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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Our concept is simple: from the farm to your table. We are a small team with a big idea. We specialize in fresh-from-scratch cuisine, harvested locally and seasonally when possible using Zeldenrust Farms from Chicago Heights. Homemade biscuits, jams, soups, pickles, breakfast sausage and many other items. We offer local Strauss grass fed beef, Yoder free range chicken and eggs. Organic and natural items including a FULLY natural children’s menu with HFFK (Healthy Fare For Kids) qualification. Vegan and gluten free menu available as well. Our bar offers hand crafted cocktails and beers using from scratch syrups. Keep updated for prix fixe dinners, wine tastings, and family events. Come taste the goodness of Harvest Room.
Hours
| Monday | 7 AM–3 PM |
| Tuesday | Closed |
| Wednesday | 7 AM–3 PM |
| Thursday | 7 AM–3 PM |
| Friday | 7 AM–3 PM |
| Saturday | 7 AM–3 PM |
| Sunday | 7 AM–3 PM |
Address and Contact Information
Address: 9625 Calumet Ave, Munster, IN 46321
Phone: (219) 595-5575
Website: http://harvestroomrestaurant.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Harvest Room Munster – Facebook
Harvest Room is a from scratch restaurant serving breakfast and lunch 6 days per week. We are looking for an outgoing person to greet and seat our customers.
Harvest Room – 9625 Calumet Ave, Munster, IN, 46321 – MapQuest
Harvest Room in Munster, IN is a charming and versatile dining destination offering a warm and inviting atmosphere for guests to enjoy a diverse menu that …
Harvest Room – South Shore, IN
Harvest Room · 9625 Calumet Ave., Munster, IN 46321 · (219) 595-5575 · Email.
Reviews
Jessica V
The atmosphere and service were good. No complaints there. I ordered a build your own omelette and my boyfriend ordered the chilaquiles. Sourdough toast and avocado is extra. You get one slice of toast cut in half for the up charge and half an avocado for almost $3. The omelette had one little sad slice of cheese just on top none actually mixed into the omelette. It had no flavor at all. Hash browns were not seasoned either. The chilaquiles were okay. The sauce had an overpowering spice but it had potential. Chips were still slightly crisp and I thought the pickled onions were a nice touch. Overall, the price for what you get is just not worth it. I kind of understand why ratings are higher for this place though. There’s slim pickings in the area and at least this place seems clean.
… moreMichael Bartoszak
Harvest Room in Munster is one of our favorite spots for both breakfast and lunch. The food is always fresh, flavorful, and consistently great. Service is friendly, fast, and the atmosphere feels warm and welcoming every time we come in.
Whether you’re grabbing a quick bite or sitting down for a family meal, Harvest Room never disappoints. Highly recommend!
… moreWhether you’re grabbing a quick bite or sitting down for a family meal, Harvest Room never disappoints. Highly recommend!
Pearl San
I’m very disappointed with my recent experience. I ordered a burger, and it came drenched in mayo, something I never requested. I’ve ordered this burger multiple times before, and it has never been like this, so I know for a fact this is not how it comes. When I called to address the issue, the staff were dismissive and indifferent, saying “that’s how a burger is” with no concern for my complaint. TO MAKE MATTERS WORSEN , they made me drive 20 minutes just to get a refund, which felt petty and unnecessary. Overall, this was poor service and extremely disappointing.
… moreJames Goodman
I had high expectations based on reading some of the reviews, but was disappointed in a few things…the food, the service, and how LOUD it is inside this place.
I ordered the Brisket Hash and Eggs – it also comes with either toast or pancakes – I chose the pancakes, which actually was the best choice and best food I had. The coffee is also pretty good. Bold and HOT.
The Brisket Hash is served in a smaller cast-iron dish on your plate. It’s super dry. I think it’s mixed with some hashbrowns and onions and some spices. But it was way too dry and didn’t taste like smoked brisket, so if you were hoping for that taste of brisket, this isn’t the right choice. It also comes with eggs and I had them over easy, other than still a little runny and not cooked through, they were okay. The pancakes were the best though. Super soft, comes with butter (on the side) plus syrup and a small tiny cup of applesauce (tasty). They had good flavor and was perfect.
Someone at our table also ordered the Biscuit and Gravy. It’s a super large flaky biscuit (way too dry) and some dark sausage gravy that tasted more like flour than sausage gravy. It was definitely thick, but the flavor was off. We did not finish it.
Others at our table got just eggs, bacon and toast. Something you can make at home anyway, so it’s hard to mess it up honestly. And one other person ordered the greek salad. The dressing comes ON the salad already, and it felt like they could have served some extra on the side. Just wasn’t enough. Plus the salad was served on a plate, not in a bowl, so salad and toppings fell off onto the table. Not the prettiest presentation.
