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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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Large windows & a shaded terrace provide a chic environment for a range of Japanese dishes.
Hours
| Wednesday | 12–11 PM |
| Thursday (Ugadi) | 12–11 PM Hours might differ |
| Friday | 12–11 PM |
| Saturday | 12–11 PM |
| Sunday | 12–11 PM |
| Monday | 12–11 PM |
| Tuesday | 12–11 PM |
Menu Photos
Order and Reservations
Reservations: harima.inswiggy.com
Photo Gallery
Related Web Results
Harima – Everything Japanese from Sushi to Wasabi
Harima, started in November 2004 as the result of a casual conversation between three friends, has been quietly feeding the food loving population of Bangalore.
Harima, Residency Road, Bangalore – Bengaluru – Zomato
Harima Bangalore, Residency Road; View reviews, menu, contact, location, and more for Harima Restaurant.
Harima Japanese Restaurant, Bengaluru, India – Reviews, Ratings …
Harima Japanese Restaurant is a popular spot in Bengaluru, located centrally on Residency Road. The chic environment with large windows and a shaded terrace …
Reviews
Abhishek Bhargava
Late Review:
Visited in early November of 2025 and had a rather average experience on a Sunday night here. To some extent, the suggestions of hype appears true but there are moments where the food is genuinely good.
What worked-
Their pork highlight, Butaniku No Shioyaki was well made and so was the miso shiru soup.
What was average –
The Harima special assorted Sushi platter. The cuts weren’t all fresh and their maki rolls could have been a lot better.
What was terrible-
Their Wasabi… Definitely not freshly grated and lacking any form of pungency. On complaining, the staff nodded their heads and then simply never turned up. Service was quite terrible and a lot of effort had to be made to get our order through the door. The bad part is… It wasn’t even a busy night.
Matsuri is hands down the best place in Bengaluru for a good Japanese meal. They may not be updating their menu or providing ambience options, but they serve their menu items well. This, supposedly, the oldest Japanese outlet in the city, have their task cut out.
… moreVisited in early November of 2025 and had a rather average experience on a Sunday night here. To some extent, the suggestions of hype appears true but there are moments where the food is genuinely good.
What worked-
Their pork highlight, Butaniku No Shioyaki was well made and so was the miso shiru soup.
What was average –
The Harima special assorted Sushi platter. The cuts weren’t all fresh and their maki rolls could have been a lot better.
What was terrible-
Their Wasabi… Definitely not freshly grated and lacking any form of pungency. On complaining, the staff nodded their heads and then simply never turned up. Service was quite terrible and a lot of effort had to be made to get our order through the door. The bad part is… It wasn’t even a busy night.
Matsuri is hands down the best place in Bengaluru for a good Japanese meal. They may not be updating their menu or providing ambience options, but they serve their menu items well. This, supposedly, the oldest Japanese outlet in the city, have their task cut out.
Chiranjib Paul
Food was amazing, and fresh. Very well maintained. The restaurant has a cozy vibe .Very authentic food taste. Restaurant has a traditional get up. We got the
… moreSaviour Tom
Harima is a cozy spot for authentic Japanese cuisine, located on the 4th floor of an older building. The menu is extensive, offering a wide variety of dishes, including some great vegetarian options. I tried the salmon sushi, which was quite good. However, the service could have been better. The waiter seemed a bit impatient and came across as slightly rude. Despite that, overall, it was a pleasant dining experience.
… moreRiya Chaudhary
Good atmosphere. Good options to choose from. Loved the peace, quiet and aesthetics
… moreSk Sohail Reza
Really nice vibes from the staff, very warm and welcoming. The outdoor terrave deck is beautiful to visit
… moresusheel kewaley
The entrance is impressive but that’s about it all. We ordered Chassu pork Ramen, deep fried noodles, fried chicken and salmon Shushi. The ramen was so bland and tasteless that I had an immediate regret of stepping into this place. The fried noodles were so bad that I had nausea by the end of my meal. Too bad that we had already paced the order . The place also has a weird smell due to lack of cleaning. Wonder how the misleading rating of 4 and above exists.
… moreAmrish R
More than a restaurant it’s a complete Japanese experience. My favourite place for authentic Japanese cuisine. The food is always delicious with plenty of options to choose from. The desserts are absolutely top notch, a perfect sweet ending to the meal. Truly a must visit for anyone who loves real Japanese flavours and experience! ✨
… moreHerb
The food was absolutely atrocious. The spicy salmon roll was chewy. The soy sauce, which is one of the staples of Japanese delicacy, was too salty. The Udon which the waiter recommended was also terrible, no flavour at all. The cocktails were bad. Chicken Kaarage was bad too. Do not go here if you want a disappointing experience. Also the ambience is depressing. I write this review to, not to be a hater or a harsh critic. I am simply comparing the food to its price (taste to price ratio), so for that it’s terrible, but if you’re in the habit of burning your pockets, foods probably not bad. There are many Japanese restaurants nearby which offer a way better experience in terms of taste and ambience (example: Kuurarku) at a lower price point.
However, the service was good.
… moreHowever, the service was good.
Indu
Been for lunch on a weekday and dinner on a weekend. Interiors are minimalistic, food was good but expensive.
We had ordered :
Webimayo – batter fried shrimps accompanied with mayo (great)
Spicy Tankan Maki – sushi roll slices served with wasabi sauce (delicious, worth it)
Tempura Nabeyaki Udon – soupy udon noodles (felt like noodles in hot water plus 2 small pieces of radish and 2 small pieces of chicken and nothing else)
Chicken Katsu Kare Rice – rice served with veg curry and fried chicken (similar to indian curry and rice, worth tasting)
Miso shiru – fish broth soup with miso paste
Shoyu Ramen – ramen in chicken broth (would pass on this one)
Tori no kosyou yaki – grilled chicken with skin in japanese sauce (this one was good, grilled chicken with subtle pepper taste)
Geso no karaage – deep fried squid (great)
I liked all the starters, but the main course like the udon noodles lacked the portion of vegetables and meat. If they relook into this it would definitely be a bang for the buck.
… moreWe had ordered :
Webimayo – batter fried shrimps accompanied with mayo (great)
Spicy Tankan Maki – sushi roll slices served with wasabi sauce (delicious, worth it)
Tempura Nabeyaki Udon – soupy udon noodles (felt like noodles in hot water plus 2 small pieces of radish and 2 small pieces of chicken and nothing else)
Chicken Katsu Kare Rice – rice served with veg curry and fried chicken (similar to indian curry and rice, worth tasting)
Miso shiru – fish broth soup with miso paste
Shoyu Ramen – ramen in chicken broth (would pass on this one)
Tori no kosyou yaki – grilled chicken with skin in japanese sauce (this one was good, grilled chicken with subtle pepper taste)
Geso no karaage – deep fried squid (great)
I liked all the starters, but the main course like the udon noodles lacked the portion of vegetables and meat. If they relook into this it would definitely be a bang for the buck.
Sandhya Suresh
Harima we were little disappointed because it no longer have the quality they used to have. There are much better Japanese restaurant to try in the city.
… more