Gymkhana

  4.0 – 301 reviews   • Indian restaurant

One of London’s most in-demand restaurants, now at ARIA! Inspired by the private clubs of India – where high society gathers to dine, drink, socialize and play sport. Gymkhana Las Vegas brings a rich tradition of refinement and exclusivity to the Strip. Renowned for its bold flavours, social and attentive hospitality, and tableside-served cocktail punches. Gymkhana’s cuisine takes influence from the breadth of India and is renowned for its bold flavors and rich, layered spicing rooted in tradition. The Las Vegas menu showcases many of Gymkhana’s signature dishes. Alongside the signature offering, there are new dishes exclusive to Las Vegas.

✔️Dinner ✔️Dine in Gymkhana 89109

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Reviews

Andrew Lim
Gymkhana Vegas marks JKS Restaurants’ first North American outpost, a major milestone for the acclaimed group, whose original Gymkhana in London holds two Michelin stars. The Vegas space is absolutely stunning, featuring rich dark wood paneling, plush seating, and polished marble tabletops that create a refined yet inviting atmosphere. The energy is vibrant and buzzy, striking the perfect balance between upscale and lively.

The food more than lives up to the hype. Each dish is packed with bold, beautifully balanced flavors. The spices are expertly layered which adds depth and dimension without ever overpowering the palate. Meats are cooked flawlessly, and every plate arrives perfectly seasoned and beautifully presented

Standout favorites include the Gol Guppas (fried wheat puffs filled with spicy cumin water and lentil sprouts), the Quail Kebab (succulent roasted quail with coriander, mint, onions, and mint chutney), and the Lassoni Tiger Prawn (jumbo prawns roasted with garlic and chilies). The Masala Lamb Chops are exceptional, and of course, the famous Chicken Butter Masala (a tomato-forward take on the iconic dish) is a must-order.

Be sure to leave room for dessert, especially the outstanding cardamom rice kheer pudding and soothing rose petal tea.

Service is attentive and polished, with staff who are genuinely proud to represent such an iconic brand.

Easily the best Indian food in Vegas and an absolute must-visit. Reservations are essential (they’re typically released about 30 days in advance), and you should budget approximately $400 for two including tax and tip.
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Lisa Larter
I was so excited to try this restaurant and it did not disappoint at all! The food was outstanding. The service was food. The vibe was definitely bougie.

We enjoyed the tandoori chicken, butter chicken, pork cheek vindaloo and the beef short rib dish.

All of the mains (and the appetizers) were incredible. I can’t wait to go again! Oh and the drinks, superb!
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Daniel Maros
First I wanna say Jher was a wonderful waiter, but all the staff were fantastic here. This is my 2nd time at Gymkhana, the first being in London, and it defenitly keeps the same level of quality and service. Every dish they served us, I could not think of any ways to improve upon. The flavors and spice levels were absolute perfection (for the record they Do Not ask your spice tolerance, which for me is a huge Plus since I despise that question, but for people that have difficulty with spice they may have issues). I can’t even choose a favorite dish as they were all my favorite but you would be remiss if you didn’t get the biriyani.

The cocktails also all delicious, as well as the mango lassi. My only complaint was I was too full to have desert. Which was also the case in London . I will most defenitly return here and hope it stays a fixture in Vegas.

I know this is a short review for such high marks but I seriously have no complaints or issues. Just perfection. Obviously it’s pricey but at no point did I feel I didn’t get my moneys worth. Also it tasted just as good reheated the next day
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MATTHEW SODIKOFF
Tony at the bar is on point. Reservations were impossible if not 2 months prior. Walked in with hope bar was open, you MUST reserve the bar! I reserved it for an hour after I arrived (soonest available), luckily they text me my table was ready after 25 min. Regardless the service and food are top notch. I prefer to come here w a group to try more dishes, but I ate great. The beef naan appetizer was amazing w yogurt sauce. Followed up by the chicken tikka. I had short ribs as entree, spinach/corn veggie. More than I could eat. The special margaritas great, lager was perfect. Highly recommend. Thank you!
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Aly Lang
Expectations were high because we had been to the location in London. I was in Vegas for work with my daughter and Gymkhana in Vegas did not disappoint! John and Rachel were our servers…amazing! John was one of the best servers!! Food, exceptional!! We had the Aloo Chaat..don’t ask, just get it…did not want that one to be gone! Tandoori chicken was SOOO good…loved the spices! Also had the chicken butter masala ( need the bread basket for that one and YUM!) Liked the morel mushroom but was so full! We didn’t order dessert but they gave us a couple of ‘treats’ that were delicious! So happy we got to go and hope to go back next time I’m working in Vegas. Thank you for a great dinner experience!!
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guneet chadha
Food was definitely a Michelin star, but I’ll give them the benefit of the doubt when it comes to service. It was decent, but nothing truly wow.

We had a fixed menu, and every item was tasty and of good quality. Keema pao was my favorite, followed by tikka.
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Jodi Ann Silva
Excellent experience! If you love Indian food and are a foody this is the spot for a big Vegas and delish Indian experience. Fantastic wine list too with a range of options. Gorgeous decor and we loved the play list, great combo of English and Punjabi music. Special shout out to Chris and Ernest for making our night so memorable and fun! Bravo to the chefs and entire team!
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Christina Gilbert
I was beyond excited to try their Las Vegas location! After having a life changing experience at their location in London, I had high expectations. I do not have a single bad thing to say! Food was incredible. Service was amazing. The playlist was a vibe and matched the ambiance. I cannot wait to go back! Great job team!
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Rish
I had high hopes from this place, but it turned out this place is not worth the hype or the price. Reservations don’t seem to mean much since we waited over 40 minutes past our reserved time to be seated. The food was below average. While the service is good, the server had very limited knowledge of the menu. It feels like management has focused more on decor/vibes (which are wonderful btw), than on taste.

Note to management: Please replace the front desk lady wearing Sabyasachi belt with someone smiling and pleasant to have a welcome interaction with.
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Sharlin Ahmed
Greeted by friendly professional staff. Wonderful atmosphere, great food – see pics w comments.
my personal favorites were chae, lamb chops, lobster curry, the paratha that came with the short ribs, mushroom biryani and the golabjam tiramisu

Joshua and Victor were AMAZING friendly and pleasant servers who took very good care of us

Bad luck that we had a large table behind us with LOUD CACKLING drunk women.
No fault of the restaurants!!
It was very hard to hear anything above the noise.

Overall would definitely bring out of town visitors to impress them
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