Green House Bistro

  4.3 – 115 reviews   • Restaurant

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Fresh, seasonal ingredients provides the basis for a meal that promotes health living. Don’t have time, the Green House Bistro offers a healthy alternative to cooking. Rotisserie chickens seasoned with herbs from the garden, along with a choice of salads & hand-kneaded bread makes for the perfect meal. Swing by for take out or enjoy a picnic in the park. Menu items prepared with produce harvested from the on-campus garden Five Leaf Organics.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Green House Bistro 87031

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Reviews

Adriana Anderson
Cute little bistro near a spa and senior home. The interior is small with a neat blue theme. The food is delicious. The chef mentioned he liked to change the menu often. My husband ordered the Dill Chicken Salad Sandwich, which he enjoyed. It smelled great and my husband mentioned the veggies were very fresh. I ordered the Coq Au Vin. It was beyond expected. The chicken was tasty, the mushrooms, onions, and bacon were yummy. The mashed potatoes tasted good. The chef mentioned the next menu including Rib Eye Burger and Shrimp Scampi. They seem to have holiday and weekly specials. 10/10 recommend for a place unique in the Los Lunas area and different from NM food.
If you visit, you will need to order online from your table. I look forward to returning to this bistro next time we’re in the area, especially when the nearby rose garden is in bloom.
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Isaac M. Avila III
Don’t worry if it looks busy they can squeeze you in. Wife was happy with the salmon and I gave the two thumbs up on the ruben sandwich. Gotta try the pomme frites for the appetizers it is pretty good.
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Ami Thereyet?
We visited on a slow day and had the restaurant all to ourselves. The staff was great and the food was wonderful. The Coc Au Vin was awesome!
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Kristina Lawrence
Food was delicious me and my mother-in-law enjoyed having lunch here. Would definitely recommend
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Donna
My husband and I were very disappointed. We were hoping that we found a special place to go to often since it is close to our house. I had a taste for a Reuben sandwich and was disappointed that it wasn’t a true Reuben. It was on toast not grilled, there wasn’t much dressing or cheese on it and although there was plenty of corn beef on it, it was hard. My husband had a chicken ceaser salad. Although they claimed that the chicken was from some that they roasted, it didn’t have any flavor to it and was flaky like it came from a can. Unfortunately, we will not return
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J
This is hands down the best restaurant in Los Lunas. Every time my husband and I are in town We stop by this place and it never disappoints. They use farm fresh ingredients that they grow and also work with local farmers. A great organic option with a delicious menu. Their pomme frites are amazing and I absolutely love the NY clementine cake. My main dish was a grape salad and it was also very delicious.
They have Such a wonderful staff as well.
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Celia
Love this place! The atmosphere is so nice, the food is always good and the service is great. Love their pot pie family dinner!
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Ginger Eldridge
I get together with a friend sometimes and this is the place we choose to meet.

This is a very small place. That means that we are able to sit and talk without a lot of ambient noise.

The food is amazing. If you’re ever able to get one of their chicken pot pies they are great to take home.

One thing that I have appreciated is it several different times when visiting their the chef has come out to talk to us and get our input
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Jason Ortiz
Oh dear lord. What a weird place. It’s a nice little place. We walk in and the waitress just looks at us. So we just pick a table. She walks off and waited about 15 minutes before we seen her again. We are the only ones in here. She takes our order and about 45 minutes later they brings out our food. I had the NM Fusion which was a bowl of nasty grease like 4 slices of potatoes and egg with runny whites. The bacon was both charred and undercooked at the same time. I don’t know how they managed that. It was awful. My wife got the eggs Benedict medium well steak which was also charred and undercooked. Her egg whites also runny. This place has potential but with the staff that won’t speak at all to the grease and charred food. It’s not worth it. What a weird disturbing experience this was. I hope I didn’t just eat something out of a horror movie because I’m definitely getting those vibes. Then while looking at them in the kitchen to get their attention. She acts like we’re not here like she doesnt see us. STAY AWAY.
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Julie Smith
I ordered the takeout chicken pot pie (see photo). It was 17$ which is a pretty good deal because it would feed about 4 people. The pie itself is loaded with chicken and veggies, and the top is very rounded due to this. The crust looks and tastes very good. You have to call ahead of time to get it. Its ready in about 3 hours, because they make it fresh. You can also order it raw, then cook it at home when you are ready. It’s really tasty and a lot of food for the price. Overall a great experience. A+
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