Goldy’s Breakfast Bistro

  4.5 – 1,934 reviews   • Bistro

Social Profile:

Goldy’s Breakfast Bistro (“Goldy’s”) was opened in February 1999 in the heart of downtown Boise, ID. Goldy’s takes pride in its made to order breakfast using as many fresh local ingredients as possible to provide a variety of choices. Choose from our standard combo meals that give you choices, choices, choices… We are known for our homemade Hollandaise and our unique entrees Spinach Frittata, Andalusia Eggs, and always our scratch pancakes. Goldy’s takes pride in their loyal customers and our fantastic crew. Our employees are one of a kind and work extremely hard. Randy & Wanda Martinat

Hearty breakfast & lunch classics with a seasonal bent draw crowds to this bustling daytime bistro.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out Goldy's Breakfast Bistro 83702

Hours

Monday7 AM–2 PM
Tuesday7 AM–2 PM
Wednesday7 AM–2 PM
Thursday7 AM–2 PM
Friday7 AM–2 PM
Saturday7:30 AM–2 PM
Sunday7:30 AM–2 PM

Address and Contact Information

Address: 108 S Capitol Blvd, Boise, ID 83702

Phone: (208) 345-4100

Website: http://goldysbreakfastbistro.com/

Menu Photos

goldysbreakfastbistro.com

Photo Gallery

Related Web Results

Goldy’s Breakfast Bistro

About Us. Goldy’s Breakfast Bistro (“Goldy’s”) was opened in February 1999 in the heart of downtown Boise, ID. Goldy’s takes pride in its made to order …

Goldy’s Breakfast Bistro (@goldysbreakfastbistro) – Instagram

2.9K+ followers · 679 posts · Family-Owned Local Restaurant Breakfast + Lunch = Brunch Mimosa Flights & Homemade Hollandaise Made To Order With …

Goldy’s Breakfast Bistro | Restaurants – Food Network

Boise’s iconic breakfast joint serves classics like hollandaise-topped … Boise, ID. Chandlers Steakhouse & Seafood. 981 W Grove St, Boise. Copy That …

Reviews

Brian Morris
Goldy’s Breakfast Bistro is a true downtown Boise gem. Small, cozy breakfast spot with big flavor. The food is absolutely delicious, fresh, local, and full of that classic hometown taste that just hits right. Every bite is flavorful, the service is fantastic, and the atmosphere feels warm and welcoming. You can tell they care about what they serve and the people they serve it to. If you’re in downtown Boise and want an amazing breakfast, this place is a must. Do yourself a favor and give it a try, you won’t regret it.
… more
Edwin Hernandez
Before you enter be aware of the wait time. We were told it would be around a 30 min wait but it turned into over an hour of waiting and once we were finally seated and ordered it took another 30 minutes for our food to be served. (Don’t go if you are starving ). The food itself was pretty good and well seasoned however the unreasonable wait time aswell as the high pricing lowered the overall experience by quite a bit.
… more
Carol Weber
Pros & cons:

Pros: hosts & servers are super-nice. If they’re busy & they usually are, they’ll ask if you’d like to wait at Goldy’s Corner just a few yards away, you can order coffee & pastries there, & they’ll call you when your table’s ready. Drip coffee is amazing. They have mango, guava, & other juices. Orange juice tastes fresh-squeezed. Lots of unusual menu items, influenced by Basque culture.

Cons: the food, which was reasonably good, took forever, juices were lukewarm, Eggs Benedict’s hollandaise was a bit lemony rather than savory, portions (sides) were a little small, grits had zero flavor — even when you add tons of salt & butter, restrooms (only two stalls upstairs) are cramped, no handicapped stall or ramp.
… more
Jenny Seville
This place is great! The place might be tight and always packed but thats because it is a crowd pleaser! Their service is great and food come out quick, many combinations to make and many different variances!
… more
Charles Marlow Stanfield
Food was good. Atmosphere was fine. Service was slammed. It’s very popular, so waits are very long, and there are no reservations. We went in and asked to put our names down. They said they would call us in a half hour, and they never actually did. So we went back, and gave our names again, and finally got seated. Food was very good, but everything took a long time.
… more
Christina Aldaco-Dilan
Hubby and I enjoyed the breakfast! We will definitely return. The atmosphere and vintage feel of the place was awesome. Food was good, portion size was perfect! The coffee was amazing! There was a little wait as the place is not very big but it was worth it.
… more
Dani Stephens
I have been wanting to come to this joint for a long time but with other local joints opening up and my husband’s favorite breakfast joint we frequent, coming here was challenging. My friend wanted to meet up for breakfast and asked for some options. I threw out Goldy’s and Goldy’s was what we both decided on.

It’s late morning on a Tuesday, I didn’t know how busy it was going to be. Walking in, I was greeted and was told my table options. It was nice to be able to get in so quickly. I have heard this joint can have quite the wait time but not today. Little did I know they have an upper dining area, I thought that was pretty cool. I opted for a table on the main floor. I was quite mesmerized by the chandelier with angel wings all over the bulbs. It was a beautiful piece to look at.

I got my coffee dropped off right away. My friend and I did breeze over the menu for a while. We were like two chickens clucking trying to catch up. Our server was really patient and gave us a minute to buckle down and decide on what we wanted. For breakfast I got the 3 egg omelet with spinach, asparagus and feta. I passed on the bread and potatoes for fresh fruit.

Everything came out hot! My omelet was busting out of the seams with asparagus. It looked hearty! You can see the feta partially melted on top of it. My fruit plate was vibrant! It was beautifully plated with berries, citrus, pineapple and apple slices. The berries were fresh and tart. The strawberry was so sweet. The blueberries were firm and tasty. The orange was fresh but bland. I didn’t get to try the grapefruit but it smelled devine. The pineapple was my favorite!

I had about half of my omelet! It was massive. I loved how much veggies was in the middle of it. The spinach and asparagus was cooked perfectly! I don’t know what it was about the texture of the eggs but I didn’t really like it. The eggs were stiff and not really fluffy. It was foamy like. I have had some omelets where the eggs are fluffy but in this case it wasn’t like that. It was still good but it’s probably something I wouldn’t order again.

I’m happy I finally got to check out this joint. It’s a landmark for Boise and I can see why. It’s tiny, vibrant and fun plus it’s been around for years. I love the vibe here very much! Our server did a great job taking care of us today. Coffee was hot and the food was fresh. It was a great day to check it out. I finally get to mark Goldy’s off my to do list.
… more
Buckeye Blitz
Small place, but worth the wait…great breakfast. Did not have the mimosa…but the actually have a mimosa flight…it looked popular. Nice and homely.
… more
Steve DiGregorio
Great place. They have extensive options, either choosing one of their menu items or building your own breakfast. Their breakfast specialty is eggs bennedict. I can say, it was the best hollandaise I have had in a very long time, not too thick, just a hint of citrus. Very good. Will be back.
… more
celeste robinson
This is a great price for Blackfest And overall recommend eating here. It’s just overrated and not worth all the hype there’s still better Breakfast places in the community. I think on the weekends they allow you to order breakfast At their Cafe which is close by but we didn’t know this and ended up waiting over an hour just to have a table when we would have gladly sat at the cafe. The greeter could improve on communication The waffle was good the Benedict was okay
… more
… View more

Leave a Comment