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Craving something sweet? Indulge in Heirloom Donuts’ gourmet offerings! A haven for all pastry enthusiasts, this charming bakeshop and coffee shop delights visitors with its delectable creations. From tantalizing donuts of every flavor to soul-satisfying cakes, pies, and baked goods, Heirloom Donuts promises a heavenly journey for your taste buds. Located in the heart of Peachtree City, this enchanting establishment caters to the sweet cravings of neighbors from Fayetteville, Tyrone, Coweta County, Senoia, and Sharpsburg.
Hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 7 AM–4 PM |
| Wednesday | 7 AM–4 PM |
| Thursday | 7 AM–4 PM |
| Friday | 7 AM–5 PM |
| Saturday | 7 AM–5 PM |
Address and Contact Information
Address: 403 City Cir Suite 1630, Peachtree City, GA 30269
Phone: (678) 850-8928
Website: https://heirloom-donuts.com/locations/peachtree-city-ga/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
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Reviews
Kimberley Miller
A perfect exercise in hedonism! This is a perfectly clean spot for your sugar surge. The variety of donuts is excellent. I purchased ten and I have no regrets. The establishment is clean and the service is superb. Sometimes you just have to have your sugar.
… moreCameron Kosko
I’m genuinely so glad Heirloom Donuts made the switch from frying their donuts in seed oils to frying them in beef tallow. This isn’t just a trendy change—it’s one that actually makes sense from a nutritional and chemical standpoint.
Seed oils (like soybean, canola, or vegetable oil) are high in polyunsaturated fatty acids (PUFAs), which are unstable at the high temperatures required for frying. When heated repeatedly, these oils oxidize and form harmful byproducts like aldehydes and lipid peroxides, which research has linked to inflammation and oxidative stress in the body.
Beef tallow, on the other hand, is rich in saturated and monounsaturated fats, which are far more heat-stable. This means fewer oxidation products during frying and a cleaner, more traditional fat source—exactly what was used before industrial seed oils became common. From a food chemistry perspective, tallow simply performs better under high heat.
The result? Donuts that taste richer, fry more evenly, and align better with how real food was historically prepared. It’s refreshing to see a place prioritize both flavor and science. Heirloom Donuts is proving that better ingredients really do matter—and you can taste the difference.
… moreSeed oils (like soybean, canola, or vegetable oil) are high in polyunsaturated fatty acids (PUFAs), which are unstable at the high temperatures required for frying. When heated repeatedly, these oils oxidize and form harmful byproducts like aldehydes and lipid peroxides, which research has linked to inflammation and oxidative stress in the body.
Beef tallow, on the other hand, is rich in saturated and monounsaturated fats, which are far more heat-stable. This means fewer oxidation products during frying and a cleaner, more traditional fat source—exactly what was used before industrial seed oils became common. From a food chemistry perspective, tallow simply performs better under high heat.
The result? Donuts that taste richer, fry more evenly, and align better with how real food was historically prepared. It’s refreshing to see a place prioritize both flavor and science. Heirloom Donuts is proving that better ingredients really do matter—and you can taste the difference.
Tee
First time here I was a little overwhelmed by the menu but Alexa was so helpful and helped me break it down to understand it without making me feel like I was annoying or slow. She even helped us decide on the best options go to with as far as donuts and bundle deals. She was such a sweetheart. Definitely made our whole day! These Donuts are delicious!
… moreCorro K
This place is amazing!!! This is our first time ever going and the donuts were delicious. Jenna’s customer service was so exceptional, I would come back for new items and her service. We were truly blown away!!!
… moreLexus Smith
I’m thinking the best time to grab donuts is first thing in the morning from here. I was excited to try for the first time and I happened to go around 1pm. The inside of the shop is adorable and I loved the DIY donut bar option (great for kids, etc.) I ordered 4 donuts and an apple cinnamon muffin. The muffin seemed more fluffy and moist than the donuts. For the price, the donuts were dry even though they were beautifully decorated and displayed. Will try again when they first open another time.
… moreAlex Tucker
1st Time Purchasing! A Must Try! The Shop Is So Cozy! Staff Were Patient. This Is The 1st Time In A Long Time I’ve Had Very Soft Delicious Donuts! I Can’t Just Eat 1! These Are My Fav So Far! I Have To Come Back For More!
… moreDerrick Rgrs
The service was exceptional! I wish I could remember the name of the older gentleman who served us all with enthusiasm and zeal! It was a pleasant surprise being informed it was national donut day. The smell of coffee and sweets hit you at the door. There’s tables so you can enjoy your delectable delight indoors. The star of the show was the server and his energy. I can’t wait to go back. I ordered the Blondie brownie by the way.
… moreTrish Heard
We used to love this place. But most unfortunately they now fry all donuts in nasty beef tallow. They no longer use vegetable oils. We will not be coming backed. We used to come once a month. And every party we had we would buy several dozen donuts instead of cake or cup cakes else where . We will no longer be supporting this business because of their choice to switch to cow fat
… moreShannon Birdwell
We’ve been trying to find a good donut spot since moving to the area. We found Heirloom Donuts online and decided to give it a try.
Upon entering the bakery we were warmly greeted. The atmosphere was very welcoming. The staff was very friendly and knowledgeable.
The donuts were fresh and they had many flavors to choose from. The coffee was also delicious. They were a little on the expensive side, but were delicious so I’d purchase them again, just not as frequently.
… moreUpon entering the bakery we were warmly greeted. The atmosphere was very welcoming. The staff was very friendly and knowledgeable.
The donuts were fresh and they had many flavors to choose from. The coffee was also delicious. They were a little on the expensive side, but were delicious so I’d purchase them again, just not as frequently.
MC Laird
Very friendly staff and a great selection of doughnuts. The peanut butter cream and the apple bacon were fire. Coffee was typical. Will definitely stop by again when in the area.
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