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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Our local farming community provides our chefs with the vast majority of our Hawaiian cuisine ingredients, from ‘ulu (breadfruit) grown across the street to beef from nearby farmers. The dress code is casual; guests are asked to cover up their swimsuits and wear flip flops or shoes.
Enduring restaurant offering American fare with an island twist, plus ocean views.
Hours
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Address and Contact Information
Address: 1752 Mill Pl, Hana, HI 96713
Phone: (808) 270-5280
Website: https://www.hyatt.com/en-US/hotel/hawaii/hana-maui-resort/oggal/dining
Menu Photos
Photo Gallery
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Reviews
Evan Lapinski
If you want excellent food, this is a great place for it. Their Ahi Tuna sandwich was wonderful. I would highly recommend it. They have an outdoor patio seating with a wonderful view.
… moreArturs Mons
I stopped by this restaurant recently and was seriously impressed. The atmosphere was relaxed and welcoming, the staff attentive without being overbearing, and the food came out quick and fresh. The highlight for me was definitely the pulled pork burger—it was packed with flavor, perfectly tender, and had just the right balance of smoky and savory. The portion was generous without being overwhelming, and every bite was delicious. I’d absolutely recommend this place to anyone, especially if you’re craving a pulled pork burger done right.
… moreAriel & Tyla Nunez
A beautiful stop for lunch after driving 3 hours from Kihei. The service was excellent and the food was amazing with very generous portions. We each got a delicious non-alcoholic cocktail and shared their best dessert, the cookie dough sundae! We will be dreaming of that dessert for a long time!
… moreJostein Ovrum
The shortribs were the best, being absolutely delicious. But the catch of the day and poke was also very good. Super nice staff.
… moreStephanie Moore
Would recommend the calamari, the burger, and the Parmesan cheese fries. Would not recommend the spicy chicken sandwich. The view outside is awesome!
Our waitress Jennifer was lovely.
… moreOur waitress Jennifer was lovely.
Glenna Ganster
We were able to eat outside for dinner – lovely casual setting. Our server was helpful and friendly. We shared the Hana green salad which was just ok – nothing that special. And we each ordered the fresh catch of the day – mahi mahi – served with a pineapple salsa and white rice. The filets were huge, but unfortunately overcooked and therefore the fish was dry. Market price was apparently $49 per dish which was shocking even tho we’re very aware that pretty much everything in Hana is hugely expensive, and made me regret not sending the fish back. Oh well. We shared the cookie dough sundae for dessert, which was fantastic! That helped us go home happy! If we were to dine here again, we would order something like the smashburger or BBQ ribs.
… moreShawheen
Did the road to Hana and came across this place to eat before the second half. It was amazing!! The baby back ribs literally melted off the bone
The fries and onion rings were super good too. They weren’t overly greasy to cause any pains afterwards 🙂
Will definitely visit again. We made it after sundown but next time we will come during the day for the amazing views
… moreThe fries and onion rings were super good too. They weren’t overly greasy to cause any pains afterwards 🙂
Will definitely visit again. We made it after sundown but next time we will come during the day for the amazing views
Rocky Burks
Arrived just as they were opening on Tuesday Morning at 11:30 AM. Staff were very pleasant and happy to greet and seat us where ever we desired. The food was very good and even though some feel it being overpriced we were comfortable given the remote location! The beauty of the drive alone was worth the price of the meals. One note: the drive is a challenge if one is not comfortable with very narrow, one lane, one car bridges and a lot of blind hillside turns for miles. Be patient, be respectful, and be cautious during your drive!
… moreMaui World Travelers
A spur of the moment decision brought me and part of my gang here for lunchtime cocktails and pupus because that’s how we roll!
ATMOSPHERE:
The inside is clean and simple with great views of the outdoors. Be sure to check out the wall of ukuleles. Seating is a mix of bar, low tops and a covered outdoor patio. We wanted to sit outdoors but the area was closed due to the on and off rain. Clientele were majority tourists as this isn’t a place local folks would patronize due to its price point and menu selections.
MENU:
Quite a nice selection of cocktails, bar-style apps, salads, sandwiches, burgers, American-inspired entrees and desserts.
BEVERAGE:
Maui Mule
This version was right up there with others I’ve tried. Perfectly balanced and refreshing.
FOOD:
Fresh Guacamole & Tortilla Chips
Very overpriced for a simple plate of chips and dip. The guacamole was creamy and fresh but can’t compare to versions I’ve had in Mexico. Nice effort though.
Crispy Calamari –
The plate came with a mix of big rings and tentacles, covered in a thick, chunky batter and cocktail sauce. Mainstream but still good.
SERVICE:
We were greeted and seated immediately. Our female server was friendly and professional. The only hiccup was the absence of share plates which we had to ask for as we crunched our way through the messy calamari.
OVERALL:
Really your only traditional restaurant option outside of the Travassa Hotel.
… moreATMOSPHERE:
The inside is clean and simple with great views of the outdoors. Be sure to check out the wall of ukuleles. Seating is a mix of bar, low tops and a covered outdoor patio. We wanted to sit outdoors but the area was closed due to the on and off rain. Clientele were majority tourists as this isn’t a place local folks would patronize due to its price point and menu selections.
MENU:
Quite a nice selection of cocktails, bar-style apps, salads, sandwiches, burgers, American-inspired entrees and desserts.
BEVERAGE:
Maui Mule
This version was right up there with others I’ve tried. Perfectly balanced and refreshing.
FOOD:
Fresh Guacamole & Tortilla Chips
Very overpriced for a simple plate of chips and dip. The guacamole was creamy and fresh but can’t compare to versions I’ve had in Mexico. Nice effort though.
Crispy Calamari –
The plate came with a mix of big rings and tentacles, covered in a thick, chunky batter and cocktail sauce. Mainstream but still good.
SERVICE:
We were greeted and seated immediately. Our female server was friendly and professional. The only hiccup was the absence of share plates which we had to ask for as we crunched our way through the messy calamari.
OVERALL:
Really your only traditional restaurant option outside of the Travassa Hotel.
Swagat Mishra
Excellent place in Hana for a bite. The poke was outstanding although the edamame didn’t have any seasoning. The chicken sandwich was nicely done and had great flavor. Definitely recommended.
… more