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✔️ Dine-in ✔️ Takeout ✔️ Delivery
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【Happy Valley Village】The main dish in our restaurant is the iron pot stew of Northeast cuisine (goose,lamb spine,fish, ribs, chicken, etc.). The environment of the store has a strong northeast flavor,the northeast flower cloth decoration can be seen everywhere.Perfect for taking pictures and punching in. Suitable for a family of young and old dining, also very suitable for group dinner. The service attitude of our staff is also very warm. We hope you can enjoy your meal.
Hours
| Friday | 11:30 AM–3 PM, 5–10:30 PM |
| Saturday | 11:30 AM–3 PM, 5–10:30 PM |
| Sunday | 11:30 AM–3 PM, 5–10 PM |
| Monday (Labor Day) | 11:30 AM–3 PM, 5–10 PM Hours might differ |
| Tuesday | 11:30 AM–3 PM, 5–10 PM |
| Wednesday | 11:30 AM–3 PM, 5–10 PM |
| Thursday | 11:30 AM–3 PM, 5–10 PM |
Address and Contact Information
Address: 1655 S Azusa Ave E, Hacienda Heights, CA 91745
Phone: (626) 669-8406
Menu
Order and Reservations
Reservations: mealkeyway.com
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1655 S Azusa Ave #E, Hacienda Heights, CA, United States, California. . (626) 363-7268. . Closed now. . Rating · 3.8 (36 Reviews).
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Last Updates
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Reviews
Nick W
The restaurant is famous for Northeastern Chinese food style; very good & fresh food quality and special atmosphere. The service is also very good; the waiters/ waitresses understand all the dishes very well and can make recommendations. I really like the hand-made corn breads; it does match very well with the stew.
… moreLeona Ho
I really wanted to say that I enjoy the food here, but I couldn’t. The flavor wasn’t bad, but it was salty; my stir-fried clam was very salty that I had to ask for a bowl of rice to eat with. Normal, I never eat clams with rice because I want to enjoy the seasoning and juice, but the restaurant let me down on this.
… moreD Xu
Really great experience here, and the food is delicious, this is exactly the same taste from Northeast China, bring me a lot of memories. I highly recommend the fried pork with sweet sour sauce.
… moreTrey McNair
We enjoyed an authentic dongbei food experience here. I highly recommend the Da La Pi (cold potato noodle salad) and the Lamb spine stew. The food and flavors are great but it’s a more subdued flavor compared to food from other areas of China. I recommend visiting with a Mandarin speaker. The nostalgic, retro Chinese decor was a fun plus.
… more王Wang鑫Xin
Amazing food with awesome vibez. This this one of the best DongBei Chinese food in LA.
… moreL C
Usually when there is cod here it is good.
… moreJing
A good place to try the Chinese Northeast cuisine. I will recommend the first dishes(五彩大拉皮), which is a mix of multiple colorful vegetables and rice noodles with sesame sauce. The second one clams in iron plate(铁板花甲)is also good. The third one the northest Braised goose with iron pan(铁锅炖大鹅) is a lot! We ordered one for two but it could definitely serve four people – but we also added some vegetables on it.
… moreEdward Zhang
Northern Chinese Dongbei Style restaurant. The Stew Goose Port is really special! And the frozen pear desert is unique and great after drinking liquor.
… moreWillahelm Wan
Been here a few times with family and friends. It is not just a meal. It is an experience. I love the atmosphere and decoration of the place. It reminds me of the northeastern Chinese countryside when I used to visit when I was little. The cuisine is a type of cuisine that you don’t see often in the US. It’s call Dongbei cuisine. It’s known for its bold and coarse cooking style. Lots of stews and salty flavors. It’s also known for its big portions. That’s what it’s like in the countryside in Northern China. Definitely come try it out if you are adventurous and want to try a different type of Chinese cuisine. It is a bit of expensive, but you won’t regret it.
… moreGordon Zhao
This Northeastern restaurant is located in the middle of a large square. The parking lot is very large and the traffic is very convenient. You can park a lot of cars. There are many meals in this restaurant. There are many private rooms. There are a lot of wine jars that look very interesting. The Northeast dishes here are delicious, but the stews in the big iron pots in the Northeast are very average.
… more