In fact, the theme of this place is – everything is served on a separate dish, so good luck finding space on your table. Plus I feel the prices are way higher than they should be for the portion size and quality of food.
The other issue here is that this place is LOUD. Someone in our group uses hearing aids and they had to turn them down because it was way too loud. we could hardly have a normal conversation and there were just five of us at a long table. The chairs are another issue I feel. As you scoot in and away from the table, it feels like the legs are going to break from underneath you at any point. They are wobbly, and very uncomfortable.
So, in closing, I wanted to LOVE this place, but it’s just an overpriced brunch location with a large two-sided menu of bland food with the loudest rooms imaginable.
… moreI ordered the Brisket Hash and Eggs – it also comes with either toast or pancakes – I chose the pancakes, which actually was the best choice and best food I had. The coffee is also pretty good. Bold and HOT.
The Brisket Hash is served in a smaller cast-iron dish on your plate. It’s super dry. I think it’s mixed with some hashbrowns and onions and some spices. But it was way too dry and didn’t taste like smoked brisket, so if you were hoping for that taste of brisket, this isn’t the right choice. It also comes with eggs and I had them over easy, other than still a little runny and not cooked through, they were okay. The pancakes were the best though. Super soft, comes with butter (on the side) plus syrup and a small tiny cup of applesauce (tasty). They had good flavor and was perfect.
Someone at our table also ordered the Biscuit and Gravy. It’s a super large flaky biscuit (way too dry) and some dark sausage gravy that tasted more like flour than sausage gravy. It was definitely thick, but the flavor was off. We did not finish it.
Others at our table got just eggs, bacon and toast. Something you can make at home anyway, so it’s hard to mess it up honestly. And one other person ordered the greek salad. The dressing comes ON the salad already, and it felt like they could have served some extra on the side. Just wasn’t enough. Plus the salad was served on a plate, not in a bowl, so salad and toppings fell off onto the table. Not the prettiest presentation.
In fact, the theme of this place is – everything is served on a separate dish, so good luck finding space on your table. Plus I feel the prices are way higher than they should be for the portion size and quality of food.
The other issue here is that this place is LOUD. Someone in our group uses hearing aids and they had to turn them down because it was way too loud. we could hardly have a normal conversation and there were just five of us at a long table. The chairs are another issue I feel. As you scoot in and away from the table, it feels like the legs are going to break from underneath you at any point. They are wobbly, and very uncomfortable.
So, in closing, I wanted to LOVE this place, but it’s just an overpriced brunch location with a large two-sided menu of bland food with the loudest rooms imaginable.
J. Kolarik
Let me begin by saying that I truly enjoy leaving positive reviews. Being able to support and lift up local businesses is a must if we are going to get back to some sort of normalcy.
Unfortunately, this is not the case. Other than the politeness of the hostess, there were not too many things to rave about over breakfast.
Before we talk about the food, let’s spend a moment and discuss atmosphere and overall ambiance. The decor is lackluster and cold from my perspective which attributes to horrible acoustics. It was very loud this morning and every time the staff emptied dirty dishes in the kitchen it reverberated throughout the restaurant like they dropped a full tray. Next, the music was interesting at best. While I don’t mind dance music, perhaps playing it during breakfast is a bit much. All we were missing was flashing lights and a DJ. When I mentioned the music selection to the server, she commented the owner likes it and will not change it.
Now the food. Food was well below expectations with runny eggs, thin pancakes that looked more like crepes and a broken hollandaise sauce. I won’t even mention the coffee stains on the walls. Sorry guys, you need to do better.
… moreUnfortunately, this is not the case. Other than the politeness of the hostess, there were not too many things to rave about over breakfast.
Before we talk about the food, let’s spend a moment and discuss atmosphere and overall ambiance. The decor is lackluster and cold from my perspective which attributes to horrible acoustics. It was very loud this morning and every time the staff emptied dirty dishes in the kitchen it reverberated throughout the restaurant like they dropped a full tray. Next, the music was interesting at best. While I don’t mind dance music, perhaps playing it during breakfast is a bit much. All we were missing was flashing lights and a DJ. When I mentioned the music selection to the server, she commented the owner likes it and will not change it.
Now the food. Food was well below expectations with runny eggs, thin pancakes that looked more like crepes and a broken hollandaise sauce. I won’t even mention the coffee stains on the walls. Sorry guys, you need to do better.
Elvin Vee
Stopped in for Breakfast had the Bangers and bravas skillet, looked amazing when it was brought to the table ….just like the picture shows, and the taste was on point …
The Spanish style potatoes with queso fresco and topped off with avocado was a great touch …
My waitress Suemy was very attentive and friendly and had a great presence.
