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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Located on Dutch John Resort At Flaming Gorge property, the Green River Bar & Grill is a family friendly gathering place offering everything from breakfast to brunch, lunch, and dinner, and snacks, as well as a kids’ menu. We have anything from milk with cereal to steak with a side of home fries or baked potato with garden fresh salads. Our chefs are professionals who love to cook to please even the pickiest of eaters. Order some tasty appetizers with cold drinks, coffee or teas to satisfy your thirst while your entrees are prepared to perfection. Don’t forget to try some of our specialty desserts too! We also offer meals to go if you’re in a hurry or want to take some goodies on your hike, bike ride, river raft, kayak or fishing trip.
Address and Contact Information
Address: 1050 South Blvd, Dutch John, UT 84023
Phone: (435) 848-8000
Website: https://dutchjohnresort.com/dining/
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Reviews
Christopher Pehler
Stopped in for a quick lunch on a day trip. Grilled chicken salad was good but way too small for $16. Honestly, the beat part was the service and the spicy fry sauce. Should have ordered the Chipotle chicken sandwich.
… moreShauna Barnhurst
The employees and chef were great. My husband really liked his smash burger, and I loved my Chipotle burger (left photo).
… moreDave Rogers
Your typical cafe in a small town resort. I loved the period view. Classic Americana.
We ordered a Flaming Gorge burger ( a burger with a slice of peperoncini) and a Mushroom Burger. The fries were “hand-sliced” and no wider than a #2 pencil. Cooked hours before. They were aweful. The meals sat on the rack for 10 minutes and were cold when served. Out of the 20 beers on the menu, they had 4 available though it was a regional brew. Good on them supporting local businesses. We were disappointed with the meal given the simplicity, and canceled our reservation for that nights dinner where we had planned to order steaks. A bottle of wine, charcuterie, and an awesome mountain view made up for it. We loved the locale.
… moreWe ordered a Flaming Gorge burger ( a burger with a slice of peperoncini) and a Mushroom Burger. The fries were “hand-sliced” and no wider than a #2 pencil. Cooked hours before. They were aweful. The meals sat on the rack for 10 minutes and were cold when served. Out of the 20 beers on the menu, they had 4 available though it was a regional brew. Good on them supporting local businesses. We were disappointed with the meal given the simplicity, and canceled our reservation for that nights dinner where we had planned to order steaks. A bottle of wine, charcuterie, and an awesome mountain view made up for it. We loved the locale.
Angela Hirshout
Great place. Friendly staff. It was quiet on the week day. Good beer. Hot food.
… moreRyan Stewart
When I walked through the front doors of Green River Bar Grill and Steakhouse, it was better than walking through heavens gates.
The smell of liquor and sweat, with a pizza like aroma, hit my nostrils faster than my grandma used to whip my behind after she caught me sipping on grandpa’s beer he’d left on the side table, as he passed out watching reruns of Dateline on a Tuesday night.
Memories were made here, friends we lost (literally Dave was so drunk we think he might’ve slept at the duck pond across the parking lot from this fine establishment last night) and great pizza. $40 for a large half pepperoni and half anchovy pizza, what a deal, carl wanted anchovies because he’s a lunatic and can’t get his shit together, but we still love him, at least most of us do.
Huckleberry ice cream want on tap, just don’t eat with a fork because that makes you a psychopath, get a spoon
… moreThe smell of liquor and sweat, with a pizza like aroma, hit my nostrils faster than my grandma used to whip my behind after she caught me sipping on grandpa’s beer he’d left on the side table, as he passed out watching reruns of Dateline on a Tuesday night.
Memories were made here, friends we lost (literally Dave was so drunk we think he might’ve slept at the duck pond across the parking lot from this fine establishment last night) and great pizza. $40 for a large half pepperoni and half anchovy pizza, what a deal, carl wanted anchovies because he’s a lunatic and can’t get his shit together, but we still love him, at least most of us do.
Huckleberry ice cream want on tap, just don’t eat with a fork because that makes you a psychopath, get a spoon
Matts Daddy
I absolutely love this place. I eat here every time I go fishing. The food is good and the service is very nice. Ask for Karina the server, she is really nice. I order the mean green breakfast burrito and it’s delicious! I like the paintings of the animals on the walls.
… moreBob Elder
They were doing construction inside which made it extremely loud while we were there. Ordered a bacon and blue cheese burger, burger had bacon, blue cheese dressing but no blue cheese crumbles, melted or otherwise. Kind of pricey for the quality. Probably won’t be back again.
… moreIan P Riutta
We stopped in here for a late lunch after visiting Flaming Gorge Dam. The large meat lovers pizza was relatively expensive ($33 ish) but was really, really good- nice thick crust with lots of garlic, butter, and a lot of meat and cheese. Probably one of the better pizzas I’ve had in a while. My teenage sons and I could each only eat two pieces before we got totally full. The pickle chips were not great. The service was a bit slow, and we were one of two tables in here in late afternoon. There is a convenient gas station and general store right next door, and looks like a bar as well. We didn’t use any of those things though but they were nice to have.
… moreKay Lene
Service was good, food tasted good, dining room clean. I had the Philly Cheese Steak sandwich which was great! My guy had the Bacon Bleu burger no complaints here ☺️ topped it off with a Caramel Kiss shake to go yummy
… morebac4uw
We were a group of 7 and came in for a dinner before putting in on the Green River. We were immediately notified that service might be a bit slow, to which we were okay as we were not in a hurry. Our party was from out of town and over the course of the meal it felt like the local folks were getting better and faster treatment than we were. The food was fine once it came though there were a few misses, including our youngest’s chicken tenders being forgotten and coming out last (and my beer not coming out at all). We’ll return to the area, and may return again to the Steak House — please aim to treat out-of-towners as well as the locals. Thank you…
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