Chinese classics such as noodles & fried rice dished up in a down-to-earth environment.
Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–8:30 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–8:30 PM |
| Wednesday | 11:30 AM–8:30 PM |
| Thursday | 11:30 AM–8:30 PM |
Address and Contact Information
Address: 180 Cohasset Rd, Chico, CA 95926
Phone: (530) 893-2574
Website: http://www.happygardenchico.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
Service was top tier. Quick, friendly, helpful, and (most importantly) understood my joke about the plate! They weren’t too busy, but I get the feeling being excellent service providers is who they are.
Atmosphere is the only down mark. The place had the feeling of long term placement; kind of that neighborhood place three generations of your family have regularly eaten at. But it shows in the worn down and, frankly, kind of dirty surroundings. Torn seat cushions, dirty bathroom, etc. Only one bathroom for all.
This time I had take out. Love their Mongolian lamb. Tried the Mandarin Chicken for the 1st time and not too spicy, just right. Salt and pepper shrimp could be more volume but flavor is good
Service has always been awesome and my 2 yrs daughter loves it here.
Curry Chicken, $11.50+ Something about South China prized curry. Big, mean Big, pieces of green bell peppers , the norm not the exception. Onions, sliced carrot, and tender diced chicken. Not a hefty amount, but with the expensive white rice, edible at least. 2 Stars.
Mongolian Fish, $15.95. Plenty of extra soggy onions, green onions, sauce makes it look tad mushy, and fish. We are still wondering what fish it was, as Tilapia, mostly all farm fed, seems the norm in several cuisines. Cheap and plentiful, but give credit where it’s due, the small amount of fish presented was acceptable, even though I like to point out that i’ve seen a few photos of much bigger portions, which makes me feel left out, and since I believe in equal treatment when it comes to portions in a restaurant, I guess I will not be including them on my very special Christmas list this year, or for that matter any other one. Limited amount was once again to be enjoyed with their high prized white rice. Overall not a great dish but likable . 3 Stars.
White Rice (L?), $3.95. Steamed, bought by the bushel. 3 Stars.
This outfit strikes me as self assured, which is no surprise as most Chinese carry a tiny chip on their shoulders. Traffic while I waited seemed brisk, which made the other one we went on mother’s day, a little uneventful, funereal. Total with Apple Pay was close to $36, no gratuity needed nor deserved. 2.5 Stars.
7-30-2023 Second time worst. There is just no winning. Mongolian Fish, $15.95. I can’t believe I ordered this one again. Mediocre with capital M. 1.5 Stars.
Braised Chicken, $14? What I expected to be an above average dish, kind of like salt and pepper, turned out to be a disaster, breaded, mushy, dry chicken inside, with a sweet garlic sauce. 1.5 Stars.
House Special Chow Mein, $12+? Combination my fortune cookie! 90 % noodles, thick, al dente, and the rest leftovers did not see one shrimp, still edible. These establishment lies through their teeth. Have the nerve to load the cheap noodle, totally dry piece of pork, no shrimp, etc. Yet they are the toast of their admirers. Cheap, quite capable to sell terrible take out, since they know it will be too late by the time is discovered. Total: $45+. Yet lots of people love it! Small servings, no class yet they are highly praised. 1.5 Stars.
My wife liked their sweet and sour.
The ordering was easy and food was done promptly.
The Bad…
My high hopes were dashed by the quality of the food. Calamari was bland and awful. The chow main was dry and salty. The beef and in the two main entries was scares.
The Ugly….
The long line and full parking lot gives a false impression of quality. This was my first and last order.