Excellent pancake with a slight crisp to the edges topped off with a light dust of powdered sugar ..
coffee was refreshing ..
You can taste the Great quality ingredients in every bite… can’t wait to try another dish …!!!!
… moreThe Spanish style potatoes with queso fresco and topped off with avocado was a great touch …
My waitress Suemy was very attentive and friendly and had a great presence.
Excellent pancake with a slight crisp to the edges topped off with a light dust of powdered sugar ..
coffee was refreshing ..
You can taste the Great quality ingredients in every bite… can’t wait to try another dish …!!!!
Phylicia Reed
Everything we had was great. Chicken and waffles with bacon infused in the waffle. I had the hunters skillet (meat eaters skillet).
Son had oatmeal and that had no flavor at all. I would recommend they remove it or doctor it up. Add brown sugar, cinnamon, seasoning, butter – something! Aunt got Biscuit and gravy and she liked hers as well
They have a great variety of teas (hot and cold).
Overall, great spot.
… moreSon had oatmeal and that had no flavor at all. I would recommend they remove it or doctor it up. Add brown sugar, cinnamon, seasoning, butter – something! Aunt got Biscuit and gravy and she liked hers as well
They have a great variety of teas (hot and cold).
Overall, great spot.
Michael Molinaro
This place is good, but not great. We ordered the Chill Killa appetizer and the Korean BBQ beef.
The nachos arrived soggy when put on our table and the BBQ dish tasted like one of the sauces was microwaved or something. I can’t even really describe it. Just tasted overly sweet and plastic-like. Other than that it was good.
Parking is awesome, plenty of space.
… moreThe nachos arrived soggy when put on our table and the BBQ dish tasted like one of the sauces was microwaved or something. I can’t even really describe it. Just tasted overly sweet and plastic-like. Other than that it was good.
Parking is awesome, plenty of space.
Kathleen Mathews
I met a friend there today for brunch. It has the same marvelous food as the Palos location but is way fancier!
We loved it.
My coffee, orange juice, and skillet were all delicious.
… moreWe loved it.
My coffee, orange juice, and skillet were all delicious.
Michael Walker
Rating: ★★☆☆☆ (2.5/5)
Harvest Room
9625 Calumet Ave, Munster, IN 46321
The hours here are great—open from 7 AM to 3 PM, perfect for brunch. My partner and I came in around 9:20 AM and were seated after about five minutes, which was fine considering the mild crowd.
We were assigned to a server named Jesus, who unfortunately didn’t provide the best service. He only checked on us twice during our entire 90-minute stay. It really felt like we were forgotten at times.
I started with the Booty Collins, a drink described as passion fruit-infused vodka with a two-drink limit due to its strength. It was honestly underwhelming—more like a light, refreshing drink without any real kick. I followed that with The Revival, a take on the Manhattan, and it was the complete opposite—super strong. I expected the strength from the first drink, not the second.
For food, I got the New York Strip (ordered medium), sunny-side-up eggs, hash browns, and pancakes. The eggs and hash browns were the only highlights. The steak came out medium-well and needed A1 sauce, which I had to ask for more than once. The pancakes were the biggest letdown—flat, crumbly, and not fluffy at all.
My partner didn’t have any major complaints, but she asked for scrambled eggs with cheddar and got mozzarella instead.
The vibe was mediocre, the food was hit-or-miss, and the service really dragged the experience down. Overall, I’d give Harvest Room a 2.5 out of 5. Not the worst, but I wouldn’t go out of my way to return.
… moreHarvest Room
9625 Calumet Ave, Munster, IN 46321
The hours here are great—open from 7 AM to 3 PM, perfect for brunch. My partner and I came in around 9:20 AM and were seated after about five minutes, which was fine considering the mild crowd.
We were assigned to a server named Jesus, who unfortunately didn’t provide the best service. He only checked on us twice during our entire 90-minute stay. It really felt like we were forgotten at times.
I started with the Booty Collins, a drink described as passion fruit-infused vodka with a two-drink limit due to its strength. It was honestly underwhelming—more like a light, refreshing drink without any real kick. I followed that with The Revival, a take on the Manhattan, and it was the complete opposite—super strong. I expected the strength from the first drink, not the second.
For food, I got the New York Strip (ordered medium), sunny-side-up eggs, hash browns, and pancakes. The eggs and hash browns were the only highlights. The steak came out medium-well and needed A1 sauce, which I had to ask for more than once. The pancakes were the biggest letdown—flat, crumbly, and not fluffy at all.
My partner didn’t have any major complaints, but she asked for scrambled eggs with cheddar and got mozzarella instead.
The vibe was mediocre, the food was hit-or-miss, and the service really dragged the experience down. Overall, I’d give Harvest Room a 2.5 out of 5. Not the worst, but I wouldn’t go out of my way to return.