Donna no
Wow wow wow wow wow!! The dim sum was very delicious and the sizes were astronomical! I’ve never seen taro puffs, har gow (shrimp balls/dumplings), fried shrimp balls so generous before!! The flavors were all classic dim sum flavors, very delicious. I’ve had dim sum in many places down the west coast and east coast and I’ll tell you this may be top five for me! Sit down order your dim sum on the order slip and wait for the goodness to arrive at your table. Get everything, don’t even think about it. You’ll regret not ordering more! I promise.
… moreTrestan Nakamura
The service here was easily the best I’ve ever received at a Chinese restaurant. The staff really made the whole experience even better. The food was solid, especially the shrimp dumplings, which were plump and packed with shrimp. The deep fried taro was unique with a mochi-like consistency to the filling that stood out from others I’ve tried. The shrimp shumai were also tasty and well done. The interior was clean, comfortable, and nicely air-conditioned. There’s a paid parking lot behind the restaurant that costs two dollars per half hour. Overall it was a very solid experience with great food and even better service.
… moreBennett Fung
This is the tried time I visited this restaurant for lunch. Food is good, dim sum is average. Best to order food that is prepared by the cook. Because the cook is good. Thinking of trying this place for dinner. But this is China Town…
… moreAlexander
Great spot for Hawaii in dim sum, as the name would suggest . Highly recommend most every dish here. The siu Mai was different than on the mainland and was a nice surprise. The bean curd sin zok gun was also a star. Highly recommended dim sum in the old Chinatown.
… moreHelen Zhang
Overall wonderful. All dim sum and à la carte dishes were outstanding. Great flavor and portions. Certified asian approved. Good service as well.
… moreIrsan Tedja
Food is okay. The dumplings aren’t amazing – the skin is too thick. Chicken feet and pork ribs are okay. Service is not great at all. Was going to leave more tip but my goodness, so undeserving. And they charge you $2 for a tiny bowl of fresh chillies.
… moreHit List
Tasty peking duck and plenty of meat for half order. Be aware they do not have a liquor license so you can’t enjoy a glass of wine with meal but the tea was good enough.
… moreK. T.
Came here for the first time since they renovated and switched owners. This used to be my all time favorite until it became dirty and staff were filthy when serving our dim sums so we left and found our new favorite, Fook Lam. I ordered takeout and my usual favorites which are Siu Mai (pork hash) and Seafood Bundle in Bean Curd (seafood roll). They were both super delicious and juicy and the seafood roll was larger and packed with flavor. We also ordered chicken feet, shrimp dumplings, mini char siu manapuas, crispy char siu manapuas, fried bread sticks (Chinese fried donuts), steamed dumplings, pork spareribs, and beef look funn. Overall, cheaper than Fook Lam, food and portions is just as good sooooo I think I found my new favorite lol.
We ordered takeout so we didn’t get the dining experience. The staff were friendly and fast. Paid parking is limited and located in the back of the restaurant on Nimitz Hwy. Lots of tables to dine on.
… moreNeelie Ryan
It was a quiet evening in restaurant. Service was great. Shrimp dumplings were delicious as was beef in black bean sauce. Also ordered scallops with broccoli It was a little fishy. Enough food for another meal
… moreMiss Wulala
Sunday 10am already quite full, food was super delicious, but due to busy times waited 20 mins for our order. Still a nice brunch tho 🙂
… more