Heirloom Farmhouse Kitchen offers a produce-forward approach to the dining experience featuring several small plates and shareables allowing guests to indulge in a fresh and healthy dining experience, taking you back to the comforts and companionship of the ranchs manor house many years ago.
Lofty, contemporary-chic bar & restaurant serving creative comfort fare & cocktails.
Hours
| Friday | 6:30 AM–11 PM |
| Saturday | 8 AM–11 PM |
| Sunday | 8 AM–11 PM |
| Monday | 8 AM–11 PM |
| Tuesday | 6:30 AM–11 PM |
| Wednesday | 6:30 AM–11 PM |
| Thursday | 6:30 AM–11 PM |
Address and Contact Information
Address: 7905 Irvine Center Dr, Irvine, CA 92618
Phone: (949) 880-2420
Website: https://www.heirloomfarmhousekitchen.com/?scid=feed67b0-9a2f-4de1-8df6-114544116108
Menu Photos
Order and Reservations
Reservations: resy.comtripleseat.com
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Heirloom Farmhouse Kitchen
Heirloom Farmhouse Kitchen offers a produce forward approach to the dining experience featuring several small plates and shareable’s allowing guests to indulge …
Heirloom Farmhouse Kitchen | Irvine Restaurant – Marriott Bonvoy
Join us at Heirloom Farmhouse Kitchen in Irvine. Our Restaurant at Marriott Irvine Spectrum offers American fare. Dine with Marriott Bonvoy today.
Book Your Heirloom Farmhouse Kitchen Reservation Now on Resy
Heirloom Farmhouse Kitchen. Easter Brunch. Sun, Apr 5, 2026 10:00 AM – 12:30 PM. Suburban. Heirloom Farmhouse Kitchen. 7905 Irvine Center Dr. Irvine, CA 92618.
Reviews
Zachary Stewart
This Marriott hotel eatery felt calm and open, with valet service right at arrival. The space had a relaxed, airy energy, especially on a quiet Wednesday night.
Our attendant was kind, present, and made the entire meal feel smooth. Dishes arrived quickly, which we liked, as a few noisy kids were running around.
The food was truly pleasing. The sprouts had rich flavor, though a little oily. The thin-crust pizza was great for sharing, with plenty of tasty toppings. The star of the night was the ocean fish—cooked to perfection and paired extremely well with the greens on the side.
I would return again, especially if friends stay at the hotel.
… moreOur attendant was kind, present, and made the entire meal feel smooth. Dishes arrived quickly, which we liked, as a few noisy kids were running around.
The food was truly pleasing. The sprouts had rich flavor, though a little oily. The thin-crust pizza was great for sharing, with plenty of tasty toppings. The star of the night was the ocean fish—cooked to perfection and paired extremely well with the greens on the side.
I would return again, especially if friends stay at the hotel.
Rob Woodbine
If you want a spot in Irvine that feels more like a chic, breezy backyard than a stuffy hotel restaurant, you’ve got to hit this place up. It’s tucked inside the Marriott Irvine Spectrum, but it’s totally airy, modern, and full of natural light.
They take the “farm-to-table” thing seriously, using fresh produce from local OC farms that actually tastes like it was just picked. The lemon ricotta pancakes are a total dream for brunch, and their braised short rib is the ultimate comfort food for dinner, trust me it’s sooo good.
The best part? It’s right near the Irvine Spectrum Center, so it’s the perfect “secret” escape to avoid the mall crowds. Whether you’re sitting by the outdoor fire pits or grabbing a fresh cocktail, the vibe is upscale but totally relaxed. It’s definitely one of the best hidden gems in the area!
… moreThey take the “farm-to-table” thing seriously, using fresh produce from local OC farms that actually tastes like it was just picked. The lemon ricotta pancakes are a total dream for brunch, and their braised short rib is the ultimate comfort food for dinner, trust me it’s sooo good.
The best part? It’s right near the Irvine Spectrum Center, so it’s the perfect “secret” escape to avoid the mall crowds. Whether you’re sitting by the outdoor fire pits or grabbing a fresh cocktail, the vibe is upscale but totally relaxed. It’s definitely one of the best hidden gems in the area!
Abraham Tehrani
The service was great and good cocktails. They seem to have a good happy hour. However the food does not match the prices. The ribeye cut does not justify the cost.
… moreJon Langbert
Decent drinks served in a nice environment with inattentive service. The place was basically empty while we were there, and yet the two employees managed to spend all of their time chatting and none of their time refilling our drinks.
… moreMr Flann
Overall I would give 3.9/5. The service is good. The place was clean. The burger was good but just lacked a little more flavor and was borderline dry. The pizza was flavorful and the crust seemed too soggy and undercooked. The chicken pasta was good and saucy. The hotel has mandatory valet parking just fyi. Probably will not return for that reason. Not cool to be forced to valet.
… moreSusanna SS
I’ve had the pleasure of dining twice in this restaurant. The first time as hotel guests, we had to wait a long time to get dessert. It felt like the kitchen had to procure the fruit and ice cream first. Our second visit, we were part of a tasting party for a future event. The appetizers were delicious, the cocktails were light and refreshing. The beef dishes were both well executed and flavorful. The sea bass was respectable but I did not like the rice and corn risotto that came with it. The roasted cauliflower was surprisingly satisfying even for a non vegetarian like me.
The chef heard our input and appropriate accommodations will be made.
… moreThe chef heard our input and appropriate accommodations will be made.
Kim
We had lunch here during our stay at the Marriott. Very fresh and tasty dishes! Our waitress was very nice. Nice wine and cocktail list. We split the Cobb Salad and Seafood Tacos. They have a great espresso martini.
… moreNazan Osmanoglu
We celebrated Mother’s Day here and had a wonderful time. Lovely poolside setting, tasty food, and a calm, relaxing vibe. Always a pleasure to come back!
… moreJackie H
I splurged and took myself out for a New Year’s Eve lunch at Heirloom Farmhouse. It was a rainy day but I got a warm welcome from the bartenders and enjoyed a By the Slice cocktail while I waited for my Ahi Bowl which was so delicious, I could have eaten two of them! All the components were so fresh and yummy together! Not cheap at $26 but memorable and I would love to return to have it again. The menu is limited and the restaurant is on the small side but cozy and friendly and they do have outdoor seating for warmer weather! Disclaimer- I am a Marriott Associate.
… moreElle Glover
Very kind waitress tonight. We ordered the chicken, sea bass, and ribeye. It was all great. Drinks were good to. Happy with our service. ❤️
… more