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Address and Contact Information
Address: 21 S 500 W, Heber City, UT 84032
Phone: (435) 315-3132
Website: http://www.hawk-sparrow.com/
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Hawk & Sparrow Artisan Bakery | Hawk & Sparrow
Hawk & Sparrow Artisan Bread is a bakery in Heber Valley, using organic, locally milled flour and long natural fermentation.
Hawk & Sparrow (@hawkandsparrowbread) – Instagram
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Hawk & Sparrow, 21 S 500 W, Heber City, UT 84032, US – MapQuest
Hawk & Sparrow is a charming bakery located in Heber City, UT, renowned for its freshly baked goods and cozy atmosphere. With an inviting ambiance, …
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Reviews
Katie H.
RUN, don’t walk, to this sourdough bakery!! We bought the Khorasan Whole Wheat, Parmesan Black Sesame, and Black Currant sourdough loaves. The Khorasan was great, and the Parmesan Black Sesame was SUPERB. My husband and I agreed it was the best tasting creative sourdough loaf we’d had in a long time! We still have to slice open the Black Currant loaf, and I will update when we do.
I love that they grind the ancient grain (khorasan) fresh on site, right before making the bread (with 30-40% khorasan and the rest organic white wheat). Fresh milled wheat has many micronutrients, including B vitamins, betaine, choline, Vitamin E, and insoluble and soluble fiber.
I also got to try a sample of the sourdough+yeasted baguette, and wow, it had so much better flavor than the usual baguette, because of the fresh milled Khorasan used in it. I can’t wait to see what else they produce as they grow!
… moreI love that they grind the ancient grain (khorasan) fresh on site, right before making the bread (with 30-40% khorasan and the rest organic white wheat). Fresh milled wheat has many micronutrients, including B vitamins, betaine, choline, Vitamin E, and insoluble and soluble fiber.
I also got to try a sample of the sourdough+yeasted baguette, and wow, it had so much better flavor than the usual baguette, because of the fresh milled Khorasan used in it. I can’t wait to see what else they produce as they grow!
M Montejano
My overall grade for Hawk & Sparrow is: A
My wife & I love to try great places in the local area and Hawk & Sparrow is no exception.
There are 2 items that are our “go to” items and we get regularly; Sourdough & baguettes.
First, the sourdough – perfect crust, and the flavor of the bread with the classic sourdough tang is just perfect. We get this bread weekly.
The baguettes are quite the surprise. We travel to Paris at least once a year and just love the classic baguette. This baguette is just about as close to Paris as one can get. They were open (either) on Thanksgiving or the day after Thanksgiving for a couple hours and I was the first customer in the door at 9:00 AM. They pulled 3 baguettes directly from the oven and were spectacular.
What would put this place into the A+ category? The smallest of details. Open every day of the week, but that really would put a damper on their work-life balance, so I totally get it.
I would love for them to have baking classes so we can try to replicate (but never duplicate) their great bread. My wife bakes, and since coming from the midwest at basically sea level, trying to bake at 7,200 feet has presented quite the dilemma for us. That makes me appreciate their products even more.
I understand that they provide bread to many local restaurants, so when dining in the Heber City/Park City area, ask the server where the bread is from if you like it. Odds are, it’s from Hawk & Sparrow.
Highly recommended and glad to be a steady customer.
… moreMy wife & I love to try great places in the local area and Hawk & Sparrow is no exception.
There are 2 items that are our “go to” items and we get regularly; Sourdough & baguettes.
First, the sourdough – perfect crust, and the flavor of the bread with the classic sourdough tang is just perfect. We get this bread weekly.
The baguettes are quite the surprise. We travel to Paris at least once a year and just love the classic baguette. This baguette is just about as close to Paris as one can get. They were open (either) on Thanksgiving or the day after Thanksgiving for a couple hours and I was the first customer in the door at 9:00 AM. They pulled 3 baguettes directly from the oven and were spectacular.
What would put this place into the A+ category? The smallest of details. Open every day of the week, but that really would put a damper on their work-life balance, so I totally get it.
I would love for them to have baking classes so we can try to replicate (but never duplicate) their great bread. My wife bakes, and since coming from the midwest at basically sea level, trying to bake at 7,200 feet has presented quite the dilemma for us. That makes me appreciate their products even more.
I understand that they provide bread to many local restaurants, so when dining in the Heber City/Park City area, ask the server where the bread is from if you like it. Odds are, it’s from Hawk & Sparrow.
Highly recommended and glad to be a steady customer.
Stephanie DiFrancisco
A Hidden Gem for Bread Lovers!
My husband is originally from New York and has very high standards when it comes to bread — it’s not easy to impress him! But this bakery has completely won us over. We picked up a loaf of their sourdough, and it was absolutely perfect — just the right crisp on the outside, soft and fluffy on the inside, and packed with delicious flavor. The artisan breads here are clearly made with care and skill. The staff member was friendly and welcoming. We’re so glad we found this place — it’s officially our new go-to for incredible bread!
… moreMy husband is originally from New York and has very high standards when it comes to bread — it’s not easy to impress him! But this bakery has completely won us over. We picked up a loaf of their sourdough, and it was absolutely perfect — just the right crisp on the outside, soft and fluffy on the inside, and packed with delicious flavor. The artisan breads here are clearly made with care and skill. The staff member was friendly and welcoming. We’re so glad we found this place — it’s officially our new go-to for incredible bread!
Nicole Wilson
Holy cow. The BEST sourdough I have had in a very long time. Great crust with a delicious soft center. We got to try a sourdough cookie today as well and it was SUPERB. We only wish we lived closer!!
… moreJosh Siegel
Yet another 5 star review. What hasn’t been said? I have lived and traveled all over and their bread isn’t just good for the local area, the sourdough is some of the best I have ever had. Fresh, local, and fantastic.
… moreibjolley
As good as any French bakery, but here in Midway/Heber. The best!
… moreRaymond Henson
I loved the bread and the service was very friendly. They even offered us samples of their bread.
Make sure to try their Sourdough chocolate chip cookies! Delicious!
… moreMake sure to try their Sourdough chocolate chip cookies! Delicious!
Nick Falzerano
Unreal bread. Rustic and full of flavor. Absolutely 5-star quality. Blown away! And so grateful to have this place close to home.
… moreTatum Smuin
10/10 highly recommend. Don’t forget to buy a sourdough cookie!
… moreDouglas James
Chef Doug here, this baker, this bread shop, is next level, I’ve been all over the world and when I say it’s the best bread in the game I truly mean it. This town is very lucky to have this place 🙂
… more