Great Divide

  3.3 – 634 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Great Divide 80249

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Great Divide Brewery & Roadhouse: Home

Great Divide Brewery & Roadhouse in Denver, CO. We are Great Divide Brewery & Roadhouse. We’ve brought together the craft beer you know and love from the …

Great Divide Brewing Co.

Founded in 1994, Great Divide Brewing Company is Denver’s oldest and largest packaging brewery and one of the most decorated breweries in America.

BEERS – Great Divide

DENVER PALE ALE 19.2oz. AMERICAN PALE ALE. 5.0% ABV. YETI 19.2oz. IMPERIAL STOUT … © 2025 GREAT DIVIDE. ALL RIGHTS RESERVED. Great Divide. Cookie Consent.

Reviews

Jo Wright
Came here with my son who vacuumed down some wings and fries. Excellent food and fast friendly service. Will definitely come back
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Pat Franklin
Excellent service from Austin. The food was delicious, good variety of options. Food was served quickly, Austin was an attentive waiter, checked in us frequently, refiled drinks, etc. Pay at table option. Clean place and a table was available upon arrival.
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Jrock
It’s 5,280 feet high and the temperature matches. Why does it feel hot as the soles of Pluto? The beer is as expected. The cocktails are ridiculously expensive even for an airport. The bartender was super friendly though so that’s a win.
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James Caruso
The Barbacoa tacos were almost 5 stars and delicious! I loved that they were heartily made and each of the three tacos had double portions worth of ingredients . The price was a steeper $17.99 BUT at least you got a generous portion!

My wife got the Bison burger, and it was very good, but I believe it was somewhere in the range of almost $24. Sorry, but that is just such a steep price. I understand that you’re going to pay similar prices going out to restaurants. in the end after having to purchase a water also, our bill was just over $50. Very expensive. Airports are like highway robbery. You can blame the cities I’m sure..

The person who took my order was a kind and helpful employee. The food took almost 25 long minutes, which is very difficult when you’re waiting to board a plane. I have seen other reviews about slower service here and just have to give a heads up to be cautious and prepare and allow enough time if you’re going to eat here.
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Jeremy Yowell
This Great Divide outpost at the Denver airport was a nice bar stop while we waited for our flight. Didn’t try any food, but service at the bar was fast and the variety of options on tap was impressive.
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Dave Jones (Canada Dave)
Not too busy with some seats open. An hour before our flight left. Didn’t get to order for 15 minutes. Drinks about 25 minutes later. Food 40 minutes later. Maybe short staffed? Not my fault. Didn’t get to finish our food and drinks because we had to catch our flight.

The Crispy Chicken Sando was 2 chicken tenders. Very dry. Fries were good. Wife had wings and fries. Overcooked. 2 drinks. $80. Not worth it.

Will not go back here again.
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Diego Calamari
We scored a window seat, and my first thought was, ‘Oh no, another place with a digital mandate, a surrender to the algorithm of QR codes, where I must order from my phone.’ But a super nice server saved the day, with human connection! The food was tasty, especially the burger—though it was more ‘wide’ than ‘tall.’ And those sweet potato fries? Definitely needed more of that amazing sauce. Airport wine prices were, of course, predictably painful. Still, a good time.
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Spencer Hughes
Stopped here with my girlfriend, she ordered a beer and I ordered a soda. Her beer came out and my soda was at least 10 minutes behind.

When we ordered food, I wanted the loaded tots, but they were out of queso so I pivoted to the barbacoa tacos and she ordered the fried chicken sandwich.

Nearly 40 minutes passed and at that point, I swear I saw two orders of loaded tots come out. The tacos were good portions, but two of the three were cold, and one was warmer than the rest as if they made them one at a time. The chicken sandwich was fine; to be honest, the fries were the best part of the meal.

Our server (I didn’t catch his name because he was quiet) was scatter-brained, didn’t look at us when bringing us our food or anything else, and was on his phone in the corner at least once.

Overall it was a very mediocre experience, nothing impressive at all. I gave 2 stars because I think 1 star is a bit harsh, but I would give it 1.5 stars if I could.
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Shae Comstock
Meh – only word to describe our lunch there today.

Ordered a medium rare burger – came out extra well done.

Bartender was nice, but when I said my husband and I were sharing a burger they split it for us and charged us for splitting (I didn’t want it split cause we do 2/3 and 1/3, not 1/2 &1/2). Not happy about not being informed about extra charges ahead of time. Would have politely asked them not to split it if he had told me.

Got the Amber beer. It was meh.

All in all there are too many other restaurants to chose from to go back. Not horrible, but not good.
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Karen Knapp
Denver Airport- Nice place but it’s the first time I’ve ever ordered a brisket grilled cheese that barely had any cheese! Vinegar based flavor wasn’t my style. My husband enjoyed his chicken sandwich however. Very busy but the waiter did a great job and the hostess was helping to clear tables.
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