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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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Easygoing chain outpost dishing up Southern-style seafood with daily chalkboard specials.
Hours
| Wednesday | 11 AM–9:30 PM |
| Thursday | 11 AM–9:30 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9:30 PM |
| Tuesday | 11 AM–9:30 PM |
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Reviews
Renee Rodriguez
First visit here and everything was delicious!! Our waiter, Arturo, was great and asked if we’d been before. We said no and a manager, Tony, came out to give us a complementary soup sampler for us. I would absolutely recommend this place and we will be back when visiting Dallas again. We had oysters, shrimp nachos (recommended by Arturo) and shrimp tacos.
… moreSarah Okie
Tiny little hole in the wall with way too many tables crammed inside. If you are claustrophobic, this is not your jam. But, the food was great, especially the lobster and shrimp grilled cheese and oyster poboy. It did take forever to get our checks and drinks, but the attitudes of the wait staff were spot on friendly and cheerful. I will definitely go back.
… moreRachel D
Omg! The oysters here are amazing. I mean I thought they were great at another place but these are just as good to me. I love oysters but they were a lot smaller than usual. I like the vibe in the restaurant. I went early so the Peking was a little easy.
… moreEric Truong
We stopped by here to a quick, light bite before our Whiskey tasting event. Ordered 1 dozen Blue Points oysters ($50.00+) and we got Gulf oysters (the manager brought them out and even slipped and said: “Here’s your GULF OYSTERS”. We told him that they are NOT BLUE POINTS (we own a seafood restaurant as well and very very confident in recognizing a blue point oysters). He proceed to take them back and 10 mins later, brought out the SAME gulf oysters . We told him that they’re not, yet he insisted, so because we did not want to cause a scene, we just let it slide. One of our friend even got an upset stomach for eating one of the bad oysters. recommendation for the Manager – go take a class in oysters and stop scamming people. Friends – DO NOT COME HERE – YOU WILL BE VERY VERY DISAPPOINTED
… moreGreg Henry
Amazingly good and be ready for the Fish!!
… moreSabrina Beatty
I stopped by for lunch yesterday with my friend and we had the pleasure of getting Lu as our server! She was great, never had to ask for anything and she was perfect at suggestive selling. Throughout our visit the manager Fernando exceeded our expectations with his genuine care for showing TRUE hospitality which is rare these days. We will 100% be back to this location, the service we got form everyone was great. I wish I could give them 5++++ stars!
… moreMadison Huckaby
This is the BEST place ever! When our waiter heard it was our first time here, he brought out free samples of different soups and appetizers to try. Everything was DELICIOUS! They have an incredible happy hour, and the entire staff is incredible
… moreDonna Henry
I never thought that I would leave a bad review for Half Shells – Snider Plaza. We’ve eaten here for years, and everything has always been super fresh and tasty.
… moreJaime Davis
We drove all the way from Tyler to eat here. The best 5 ⭐️ I have given to any restaurant. The shrimp and grits are by far the best I’ve never had. Grilled oyster were so good. To top it off she brought us soup sampler with oyster nachos complementary. WE WILL BE BACK!!!!
… moreDavid Arnold
The staff is super friendly. We told them it was our first time here and they were very informative of the menu, sent us a sampler tray of their local favorites, and extremely friendly. They make you feel welcome and like a family member.
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