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Hours
| Sunday | 11 AM–8:30 PM |
| Monday | 11 AM–8:30 PM |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
Address and Contact Information
Address: 4450 Kapolei Pkwy space no 510, Kapolei, HI 96707
Phone: (808) 492-1392
Website: http://www.gyu-kaku.com/kapolei
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Kapolei – Gyu-Kaku Japanese BBQ
KAPOLEI, HI. ✻. Reserve a Table Location & Hours View Menus Order Online Earn Rewards Careers. Kapolei, HI (808) 492-1392 4450 Kapolei Parkway, Suite 510
Gyu-Kaku Japanese BBQ
Gyu-Kaku provides the authentic Japanese Barbecue dining experience where customers share premium cooked meats over a flaming charcoal grill.
Gyu-Kaku Japanese BBQ | Kapolei Commons Restaurant – OpenTable
Book now at Gyu-Kaku Japanese BBQ – Kapolei, HI | Kapolei Commons in Kapolei, HI. Explore menu, see photos and read 375 reviews: “I told my waiter I needed …
Reviews
Tyler Arnstein
Fantastic service and great food. Staff was attentive, friendly, and made the whole dining experience smooth. Meats were high quality and everything came out fast and fresh.
… moreSHANE SHEARS
The food was amazing, high-quality cuts of meat and you get to cook it Japanese style so many options. Paige was my server she went above and beyond so friendly.
… moreReuben
Lots of meat selections! We had a reservation for 5 at 6pm. We were able to sit down immediately once we arrived.
Our server was very polite, made sure we were always taken care of.
The food was fantastic. Everything looked great on the menu so we had trouble choosing. Do get the beef tongue and the kalbi though as those were my favorites.
… moreOur server was very polite, made sure we were always taken care of.
The food was fantastic. Everything looked great on the menu so we had trouble choosing. Do get the beef tongue and the kalbi though as those were my favorites.
R M
We had a fantastic experience thanks to our amazing server, Ola! She was the highlight of our evening—super friendly, attentive, and incredibly helpful with our order. Ola gave us great recommendations, especially when it came to choosing meats that were just as delicious as the premium options but more budget-friendly. Her service was top-notch—honestly, some of the best we’ve had in a long time. Thank you, Ola, for making our night so enjoyable!
… moreRobb Radley
This is a great place, especially if you know how to grill meats yourself. This is a dining experience, so plan on taking your time, about an hour and 1/2. Well worth it. Your server will help if you have any questions. *Don’t worry about the photo. My daughter was ahead of the rest of us and working on a smore.*
… moreMarc B
Michael was our host and he was top notch! He made great recommendations. Gave fantastic service and made us feel welcome and at home. Bring an appetite when you come because the food is delicious with lots of options, veggies, protein and value!!
… moreDalida Zoghaib
Really nice place to eat. Kids love cooking their own meal. The food was good except for the chicken (was so bland). They are very generous and staff is so friendly and kind.
… morePearl Vinson (Pearl)
I had a blast here and really enjoyed all the food. It was my first time and the staff was very helpful in explaining and recommending delicious food to try. They do have you make reservations and check your temperature for safety, all the precautions go by real fast and you’ll have a good time eating and drinking if you’d like.
… moreMrsOlatubi
Conceptually it’s a good idea to have a diverse menu such as BBQ and Ramen without a hot pot option. Until your party orders an all u can eat BBQ option and the other Ramen. Restriction #1. Everyone at the table has to order BBQ. BTW, the server announces, she then proceeds to list all of the items that were not available in the all u can eat BBQ. Restriction #2 For the 1st restriction. Its understood the rationale that the other “Ramen” person may lean over and partake in the all u can eat. The amount of restrictions and rules at this restaurant in the end is a hindrance to a diner’s experience. Restriction #3 You can order the lunch BBQ options that comes with 2 meats each at 3.5 oz, which by the way includes the weight of marinated meat, so its 2 oz of meat. If you want a certain type of meat, its $3 upgrade. Restriction #4 If you want more rice its $1.50 upgrade. Ordered a side of Gyoza dumplings, Restriction #5, use the Ponzu sauce at the table there is no sauce that accompanies the gyoza. In addition, the Time limits to eat, portion control amounts, upgrades, extra cents for sauces. There are too many bbq chains in Oahu to burden your dining experience to remember the rules and guidelines. Live, eat, and in peace, do yourself a favor go somewhere that welcome customers without a handbook of rules.
… moreDVC
First time eating here and the food didn’t disappoint. We loved to grill our own skirt steaks inside the table. And if you’re a noodle fan I highly recommend the garlic noodles. Wife had a local drink and it was pretty good. Nothing fancy here, just a regular restaurant, but some yummy as F food. I recommend the soy tare sauce to dip the steak in before eating it. Definitely eating here again at any location whenever it’s available.
… more