Skyler Donner
All I can say is sweet and simple. Nice little walk up counter and you have 3 options. The menu is nice and small and easy to navigate. Everything is made right in front of you and they ask you questions every step of the way. I suggest going big so you have some for now and some for later. This thing was not a burrito it was an actual brick! It was stuffed to the max and it was so full of flavor it was incredible. If I lived next door I’d be here every day! The wait staff was extremely nice and tried to make jokes and have fun with you as you are waiting. It was 15$ for this burrito and I say it was well worth it. I’ll definitely be back next time I’m in the area.
… moreChristine Soegaard
This is somewhere that we have driven past for years but never stopped at. We tried it for the first time this trip. They have a limited menu which is fine. They have strawberry banana smoothies which the kids enjoyed. I’m allergic to strawberries so I can’t attest to the taste. We also got scones which were good.
They have three different omelette options. Basic, super (not sure if that’s what the middle one is called) and deluxe. Deluxe has meat and veggies which is what I got. You get to pick all of the things that go into your burrito including the wrap. They explain things very well to you when you’re there. I think the deluxe was around $16. All in all pretty good.
… moreJake
Was welcomed in by the owner on a cold morning. We liked that this was made in front of us, it was a collaborative food experience. The burritos warmed our souls and stomachs, the coffee as well! It took a long time to get an order in, so we recommend making an online pickup, though you may miss some witty banter from the owner. All in all, great spot to stop to fuel up for a long hike or day out on the Peninsula.
… moreKelby
The breakfast burritos are amazing and worth the wait but be prepared because you may have to wait; we waited nearly an hour for ours and some folks got lucky and walked up while they were starting a new batch and had no wait at all. The service is slow with only one person cooking and one flat top which means they can only make 6-8 at a time. They keep it fun and entertaining though with the stories and jokes and you get to enjoy the cooking process which makes it go by faster and is more fun! Don’t let the menu fool you either as they have many add in options that range from spinach, different kinds of cheese and salsa and hot sauce!
… moreG Chris
We had the best breakfast burritos in here , but even better than the burrito was the service provided by Teddi. He was extremly profesional and friendly and he answered all my questions and than he coked the burrito in front of me. I will definetly go back and i really hope Teddi will make me another burrito.
… moreRachel
We stopped at Good Egg on our way out of town. There are 3 burritos to choose from. All burritos are made to order. We were there a few weeks before they were closing for the season. There’s only outdoor seating. The burritos were amazing. Expect a wait, but it’s definitely worth it.
… moreHailey McCain
Staff was super nice! I was confused how to order and she walked us through it and she was super helpful! Thank you! It was pretty nice inside cool looking! Now to the food, it was pretty freaking yummy. It was a lot of food I barely finished mine and I only got the first one with meat! I liked them a lot! I’d go again.
… moreJoshua Kozlowski
Inconspicuous, BUT honestly the BEST place for a breakfast burrito and some of the best tasting food in Door County. This was my second time here and it met my superb expectations from last time. We will definitely be back! And Teddy was a great host/cook, thanks Teddy!
… moreMatthew H
First time trying this place after driving by here many times while up in Door County. We were definitely not disappointed! Got the basic egg, cheese, and spuds burrito which was delicious! Very friendly service and cool atmosphere as well. Would definitely come back here!
… moreA.g. Kabat
We visited July 20 Sunday morning, 2025. Burritos are freshly made in front of you. We went with the. Third level of burrito I can’t really remember the steps, but there’s basically level one burrito, Tood’s eggs and cheese and then a level two with veggies and a level three includes meat. I appreciated that they served chicken option which was a jerk chicken so it was good flavor instead of sausage and bacon only because I do not eat pork. So I got the level three burrito. I think it was deluxe burrito. It was $15. And some odd sense. Really great and then besides having mixed vegetables and mushrooms, peppers, potatoes, a variety, cheese, choices, goat cheese, or cheddar cheese or pepper jack cheese. Then you also could add on a black bean salsa and fresh spinach no extra charge. They do have smoothies and juice and coffee available. They only had outdoor seating from what I could tell. Very friendly service. The wait time was faster than we’ve had in the past which is nice. Maybe they’ve streamlined some things.
Five years ago: Really Great breakfast burrito. Sometimes a little wait but delicious!
… more