Mitch Mintz
Ordered the smash burger dressed as a BlueCheese burger. Good service, reasonably priced food.
… moreMary R
Great atmosphere, great food! We stopped in while visiting town for the solar eclipse and were so happy we did. Our waitress was very friendly and attentive. Try the parm-truffle fries!!!! I hope to return soon!
… moreEvan Action
We had a wonderful dinner last Sunday at Harbor Halcyon in Ashtabula. The food, atmosphere, and service were all top-notch. I enjoyed a perfectly cooked filet steak, and my wife had the salmon, which was prepared beautifully—tender, flavorful, and cooked to perfection. A special thank-you to Ashton, who went above and beyond to take care of every detail and make sure we had everything we needed. It’s always such a pleasure to be treated with genuine care and attention. We truly appreciated the hospitality and can’t wait to come back!
… moreJohn Pitts
I have heard a lot of people recommending so we tried it. It’s a quant little place and service was good. The food however left a lot to be desired. I had the Walleye Fish & Chips. The fish was undercooked inside and over cooked outside. It was obviously older fish as it was very “fishy” smelling. Fresh fish has little to no odor. It was very disappointing.
… morenicholas fusco
Atmosphere was really nice. The food was phenomenal. Definitely didn’t wait. Long and everything came out delicious. The macaroni and cheese was very creamy and cheesy. The house dressing for the salad was delicious with the spring lettuce and my main course was Absolutely delicious. I really enjoyed it a lot. Very good meal. You must try everybody had smiles on their faces. Bonus
… moreBrennen Pribula
Absolutely the best restaurant in town or anywhere near by. The staff are always super friendly and the food is incredible. You have to stop here to eat when you are in town. The bacon egg and cheese hamburger is phenomenal.
… moreCourtney Holzer
We stopped in around 2:30 on a weekend. The place seemed a bit busy, but we were seated before too long. Our waitress was also the bartender, but thankfully, we seemed to be her only other table. We were seated with no menu, no drink menu, and had to wait for her to show up to ask. After we received the menus, we decided on an appetizer to share before we ordered our food, but again waited for her to return, so we changed our minds and simply ordered our meals. The food was great, my steak on my steak salad was cooked perfectly and was a good cut of meat. His Cajun pasta was also delicious.
… moreJames Field
Amazing visit. We’ve meant to try some of the new Harbor eateries for over a year and finally checked Halcyon off our list. Do not let the unassuming store front and laid back decor fool you. The restaurant is very attractive inside, using the existing old building to enhance the space.
The menu ranges from family friendly—->bar fare—->surprisingly sophisticated entrees.
Absolutely worth the trip east, Lake County and beyond folks!
Our server, Adrianna, did a fantastic job taking care of us. The restaurant was busy, and the added fun of rain driving in the patio made for a hectic bit, but she was very attentive.
We started with the Poutine, adding fresh jalapeño and chorizo. Absolutely amazing combo and our love of heat was not disappointed.
Our entrees were the Pork Shank and the Chef Special, Braised Lamb Shank. Both came with a risotto; Parmesan and mushroom respectively. Both meats were perfectly prepared and delicious. The risottos were delightful and not heavy. The pork shank was paired with asparagus and it was great. Lamb shank definitely would have benefited from a vegetable, but the portion was large so it wasn’t missed.
We took home dessert, didn’t want to miss a chance to try new things. We took home the chocolate lava cake and the Oreo pie. Both we wonderful, definitely good with a cup of coffee.
… moreAmie Holko
We just went for a cocktail. Awesome seating with the outdoor open space between the brick buildings. We got a blackberry mojito, holy water, cherry whip, spicy margarita…Great prices on the cocktails. We ate the Brussels Caesar salad (too many croutons) and a side of mac-n-cheese…delicious! All burgers can sub an IMPOSSIBLE burger (so tasty)! The mozzarella sticks were fat and wonderful (hard to go wrong here, but better than your average mozzarella sticks) Service is always in point. Appetizer selection is fairly limited. I like when they offer specials. I would love to see some seasonal menu changes to add variety!!!
… moreKevin Colclough
Fantastic food and fitted us a group of 7 in without a reservation. Only 1 small gripe, the waitress came around with the Bill and to go boxes and I was still eating my meal. Don’t know if that’s a thing up here but its not in the UK. Would highly recommend especially the med linguine.
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