dishes and every single one was amazing. I totally recommend this place!
… moreLauren Chan
What an exceptional dining experience.. wow. Came here for the first time today after randomly stumbling across this new restaurant we noticed on yelp. After seeing the mouthwatering photos we decided to make the 1.5hr commute, we had a feeling this place was going to be GOOD. Pulling up to the restaurant, the exterior was unassuming and simple (love that the entryway was accessible with a ramp btw). Upon walking inside we were blown away by the interior. Walls adorned with a curated mix of stunning pop artwork, and a colorful theme of mid century modern seating provided a cozy and eclectic atmosphere. I’ve been speaking so much about the interior space but the food definitely delivered. The classic Guizhou flavors (family recipes) blended with a fusion of Szechuan were addicting. I enjoyed meeting and talking with Leo, owner and creative visionary behind this modern day dining experience. Definitely ask him about his story if you have the chance to talk with him, so unique. Also, his arm tattoo is as stunning as his restaurant space. Definitely recommending this place to all my friends and family and to all who are stumbling across this review! You are in for an incredible sensory experience dining at Hengry.
… moreLin Liu
We had an amazing meal at Hengry Guizhou Cuisine! The flavors were bold, authentic, and incredibly satisfying. The spicy and sour dishes really stood out—especially the sour soup and the chili chicken. Everything was well-seasoned without being too greasy. The staff was friendly, and the restaurant was clean and comfortable. Highly recommended if you’re looking to try something unique and delicious. We’ll definitely be back!
… moreSL J
As someone from Chongqing, I absolutely love sour and spicy flavors—and Hengry delivers them perfectly. The dishes are fresh, flavorful, and full of that tangy heat I crave. Every bite reminded me of the taste of home. Highly recommended!
… moreAudrey
What a great hidden gem!!! Didn’t realize how close this restaurant is to home. We came as the last customers of the day and we were so excited to eat here as they are open pretty late. We were greeted warmly by the owner, it’s super clean, has creative decor, and the food was so fresh and authentic with extensive menu options. Most importantly, we were not rushed and got to enjoy our Chinese Valentine’s Day to the fullest.
… more