Hen Mother Cookhouse – Johns Creek

  4.4 – 1,341 reviews   • Breakfast restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Hen Mother Cookhouse - Johns Creek 30005

Hours

Sunday7:30 AM–2:30 PM
MondayClosed
Tuesday7 AM–2 PM
Wednesday7 AM–2 PM
Thursday7 AM–2 PM
Friday7 AM–2 PM
Saturday7:30 AM–2:30 PM

Address and Contact Information

Address: 11705 Jones Bridge Rd, Johns Creek, GA 30005

Phone: (770) 417-8404

Website: http://www.henmothercookhouse.com/

Menu Photos

henmothercookhouse.com

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Related Web Results

Johns Creek Menus – Hen Mother Cookhouse

Johns Creek Menus. 11705 Jones Bridge Rd, Ste B201, Johns Creek, GA. Welcome to Hen Mother Cookhouse in Johns Creek. We’re so happy you chose to dine with us …

Hen Mother Cookhouse

Both our Alpharetta and Johns Creek locations will be open Monday Labor Day 9/1/25. MENU GUIDELINES. March 25, 2021 | 0 Comments.

Locations – Hen Mother Cookhouse

Alpharetta, GA 30009. (404) 301-5999. Mon CLOSED Tue – Fri 7a – 2p. Sat – Sun 7:30a – 3p. JOHNS CREEK (Original). 11705 Jones Bridge Rd Ste B201 Johns Creek, GA …

Reviews

Sir Retired Slim
Update- 1.1.2026 See my Downtown Alpharetta review of this place, maybe good but not great… I will leave my first impression below.

We’ve been meaning to try this spot for ages, and finally, we did! It was such a pleasant surprise for brunch. Usually, it’s packed, but we went on a Wednesday, and we could easily find a seat.

The restaurant had a cozy, dive-like feel—small, tight, with a great view of the kitchen, and quite busy. The overall cleanliness was good, except for the kitchen area. The servers and waitstaff were working super hard, keeping up with both dine-in and Togo customers, which was really impressive. I especially love the outdoor patio area because in GA in October, it’s hard to beat for breakfast and coffee.

Now, the food was the star of the show! We had chicken and waffles, a side of chicken breast, and an egg. The waffle was absolutely amazing—light, fluffy, and melted in your mouth. I would suggest adding sugar-free syrup to the menu. The fried chicken recipe needs to be trademarked —it was that good. I can only think of two places that could possibly rival it: Mrs. Wilkes House in Savannah and Blue Ribbon in Vegas. The flavor was inviting and approachable, just the opposite of Nashville hot. I also had a side of chicken breast because the fried chicken is dark meat. The breast was marinated and reminded me of Asian Woks and soy sauce, which was good.

Overall, I’d definitely recommend this brunch spot. The only thing to keep in mind is the wait times and how popular it has become. It’s become a Johns Creek staple over the last 7 years. However, if you go early during the week, you’ll find a great spot, especially if you’re looking for something different from First Watch, Another Broken, or J Christopher’s.
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Marcel Castor
Decadence with restraint.

This place is amazing. You first walk-in to a very chill place with friendly staff that is a wonderful example of sincere southern charm. The menu is small which is a good sign of expertise/mastery and knowing your depth.

I got the chicken biscuit and French brioche toast, and they dragged me into new depths of flavor; many fathoms deeper than I expected.

The chicken biscuit came with roasted fluffy red potatoes, wonderfully fried chicken thighs with the lightest batter as if tempura found a southern cousin, slightly sweet pickles that are the prefect match. As a heat/spicy fiend I needed only a touch of hot sauce. The homemade pimento cheese spread is amazing considering I’m not a fan. They won me over.

The French toast is mesmerizing crispu exterior and fluffy innards. The custard is not too sweet. This time was poached pears with a hint of cinnamon.

You will be happy here. This is worth your time and money. CHEERS!!!!!
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Ashley Payne
I was pleasantly surprised by how delicious everything was. Our server told us we would not be able finish the pancakes and we did not believe him. He was 100% right. I’ve never seen bigger pancakes; they are delicious and HUGE! The fried chicken thigh was cooked to perfection and the seasoning was so delicious. I look forward to returning and trying the biscuit with the chicken! Also this place has the best orange juice in the state. When they say fresh squeezed, they mean fresh squeezed.
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Diane Nowak
First time visiting and enjoyed our experience. Our waiter was great. He offered recommendations for food on the menu. He didn’t miss with the pancakes. Before dinner we enjoyed the cinnamon bun with the tower of pecan cream cheese glaze.
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CJ B
Top neighbourhood brunch spot in the Alpharetta and Johns Creek area. Always packed with local diners, the dining room is small but warm and welcoming. Some of my favourites include the Market Hash, Cookhouse Fried Chicken and Biscuit (served weekends), fluffy brown butter pancakes and their baked brioche French toast. Omelettes are also excellent with different season variations offered.
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Jazmin Abarca
The chicken biscuits and pancakes were absolutely delicious! The freshly squeezed orange juice was the best I’ve ever had. The service was phenomenal—everyone was so kind and welcoming. The ambiance is warm and family-friendly. Truly loved this place!
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Sharon M
3 of us went to The Hen Mother Cookhouse. As it was a Weds, not many people were there (which we loved).
We ordered the following items:
Bacon omelet (w coffee)
Grilled cheese w tomato soup (with orange juice)
BLT (with water)
In addition we ordered one plate of pancakes to share

The food portions were huge and prices was very reasonable. Once the food arrived, we realized we had ordered way too much food.
Pancakes were HUGE and very yummy
The amount of bacon in the BLT was surprising (we had looked as it was so full of bacon)
Bacon omelette came w yummy bacon. Also full of goodies

Only issue was that the tomatoe soup that came w Grilled cheese sandwich. The soup was very bland. Tasted like warmed up bowl of tomatoe paste. Looked great, but the taste was not the best

Also, considering how the restaurant was not filled(6 tables only), the place was hot. I asked to have the A/C adjusted, but they said that was as good as it got.

Personally I hate to eat when I am hot, so I took my omelette to go (hence 3 stars for atmosphere) and feasted on the giant pancakes (which were very yummy).
SO…..overall, good food, huge proportion and great prices. Would go there again (on weekdays as weekends, from what I hear after 10:30am, are packed.
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Rachael Keaton
Had such a wonderful brunch this morning at Hen Mother! Our server Sarah was so kind and fun- she made our experience the best! Food was absolutely incredible, everyone at our table loved their food! I got the chicken biscuit and was shocked at how delicious it was.
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Dave Bruce
As someone in the food industry, I have high standards, and Hen Mother Cookhouse (Johns Creek) exceeded them. I had the Breakfast Egg Sandwich, with fried over-medium eggs, white cheddar, and creamed greens – sophisticated and flavorful. The crisp bacon added a nice saltiness, while the herb-smashed Yukon gold potatoes had a perfect texture. It’s a generous portion worth the trip. The server Bethany was gracious and professional. I’ll definitely be back. Highly recommended for a quality breakfast!
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Elisa Gumbel
Noah was a great server and even on a very busy Sunday was very attentive and fun. The shashouka toast from the specials menu was so freaking good! I want to eat it every day. And the Hen Mother playlist is always a vibe that makes for the perfect brunch atmosphere. Hen Mother for ever and ever.
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