Basic eatery dispensing a lengthy menu of Chinese standards at bargain-basement prices.
Hours
| Friday | 11 AM–8 PM |
| Saturday | 11 AM–8 PM |
| Sunday | Closed |
| Monday | 11 AM–8 PM |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
Address and Contact Information
Address: 1559 Franklin St, San Francisco, CA 94109
Phone: (415) 771-2044
Website: http://www.gourmetsf.com/
Menu Photos
Order and Reservations
Order: Order online
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Reviews
Back again and its October 6 2025
And after while the CRISPY CHICKEN is back on the Menu!!!
I came to Celebrate the Moon Festival tonight and got the Crispy Chicken and beef with Bitter Melon as well as Kung Pao Shrimp!!! All so delicious!
I asked several friends to come but they were all too busy. They missed a fabulous Dinner!!!
The crispy fried chicken, flavorful with surprisingly light & crispy skin, was very good. (As per menu, 30-minute prep time required.) Bitter melon with beef was not bad, but there was a large puddle of oil on the bottom. The special clay pot (contained some meats & seafood) was mediocre. Shrimp with lobster sauce was very salty, and unfortunately resembled scrambled eggs + shrimp instead of the expected creamy sauce.
Lasting impressions: good fried chicken, very difficult parking, and unfriendly hostess/waitress.
The deluxe chow and glazed chicken were both way overcooked, which made the noodles mushy and the chicken was too tough to eat. The deluxe chow noodles tasted of pure dough and were also terribly under-sauced. The “pork” in the dish was sliced ham. There were only two shrimp in the entire dish. The chicken was spicy and old. It was clearly cooked and then recooked and possibly fried again.
I would not recommend this spot and I would never go back. My total was near $50 for this. Gross!
sweet and sour chicken wings: perfectly crispy and cooked. loved the sauce and flavoring. must try.
beef eggplant over rice: a little disappointed and lacked flavor. beef was a little chewy. eggplant cooked well though.
The portion for a single order of Chicken Fried Rice and single order of Potstickers is enough for 2 adults. I split it with my wife and we have fried rice leftovers for later tonight.
They make their own potstickers because the ingredients are full of flavour, the skin is the perfect thickness (not thick whatsoever) and they put corn kernels inside with the other ingredients. Most Chinese restaurant in the city have not satisfied my experienced palette in decades. My wife has travelled to China for work projects and agrees that this place is truly authentic. Real Chinese fried rice should not have carrots and peas; it should only be rice, choice of meat, egg, green onion and seasoning. This place does a great job and I highly recommend it.
They are friendly and professional when you go inside to pay for the take out. I will definitely be a regular and look forward to trying the other menu items on their new menu.
Thank you Gourmet Carousel for the tasty meal!
They said 10 mins on the phone and timing was perfect. I live just 2 doors from the restaurant on the Pine side. The gentleman was arriving with my food to the front when I walked in. Very friendly and professional.
The serving size is plently for 2 adults if split. I order just for myself and there will be left overs for later.
The bbq pork has rich flavour and is very tastey. The rice has good texture and flavor. The egg and season are great. Perfect amount of onion.
I look forward to trying other items on the menu and adding more images the next time I order take out from them.
Thank you Gourmet Carousel team!